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Cut ‘N Clean Greens Kale
Cut ‘N Clean Greens Kale
10 ozPopular item
About
Details
A fresh mellow cabbage flavor. Nutrient Dense: highest nutrition per calorie. A, C, K & fiber, calcium, manganese, beta-carotene, lutein. Saute. Salad. Juice. Bake. Farm fresh - grower direct. The original - since 1995. The living flavor and versatility of nutrient dense greens! Kale: fresh mellow cabbage taste that pairs well with many other vegetables, fruits, herbs, spices and proteins. Kale's versatility makes it the perfect addition to any recipe that shows off its ruffly leaves. Try adding kale to your favorite pasta or soup recipe. For more cooking tips, visit our website! For over 150 recipes and cooking tips: www.cutnclean.com. From our farms to your family - San Miguel Produce is an innovative, sustainable family farm passionately focused on growing and processing quality, nutrient-dense greens. Nourishing the whole body - nutrient dense greens. Dark leafy greens are a powerhouse loaded with vitamins and minerals. Fat-free. Low-carb, cholesterol-free. Low in sodium and calories. High in vitamins A, C, K. High in iron, potassium fiber and calcium. Important in the fight against cancer, macular degeneration, heart disease and more. Vegan. Gluten free. Non GMO. Good food starts with good farming. Visit www.SanMiguelProduce.com for information on our farms. 100% recyclable. Facebook. Twitter. Pinterest. Instagram. www.cutnclean.com/connect. Produce of USA.
Ingredients
Kale.
Directions
Cooking Tips: Simple Saute: heat a couple of tablespoons of oil/fat in a large pan over medium to high heat and add a single layer of kale, deglaze with some stock and finish with a touch of citrus or vinegar. Salad: remove any large stems, massage kale with dressing and add your favorite salad toppings. Smoothie/Juice: kale pairs well with fruit, if making a greens smoothie, always blend greens with liquid first and then add fruit and ice for a smoother texture. Bake: bake kale to make healthy and delicious chips or a crispy pizza topping (add raw and bake with pizza). Cut 'N Clean Greens Freshness & Handling: Triple washed, cut & ready to use. Keep refrigerated in crisper. Cut 'N Clean Greens come in special breathable bags to maximize freshness. Enjoy greens before the best used by date. Greens can be refreshed by rinsing in cold water before using. Greens can be placed in the freezer (in existing sealed bag) for future use. Use greens directly from the freezer - do not thaw.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 40
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 30mg1%
- Total Carbohydrate 7g3%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 4g
Details
A fresh mellow cabbage flavor. Nutrient Dense: highest nutrition per calorie. A, C, K & fiber, calcium, manganese, beta-carotene, lutein. Saute. Salad. Juice. Bake. Farm fresh - grower direct. The original - since 1995. The living flavor and versatility of nutrient dense greens! Kale: fresh mellow cabbage taste that pairs well with many other vegetables, fruits, herbs, spices and proteins. Kale's versatility makes it the perfect addition to any recipe that shows off its ruffly leaves. Try adding kale to your favorite pasta or soup recipe. For more cooking tips, visit our website! For over 150 recipes and cooking tips: www.cutnclean.com. From our farms to your family - San Miguel Produce is an innovative, sustainable family farm passionately focused on growing and processing quality, nutrient-dense greens. Nourishing the whole body - nutrient dense greens. Dark leafy greens are a powerhouse loaded with vitamins and minerals. Fat-free. Low-carb, cholesterol-free. Low in sodium and calories. High in vitamins A, C, K. High in iron, potassium fiber and calcium. Important in the fight against cancer, macular degeneration, heart disease and more. Vegan. Gluten free. Non GMO. Good food starts with good farming. Visit www.SanMiguelProduce.com for information on our farms. 100% recyclable. Facebook. Twitter. Pinterest. Instagram. www.cutnclean.com/connect. Produce of USA.
Ingredients
Kale.
Directions
Cooking Tips: Simple Saute: heat a couple of tablespoons of oil/fat in a large pan over medium to high heat and add a single layer of kale, deglaze with some stock and finish with a touch of citrus or vinegar. Salad: remove any large stems, massage kale with dressing and add your favorite salad toppings. Smoothie/Juice: kale pairs well with fruit, if making a greens smoothie, always blend greens with liquid first and then add fruit and ice for a smoother texture. Bake: bake kale to make healthy and delicious chips or a crispy pizza topping (add raw and bake with pizza). Cut 'N Clean Greens Freshness & Handling: Triple washed, cut & ready to use. Keep refrigerated in crisper. Cut 'N Clean Greens come in special breathable bags to maximize freshness. Enjoy greens before the best used by date. Greens can be refreshed by rinsing in cold water before using. Greens can be placed in the freezer (in existing sealed bag) for future use. Use greens directly from the freezer - do not thaw.
Common questions
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