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The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free
The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free
The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free
The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free
The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free

16 oz
The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free

16 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

15 g protein per serving. Light & fluffy. Natural ingredients. No preservatives. Just add water. Wake Up to Get Jack'D! Enjoy a healthy stack of pancakes of waffles full of protein. Our mix is made from scratch, using real and wholesome ingredients that have been mindfully selected. Crafted in small batches to ensure freshness and quality. Fuel your day with a healthy 5 minutes breakfast! Follow us on our social: Facebook: (at)themusclejack. Instagram: (hashtag)themusclejack. themuscledonut.com.


Ingredients

Gluten Free Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Flour, Potato Starch) Brown Sugar, Baking Soda, Baking Powder, Xanthan Gum, Cinnamon.


Directions

Directions to prepare two 4-inch pancakes: Heat pancake griddle or waffle machine to 375 degrees F (medium heat). Mix 1/2 cup of mix and 1/4 cup water in a bowl. Stir with a fork or whisk (do not overmix. For best results, use batter immediately). Pour slightly less than 1/4 cup batter per pancake onto griddle. Cook pancake 1-1/2 minutes per side, or until golden brown. For thicker pancakes add less water. For more protein: Add an egg and milk. Store in a dry location at room temperature.


Warnings

Contains: milk. Produced in a facility that also processes products containing eggs, soy, wheat, peanuts and tree nuts.

Nutrition

Nutrition Facts

Serving Size 0.5 Cup
Servings Per Container 9
  • Amount Per Serving
  • Calories 150
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 270mg12%daily value
    • Total Carbohydrate 25g9%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 4g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

15 g protein per serving. Light & fluffy. Natural ingredients. No preservatives. Just add water. Wake Up to Get Jack'D! Enjoy a healthy stack of pancakes of waffles full of protein. Our mix is made from scratch, using real and wholesome ingredients that have been mindfully selected. Crafted in small batches to ensure freshness and quality. Fuel your day with a healthy 5 minutes breakfast! Follow us on our social: Facebook: (at)themusclejack. Instagram: (hashtag)themusclejack. themuscledonut.com.


Ingredients

Gluten Free Flour Blend (Brown Rice Flour, White Rice Flour, Tapioca Flour, Potato Starch) Brown Sugar, Baking Soda, Baking Powder, Xanthan Gum, Cinnamon.


Directions

Directions to prepare two 4-inch pancakes: Heat pancake griddle or waffle machine to 375 degrees F (medium heat). Mix 1/2 cup of mix and 1/4 cup water in a bowl. Stir with a fork or whisk (do not overmix. For best results, use batter immediately). Pour slightly less than 1/4 cup batter per pancake onto griddle. Cook pancake 1-1/2 minutes per side, or until golden brown. For thicker pancakes add less water. For more protein: Add an egg and milk. Store in a dry location at room temperature.


Warnings

Contains: milk. Produced in a facility that also processes products containing eggs, soy, wheat, peanuts and tree nuts.


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Yes, The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free is gluten-free.

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free has 150.0 calories.

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free has 25.0 carbs.

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free has 4.0 grams of sugar.

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free has 1.0 grams of fat.

The Muscle Jack Protein Pancake & Waffle Mix, Gluten Free has 270.0 grams of sodium.