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Details
13 grams protein per serving. See nutrition information for fat and saturated fat content. Quality guarantee. We promise products your family will ask for every time. If you are not delighted. Let us know. We will make it right with a replacement or refund at your store. www.kroger.com.
Ingredients
Mini Bun: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains Less than 2% of the Following: Palm Oil, Salt, Gum Arabic, Corn Syrup Solids, Oat Fiber, Sodium Stearoyl Lactylate, Guar Gum, Mono and Diglycerides, Sodium Alginate, Xanthan Gum, Enzymes, Maltodextrin, Dextrose, Modified Corn Starch, Natural Flavors, Medium Chain Triglycerides, Acetic Acid, Ammonium Chloride, Calcium Sulfate, Calcium Propionate (Preservative), Tricalcium Phosphate, Calcium Peroxide Angus Beef Patty: Angus Beef, Water, Contains 2% or Less of: Spices, Salt, Natural Flavoring, Shredded Cheddar Cheese: Pasteurized Milk Cheese Culture, Salt, Enzymes, Annatto (Color), Powdered Cellulose (to Prevent Caking) Natamycin (a Natural Mold Inhibitor) Butter Flavored Oil: Soybean, Oil, Natural Flavor.
Directions
Microwave: Too good not to share! For delicious gooeyness with a golden brown top, bake in disposable pan – and enjoy making clean up easy! Cooking Instructions preferred method - microwave (for softer bun) (1) Do not remove film. (2) Place tray with film in microwave on high heat for 5 minutes or until hot (For best results. Let product stand for one minute prior to eating). Microwave: Additional method – microwave + oven(For crisper top bun & softer bottom bun). (1) Do not remove film 2. Preheat oven to 350 degree F. (3) while oven is preheating. Microwave tray with film on high heat for 4 minutes. (4) Place tray with film on a lined baking pan and bake for 10 minutes or until hot (For best results. Let product stand for one minute prior to eating). Microwave: Additional method - conventional oven (For crispiest top bun & softer bottom bun). (1) Do not remove film (2) Preheat oven to 350 degree F (3) Place tray with film on a lined baking pan and bake 40-45 minutes or until hot (For best results. Let product stand for one minute prior to eating). Note: Appliances may vary. Cooking times are approximate. For safety cook to an internal tempature of 165 degree F or above.
Keep frozen.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 16g21%
- Saturated Fat 7g35%
- Cholesterol 40mg13%
- Sodium 380mg17%
- Total Carbohydrate 22g8%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 13g
Details
13 grams protein per serving. See nutrition information for fat and saturated fat content. Quality guarantee. We promise products your family will ask for every time. If you are not delighted. Let us know. We will make it right with a replacement or refund at your store. www.kroger.com.
Ingredients
Mini Bun: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains Less than 2% of the Following: Palm Oil, Salt, Gum Arabic, Corn Syrup Solids, Oat Fiber, Sodium Stearoyl Lactylate, Guar Gum, Mono and Diglycerides, Sodium Alginate, Xanthan Gum, Enzymes, Maltodextrin, Dextrose, Modified Corn Starch, Natural Flavors, Medium Chain Triglycerides, Acetic Acid, Ammonium Chloride, Calcium Sulfate, Calcium Propionate (Preservative), Tricalcium Phosphate, Calcium Peroxide Angus Beef Patty: Angus Beef, Water, Contains 2% or Less of: Spices, Salt, Natural Flavoring, Shredded Cheddar Cheese: Pasteurized Milk Cheese Culture, Salt, Enzymes, Annatto (Color), Powdered Cellulose (to Prevent Caking) Natamycin (a Natural Mold Inhibitor) Butter Flavored Oil: Soybean, Oil, Natural Flavor.
Directions
Microwave: Too good not to share! For delicious gooeyness with a golden brown top, bake in disposable pan – and enjoy making clean up easy! Cooking Instructions preferred method - microwave (for softer bun) (1) Do not remove film. (2) Place tray with film in microwave on high heat for 5 minutes or until hot (For best results. Let product stand for one minute prior to eating). Microwave: Additional method – microwave + oven(For crisper top bun & softer bottom bun). (1) Do not remove film 2. Preheat oven to 350 degree F. (3) while oven is preheating. Microwave tray with film on high heat for 4 minutes. (4) Place tray with film on a lined baking pan and bake for 10 minutes or until hot (For best results. Let product stand for one minute prior to eating). Microwave: Additional method - conventional oven (For crispiest top bun & softer bottom bun). (1) Do not remove film (2) Preheat oven to 350 degree F (3) Place tray with film on a lined baking pan and bake 40-45 minutes or until hot (For best results. Let product stand for one minute prior to eating). Note: Appliances may vary. Cooking times are approximate. For safety cook to an internal tempature of 165 degree F or above.
Keep frozen.
Warnings
Contains: wheat, milk.
Common questions
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