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Green Giant Riced Cauliflower, Stuffing
Green Giant Riced Cauliflower, Stuffing
12 oz
About
Details
Riced Cauliflower Stuffing with carrots, celery, onion, cranberries, garlic and herbs. Gluten Free. Ready in 8 minutes. 45% fewer calories than the leading brand of stuffing mix.
Ingredients
Cauliflower, Carrots, Celery, Water, Onion, Green Onion, Sugar, Cranberries, Garlic, Parsley, Salt, Canola Oil, Dried Onion, Vegetable Juice Concentrate (onion, Carrot, Celery), Cornstarch, Carob Bean Gum, Rosemary Extract, Yeast Extract, Natural Flavor, Sunflower Oil, Spice, Thyme, Rosemary, Sage.
Directions
Microwave: Microwave
Place unopened bag, standing up, in center of microwave.
Microwave on high 3 minutes.
Open bag carefully, stir well. Do not reseal.
Microwave for an additional 3 minutes or until hot.
Let stand 1 minute in microwave. Carefully remove bag.
Microwave directions developed with 1000-watt microwave ovens. Microwave ovens vary.
Adjust cooking times as needed. For 700-watt microwave ovens, cook on high for 9 minutes. Saute: Stove Top (Recommended)
Squeeze bag gently to separate veggies.* Pour contents of bag into large nonstick skillet.
Cook over medium heat 8 minutes or until veggies are hot, stirring occasionally.
*If veggies can't easily be separated, defrost in microwave or pour into skillet and cook, covered, over medium-high heat 3 minutes or until veggies break apart, stirring occasionally. Uncover and cook as directed above.
Keep frozen.
Warnings
For food safety and quality, follow the directions: Before eating, cook thoroughly to at least 165°F. Do not cook inside poultry. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Caution: Bag will be hot; avoid steam when opening.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 60
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 270mg12%
- Total Carbohydrate 11g4%
- Dietary Fiber 3g11%
- Sugars 7g
- Protein 2g
Details
Riced Cauliflower Stuffing with carrots, celery, onion, cranberries, garlic and herbs. Gluten Free. Ready in 8 minutes. 45% fewer calories than the leading brand of stuffing mix.
Ingredients
Cauliflower, Carrots, Celery, Water, Onion, Green Onion, Sugar, Cranberries, Garlic, Parsley, Salt, Canola Oil, Dried Onion, Vegetable Juice Concentrate (onion, Carrot, Celery), Cornstarch, Carob Bean Gum, Rosemary Extract, Yeast Extract, Natural Flavor, Sunflower Oil, Spice, Thyme, Rosemary, Sage.
Directions
Microwave: Microwave
Place unopened bag, standing up, in center of microwave.
Microwave on high 3 minutes.
Open bag carefully, stir well. Do not reseal.
Microwave for an additional 3 minutes or until hot.
Let stand 1 minute in microwave. Carefully remove bag.
Microwave directions developed with 1000-watt microwave ovens. Microwave ovens vary.
Adjust cooking times as needed. For 700-watt microwave ovens, cook on high for 9 minutes. Saute: Stove Top (Recommended)
Squeeze bag gently to separate veggies.* Pour contents of bag into large nonstick skillet.
Cook over medium heat 8 minutes or until veggies are hot, stirring occasionally.
*If veggies can't easily be separated, defrost in microwave or pour into skillet and cook, covered, over medium-high heat 3 minutes or until veggies break apart, stirring occasionally. Uncover and cook as directed above.
Keep frozen.
Warnings
For food safety and quality, follow the directions: Before eating, cook thoroughly to at least 165°F. Do not cook inside poultry. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Caution: Bag will be hot; avoid steam when opening.
Common questions
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