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Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley

4 ct
Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley

4 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Breakfast egg sandwich made with whole grain. New! Good source of protein. Individually wrapped sandwiches. See nutrition information for total fat, saturated fat, cholesterol and sodium content. 210 calories. Please share your feedback on this new product! newfromkelloggs.com. Hello breakfast. Hello breakfast! Today's Special: Signature Egg Medley. Scrambled eggs, savory bacon & cheese served hot on bagel flatbread, made with whole grain. Explore our full breakfast menu in the frozen aisle. Whole Grain: 11 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. how2recycle.info. Kellogg's Family Rewards: www.KFR.com. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package.


Ingredients

Egg Party With Bacon (whole Eggs, Water, Fully Cooked Bacon Bits [pork Bellies Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Nonfat Dry Milk, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Soy Lecithin), Bagel Thin (whole Wheat Flour, Water, Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (thiamin Mononitrate), Vitamin B2 (riboflavin, Folic Acid], Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Salt, Soybean Oil, Distilled Monoglycerides, Calcium Propionate [preservative], Calcium Sulfate, Enzymes, Ascorbic Acid, Guar Gum), Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Annatto Extract For Color, Paprika Extract For Color, Enzymes).


Directions

Keep frozen. Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Heating Should be Supervised: Appliance capabilities vary. Please refer to manufacturer's instructions. Attend appliance while heating. Children should be supervised. In the Microwave (Recommended Method): 1. Remove frozen sandwich from plastic wrap. 2. Place sandwich on top of a folded paper towel on a microwave-safe plate. 3. Microwave on high for 1 minute 15 seconds or until hot. 4. Let stand 1 minute in microwave to heat evenly. 5. Carefully remove from microwave as plate may be hot. Microwave heating times vary. If additional heat time is needed, increase by 5 second intervals. Overheating can cause the sandwich to toughen. Heating times are approximate. Caution: Use care when heating product. Heated sandwiches may be too hot to handle.


Warnings

Contains egg, milk, soy and wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 95.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 210
    • Total Fat 10g13%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 1.5g
    • Total FatMonounsaturated Fat 3.5g
    • Cholesterol 100mg33%daily value
    • Sodium 630mg27%daily value
    • Total Carbohydrate 22g8%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 5g
    • Protein 11g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Breakfast egg sandwich made with whole grain. New! Good source of protein. Individually wrapped sandwiches. See nutrition information for total fat, saturated fat, cholesterol and sodium content. 210 calories. Please share your feedback on this new product! newfromkelloggs.com. Hello breakfast. Hello breakfast! Today's Special: Signature Egg Medley. Scrambled eggs, savory bacon & cheese served hot on bagel flatbread, made with whole grain. Explore our full breakfast menu in the frozen aisle. Whole Grain: 11 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. how2recycle.info. Kellogg's Family Rewards: www.KFR.com. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package.


Ingredients

Egg Party With Bacon (whole Eggs, Water, Fully Cooked Bacon Bits [pork Bellies Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Nonfat Dry Milk, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Soy Lecithin), Bagel Thin (whole Wheat Flour, Water, Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 (thiamin Mononitrate), Vitamin B2 (riboflavin, Folic Acid], Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Salt, Soybean Oil, Distilled Monoglycerides, Calcium Propionate [preservative], Calcium Sulfate, Enzymes, Ascorbic Acid, Guar Gum), Pasteurized Process Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt, Annatto Extract For Color, Paprika Extract For Color, Enzymes).


Directions

Keep frozen. Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Heating Should be Supervised: Appliance capabilities vary. Please refer to manufacturer's instructions. Attend appliance while heating. Children should be supervised. In the Microwave (Recommended Method): 1. Remove frozen sandwich from plastic wrap. 2. Place sandwich on top of a folded paper towel on a microwave-safe plate. 3. Microwave on high for 1 minute 15 seconds or until hot. 4. Let stand 1 minute in microwave to heat evenly. 5. Carefully remove from microwave as plate may be hot. Microwave heating times vary. If additional heat time is needed, increase by 5 second intervals. Overheating can cause the sandwich to toughen. Heating times are approximate. Caution: Use care when heating product. Heated sandwiches may be too hot to handle.


Warnings

Contains egg, milk, soy and wheat ingredients.


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No, Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley is not gluten-free.

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley has 210.0 calories.

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley has 22.0 carbs.

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley has 5.0 grams of sugar.

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley has 10.0 grams of fat.

Kellogg’s Special K Flatbread, Egg, Bacon & Cheese Medley has 630.0 grams of sodium.