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MARGARITAVILLE Shrimp, Beer Battered
MARGARITAVILLE Shrimp, Beer Battered
10 oz
About
Details
Crispy pub-style tail-off shrimp. Includes 2 oz of sauce. Inside! mild jalapeno; tartar sauce. Hemisphere Dancer. Premium. Bakes in minutes, Oven crunchy. Product packaged and sold by weight. Margaritaville is always just as close as your freezer. Made with LandShark Premium Lager Quality. 100% satisfaction guaranteed. margaritavilleshrimp.com Questions or Concerns: Call 1-866-532-0832. Try Some of Our Other Varieties! Calypso Coconut; Island Lime; Jammin' Jerk; Sunset Shrimp Scampi; Baja Buffalo; Volcano Shrimp; Captain's Calamari Rings and more! Processed in the USA.
Ingredients
Beer Battered Shrimp: Shrimp, Wheat Flour, Vegetable Oil (Contains One or More of the Following: Soybean, Corn and/or Cottonseed Oil), LandShark Lager Beer (Water, Barley, Malt, Corn or Rice, Hop Extract, Hops), Water, Tapioca Starch, Yellow Corn Flour, Contains 2% or Less of: Corn Starch, Salt, Modified Corn Starch, Yeast Extract, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sodium Tripolyphosphate (to Retain Moisture), Trehalose, Natural Flavors, Maltodextrin, Sugar, Guar Gum, Citric Acid, Natural Flavor, Extractives of Turmeric, Sodium Bisulfite (as a Preservative).,Mild Jalapeno Tartar Sauce: Water, Refined Soybean Oil, Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt), Salted Egg Yolk, Green Onion, Capers, Whey Protein Concentrate, Sugar, Modified Corn Starch, Jalapeno Peppers, Dijon Mustard (Mustard Seed, White Wine, Citric Acid, Tartaric Acid), Distilled Vinegar, Salt, Yogurt Powder (Skim Milk, Yogurt Cultures), Parsley, Arabic Gum, Worcestershire Sauce (Molasses, Corn Syrup, Caramel Color, Garlic Powder, Anchovies, Tamarind, Natural Flavor), Spices, Lemon Juice Concentrate and Xanthan Gum.
Directions
Discard any unused portion.
Cooking Directions: Conventional Oven: Move oven rack to middle of oven. Preheat oven to 425 degrees F. Place frozen shrimp in a single layer on a baking sheet. Bake for 12 minutes, turn the shrimp over after 6 minutes, for more even browning. For additional crispness, bake an additional 1-2 minutes. Tartar Sauce Directions: Thaw the unopened sauce pouch at room temperature while oven preheats and shrimp bakes. After thawing, open pouch and pour into a bowl. Stir as needed before serving.
Keep frozen. Keep frozen until ready to use. Do not refreeze or refrigerate.
Warnings
Beer Battered Shrimp: Contains: shrimp, wheat. Mild Jalapeno Tartar Sauce: Contains: eggs, milk, anchovies (fish).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 19g24%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 80mg27%
- Sodium 690mg30%
- Total Carbohydrate 22g8%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 9g
Details
Crispy pub-style tail-off shrimp. Includes 2 oz of sauce. Inside! mild jalapeno; tartar sauce. Hemisphere Dancer. Premium. Bakes in minutes, Oven crunchy. Product packaged and sold by weight. Margaritaville is always just as close as your freezer. Made with LandShark Premium Lager Quality. 100% satisfaction guaranteed. margaritavilleshrimp.com Questions or Concerns: Call 1-866-532-0832. Try Some of Our Other Varieties! Calypso Coconut; Island Lime; Jammin' Jerk; Sunset Shrimp Scampi; Baja Buffalo; Volcano Shrimp; Captain's Calamari Rings and more! Processed in the USA.
Ingredients
Beer Battered Shrimp: Shrimp, Wheat Flour, Vegetable Oil (Contains One or More of the Following: Soybean, Corn and/or Cottonseed Oil), LandShark Lager Beer (Water, Barley, Malt, Corn or Rice, Hop Extract, Hops), Water, Tapioca Starch, Yellow Corn Flour, Contains 2% or Less of: Corn Starch, Salt, Modified Corn Starch, Yeast Extract, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sodium Tripolyphosphate (to Retain Moisture), Trehalose, Natural Flavors, Maltodextrin, Sugar, Guar Gum, Citric Acid, Natural Flavor, Extractives of Turmeric, Sodium Bisulfite (as a Preservative).,Mild Jalapeno Tartar Sauce: Water, Refined Soybean Oil, Tabasco Sauce (Distilled Vinegar, Red Pepper, Salt), Salted Egg Yolk, Green Onion, Capers, Whey Protein Concentrate, Sugar, Modified Corn Starch, Jalapeno Peppers, Dijon Mustard (Mustard Seed, White Wine, Citric Acid, Tartaric Acid), Distilled Vinegar, Salt, Yogurt Powder (Skim Milk, Yogurt Cultures), Parsley, Arabic Gum, Worcestershire Sauce (Molasses, Corn Syrup, Caramel Color, Garlic Powder, Anchovies, Tamarind, Natural Flavor), Spices, Lemon Juice Concentrate and Xanthan Gum.
Directions
Discard any unused portion.
Cooking Directions: Conventional Oven: Move oven rack to middle of oven. Preheat oven to 425 degrees F. Place frozen shrimp in a single layer on a baking sheet. Bake for 12 minutes, turn the shrimp over after 6 minutes, for more even browning. For additional crispness, bake an additional 1-2 minutes. Tartar Sauce Directions: Thaw the unopened sauce pouch at room temperature while oven preheats and shrimp bakes. After thawing, open pouch and pour into a bowl. Stir as needed before serving.
Keep frozen. Keep frozen until ready to use. Do not refreeze or refrigerate.
Warnings
Beer Battered Shrimp: Contains: shrimp, wheat. Mild Jalapeno Tartar Sauce: Contains: eggs, milk, anchovies (fish).
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