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Wright's Concentrated Seasoning, Hickory
Wright's Concentrated Seasoning, Hickory
32 fl oz
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About
Details
For slow smoked flavor. Wright's Liquid Smoke Hickory Concentrated Seasoning is produced by burning fresh cut hickory chips, then condensing the smoke into a liquid form. Nothing else is added - the only ingredients are water and the flavor from the condensed smoke. Foods you prepare with Wright's take on a slow smoked flavor, because they're seasoned with real smoke flavor! Wright's contains no sodium, and no calories. It's a great way to add flavor to proteins.
• Kosher
Ingredients
Water, Natural Hickory Smoke Concentrate.
Directions
Seasoning: Mix 1-2 tsp Wright's into ground meat for burgers, meatloaf, chili, soups, stew, sauces, and dips. Marinades: Mix 1 part Wright's to 2 parts water. Marinade ribs, beef, steaks and poultry 10-15 min. per side. Fish and steaks and fillets 5-10 min. per side. Smoked Honey Glaze: Mix 3 parts honey to 1 part Wright's. Basting: To keep grilled and broiled foods moist, baste with a mixture of 1/2 cup Wright's Liquid Smoke and 1/3 cup melted margarine. Use on beef, pork, poultry, fish, corn-on-the-cob, bread. A Spritz of Smoke: Keep a spray bottle filled with a mixture of 4 parts Wright's Liquid Smoke and 1 part water to spray on foods while grilling, broiling or roasting. Grilling: For slow cooking on the grill, place a foil pan filled with 1/3 cup Wright's Liquid Smoke and 2/3 cup water directly on hot briquettes, lava rocks or ceramic bricks. Add additional water as needed. Microwaving: Add color and zesty hickory flavor to microwaved meats and poultry. Brush or spray Wright's Liquid Smoke on before cooking. Quick Seafood Sauce: Stir 1/2 tsp Wright's Liquid Smoke into 2 cups tartar or cocktail sauce.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 0
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 0g
Details
For slow smoked flavor. Wright's Liquid Smoke Hickory Concentrated Seasoning is produced by burning fresh cut hickory chips, then condensing the smoke into a liquid form. Nothing else is added - the only ingredients are water and the flavor from the condensed smoke. Foods you prepare with Wright's take on a slow smoked flavor, because they're seasoned with real smoke flavor! Wright's contains no sodium, and no calories. It's a great way to add flavor to proteins.
• Kosher
Ingredients
Water, Natural Hickory Smoke Concentrate.
Directions
Seasoning: Mix 1-2 tsp Wright's into ground meat for burgers, meatloaf, chili, soups, stew, sauces, and dips. Marinades: Mix 1 part Wright's to 2 parts water. Marinade ribs, beef, steaks and poultry 10-15 min. per side. Fish and steaks and fillets 5-10 min. per side. Smoked Honey Glaze: Mix 3 parts honey to 1 part Wright's. Basting: To keep grilled and broiled foods moist, baste with a mixture of 1/2 cup Wright's Liquid Smoke and 1/3 cup melted margarine. Use on beef, pork, poultry, fish, corn-on-the-cob, bread. A Spritz of Smoke: Keep a spray bottle filled with a mixture of 4 parts Wright's Liquid Smoke and 1 part water to spray on foods while grilling, broiling or roasting. Grilling: For slow cooking on the grill, place a foil pan filled with 1/3 cup Wright's Liquid Smoke and 2/3 cup water directly on hot briquettes, lava rocks or ceramic bricks. Add additional water as needed. Microwaving: Add color and zesty hickory flavor to microwaved meats and poultry. Brush or spray Wright's Liquid Smoke on before cooking. Quick Seafood Sauce: Stir 1/2 tsp Wright's Liquid Smoke into 2 cups tartar or cocktail sauce.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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