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Panera Bread Minestrone With Chickpeas & Kale Soup
Panera Bread Minestrone With Chickpeas & Kale Soup
16 oz
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About
Details
Panera Minestrone Soup with Chickpeas and Kale is a fall-inspired vegetarian soup in an easy-to-use microwavable cup for your convenience. Chickpeas, kale, fire-roasted tomatoes, and a medley of autumn vegetables liven up this classic Italian soup with beans and pasta. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this dairy free soup is a flavorful solution when you need a quick meal. Enjoy a warm cup of soup on its own or pair with a sandwich or your favorite side dish. Remove the lid and film from the microwave soup cup and microwave on high for 3 to 4 minutes. You can also heat it on the stove top to 165 degrees F, but do not let boil. Keep this packaged soup refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 16 oz cup of Panera Minestrone Soup with Chickpeas & Kale
• Fall-inspired vegetarian soup comes in an easy-to-use microwavable cup with a classic Italian flavor
• Combines chickpeas, kale, fire-roasted tomatoes, and a medley of autumn vegetables with beans and pasta
• This dairy free soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Microwave this Panera soup cup on high for 3 to 4 minutes, or heat it on the stove top to 165 degrees F
• New look, same great taste - your order may contain either package while we transition
Ingredients
Water, Tomatoes, Carrots, Onions, Cooked Chickpeas, Cooked Kidney Beans, Enriched Ditalini Pasta (semolina Wheat Flour, Egg Whites, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butternut Squash, Zucchini, Fire-roasted Tomatoes (tomatoes, Tomato Juice, Calcium Chloride), Mirepoix Base (carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Contains 2% Or Less Of: Kale, Parsnips, Turnips, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Concentrated Grape Must), Garlic, Corn Starch, Extra Virgin Olive Oil, Tomato Paste, Tomato Concentrate, Parsley, Sunflower Oil, Natural Roast Type Flavor, Soy Lecithin, Garlic Powder, Rosemary, Dehydrated Onion, Salt, Nisin Preparation And Black Pepper
Directions
Heating Instructions: Stove Top: Remove lid & film, pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot.
Keep refrigerated.
Warnings
Contains: egg, soy and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 2.5g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 500mg22%
- Total Carbohydrate 17g6%
- Dietary Fiber 3g11%
- Sugars 6g
- Protein 4g
Details
Panera Minestrone Soup with Chickpeas and Kale is a fall-inspired vegetarian soup in an easy-to-use microwavable cup for your convenience. Chickpeas, kale, fire-roasted tomatoes, and a medley of autumn vegetables liven up this classic Italian soup with beans and pasta. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this dairy free soup is a flavorful solution when you need a quick meal. Enjoy a warm cup of soup on its own or pair with a sandwich or your favorite side dish. Remove the lid and film from the microwave soup cup and microwave on high for 3 to 4 minutes. You can also heat it on the stove top to 165 degrees F, but do not let boil. Keep this packaged soup refrigerated until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
• One 16 oz cup of Panera Minestrone Soup with Chickpeas & Kale
• Fall-inspired vegetarian soup comes in an easy-to-use microwavable cup with a classic Italian flavor
• Combines chickpeas, kale, fire-roasted tomatoes, and a medley of autumn vegetables with beans and pasta
• This dairy free soup is made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
• Microwave this Panera soup cup on high for 3 to 4 minutes, or heat it on the stove top to 165 degrees F
• New look, same great taste - your order may contain either package while we transition
Ingredients
Water, Tomatoes, Carrots, Onions, Cooked Chickpeas, Cooked Kidney Beans, Enriched Ditalini Pasta (semolina Wheat Flour, Egg Whites, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Butternut Squash, Zucchini, Fire-roasted Tomatoes (tomatoes, Tomato Juice, Calcium Chloride), Mirepoix Base (carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Contains 2% Or Less Of: Kale, Parsnips, Turnips, Organic Balsamic Vinegar (organic Wine Vinegar, Organic Concentrated Grape Must), Garlic, Corn Starch, Extra Virgin Olive Oil, Tomato Paste, Tomato Concentrate, Parsley, Sunflower Oil, Natural Roast Type Flavor, Soy Lecithin, Garlic Powder, Rosemary, Dehydrated Onion, Salt, Nisin Preparation And Black Pepper
Directions
Heating Instructions: Stove Top: Remove lid & film, pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. Carefully remove by the plate. Caution! Soup & container will be very hot.
Keep refrigerated.
Warnings
Contains: egg, soy and wheat.
Common questions
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