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Boar's Head Charcuterie & Cheese Tray
Boar's Head Charcuterie & Cheese Tray
12 ozPopular item
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About
Details
The Boar’s Head Charcuterie & Cheese Tray includes 2 dry cured meats and 2 cheeses: Bianco D’Oro® Italian Dry Salame, Hot Calabrese Salame, Asiago Cheese, and Picante Provolone Cheese. Each item is individually packaged in a 3 ounce clear tray. Pairing suggestions are included on the back of the outer box to encourage complimentary Boar’s Head purchases. Both items require refrigeration.
• Convenient, board-ready solutions
• Premium pairing options hand selected by our in house charcuterie experts
• Conveniently portioned and presliced for your entertaining needs
• Gluten free
• No fillers or by-products
• Good source of protein
• Good source of calcium
Ingredients
Asiago Cheese - Pastuerized Whole Milk, Cheese Culture, Salt, Enzymes,picante Provolone Cheese (non-smoked) - Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes,hot Calabrese Salame - Pork, Salt, Less Than 2% Of Dextrose, Natural Flavorings, Crushed Red Pepper, Sodium Erythorbate, Sodium Nitrate, Lactic Acid Starter Culture,bianco D'oro® Italian Dry Salame - Pork, Salt, Less Than 2% Of Dextrose, Spices, Wine, Sodium Ascorbate, Natural Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Directions
Suggested beverages: Serve a full bodied red wine such as shiraz, cabernet, and malbec or a craft beer.
Keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 9g12%
- Saturated Fat 6g30%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 25mg8%
- Sodium 230mg10%
- Total Carbohydrate 1g0%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 7g
Details
The Boar’s Head Charcuterie & Cheese Tray includes 2 dry cured meats and 2 cheeses: Bianco D’Oro® Italian Dry Salame, Hot Calabrese Salame, Asiago Cheese, and Picante Provolone Cheese. Each item is individually packaged in a 3 ounce clear tray. Pairing suggestions are included on the back of the outer box to encourage complimentary Boar’s Head purchases. Both items require refrigeration.
• Convenient, board-ready solutions
• Premium pairing options hand selected by our in house charcuterie experts
• Conveniently portioned and presliced for your entertaining needs
• Gluten free
• No fillers or by-products
• Good source of protein
• Good source of calcium
Ingredients
Asiago Cheese - Pastuerized Whole Milk, Cheese Culture, Salt, Enzymes,picante Provolone Cheese (non-smoked) - Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes,hot Calabrese Salame - Pork, Salt, Less Than 2% Of Dextrose, Natural Flavorings, Crushed Red Pepper, Sodium Erythorbate, Sodium Nitrate, Lactic Acid Starter Culture,bianco D'oro® Italian Dry Salame - Pork, Salt, Less Than 2% Of Dextrose, Spices, Wine, Sodium Ascorbate, Natural Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate
Directions
Suggested beverages: Serve a full bodied red wine such as shiraz, cabernet, and malbec or a craft beer.
Keep refrigerated.
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
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- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
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With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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