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TGI Fridays House Seasoned Beef Patties
TGI Fridays House Seasoned Beef Patties
32 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Give your burgers delicious, classic flavor with TGI Fridays frozen House Seasoned Beef Patties. They’re seasoned with salt, pepper and garlic to amplify the beefy flavors. What makes these the best frozen house seasoned beef patties?
The simple seasoning combination that’s perfect for those who like to keep it classic. Enjoy them with your favorite cheese and condiments on a regular hamburger bun, or take them to the next level with crispy fried onions, smoked cheddar and stone-ground mustard on a brioche bun. These ready-to-cook beef patties go from freezer to grill and are ready in minutes. It’s the easiest way to enjoy a craft burger at home! Find TGI Fridays house seasoned frozen beef patties in the freezer section today and be reminded why nothing beats the classics.
Ingredients
Beef, Less than 2% of Dried Beef Stock, Natural Flavor, Hydrolyzed Corn Protein, Brown Sugar, Salt, Dried Garlic, Yeast Extract, Dried Onion, Flavor (Yeast Extract, Salt, Sunflower Oil), Hydrogenated Soybean Oil, Disodium Inosinate and Disodium Guanylate.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen until use. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cook thoroughly. Cook to 160 degrees F. Preparation Instructions: Patties are raw and should be cooked from frozen. Patties should be cooked thoroughly. The juices should run clear and the center of the patties should not be pink. Beef patties should be cooked to an internal temperature of 160 degrees F, as measured by a meat thermometer. Grill: 1. Pre-heat grill to medium (350 degrees F). 2. Grill patties for 16 minutes, flipping halfway through grill time. Pan Fry: 1. Pre-heat skillet over medium heat (325 degrees F). 2. Fry patty for 13-14 minutes, flipping every 3-4 minutes.
For those that like it simple and want a patty that stands on its own. Salt, pepper and garlic amplify the beefy flavors of a classic patty. Tip from Chef!: Considering adding crispy fried onions, smoked cheddar and stone ground mustard on a brioche bun.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 400
- Total Fat 31g40%
- Saturated Fat 12g60%
- Trans Fat 2g
- Cholesterol 100mg33%
- Sodium 470mg20%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 28g
Details
Give your burgers delicious, classic flavor with TGI Fridays frozen House Seasoned Beef Patties. They’re seasoned with salt, pepper and garlic to amplify the beefy flavors. What makes these the best frozen house seasoned beef patties?
The simple seasoning combination that’s perfect for those who like to keep it classic. Enjoy them with your favorite cheese and condiments on a regular hamburger bun, or take them to the next level with crispy fried onions, smoked cheddar and stone-ground mustard on a brioche bun. These ready-to-cook beef patties go from freezer to grill and are ready in minutes. It’s the easiest way to enjoy a craft burger at home! Find TGI Fridays house seasoned frozen beef patties in the freezer section today and be reminded why nothing beats the classics.
Ingredients
Beef, Less than 2% of Dried Beef Stock, Natural Flavor, Hydrolyzed Corn Protein, Brown Sugar, Salt, Dried Garlic, Yeast Extract, Dried Onion, Flavor (Yeast Extract, Salt, Sunflower Oil), Hydrogenated Soybean Oil, Disodium Inosinate and Disodium Guanylate.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen until use. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cook thoroughly. Cook to 160 degrees F. Preparation Instructions: Patties are raw and should be cooked from frozen. Patties should be cooked thoroughly. The juices should run clear and the center of the patties should not be pink. Beef patties should be cooked to an internal temperature of 160 degrees F, as measured by a meat thermometer. Grill: 1. Pre-heat grill to medium (350 degrees F). 2. Grill patties for 16 minutes, flipping halfway through grill time. Pan Fry: 1. Pre-heat skillet over medium heat (325 degrees F). 2. Fry patty for 13-14 minutes, flipping every 3-4 minutes.
For those that like it simple and want a patty that stands on its own. Salt, pepper and garlic amplify the beefy flavors of a classic patty. Tip from Chef!: Considering adding crispy fried onions, smoked cheddar and stone ground mustard on a brioche bun.
Keep frozen.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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