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About
Details
Creamy sausage gravy with roasted potatoes. Since 1891. 10 g protein. US inspected and passed by Department of Agriculture. Ready in 60 seconds. Fast Facts: 10 g protein. hormel.com.
Ingredients
Potatoes, Water, Cooked Sausage Crumbles (pork, Water, Salt, Spices, Sugar, Flavoring), Milk, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Corn Oil, Contains 2% Or Less Of Modified Cornstarch, Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water Sodium Phosphate, Cream, Salt, Lactic Acid), Butter, Cornstarch (contains Erythorbic Acid), Sugar, Salt, Spices, Yeast Extract, Parmesan Cheese(part Skim Cow's Milk, Cheese Culture,salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Soy Lecithin, Sodium Bisulfite.
Directions
Microwave Directions: Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4-inch to vent. Place tray in microwave. Heat on high for 30 seconds. Carefully peel back film from tray and stir contents. Re-cover with the film and continue to heat for an additional 30 seconds or until hot. Let tray stand for 1 minute, if desired. Caution: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve and enjoy! All microwave ovens vary. Times given are approximate. Not for use in conventional ovens. No refrigeration needed until opened. Store at room temperature.
Warnings
Caution: The tray and its contents are hot after microwaving. Carefully remove film from the tray. Stir, serve and enjoy! All microwave ovens vary. Times give are approximate.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 25g32%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 55mg18%
- Sodium 670mg29%
- Total Carbohydrate 21g8%
- Dietary Fiber 0g0%
- Sugars 3g
- Protein 10g
Details
Creamy sausage gravy with roasted potatoes. Since 1891. 10 g protein. US inspected and passed by Department of Agriculture. Ready in 60 seconds. Fast Facts: 10 g protein. hormel.com.
Ingredients
Potatoes, Water, Cooked Sausage Crumbles (pork, Water, Salt, Spices, Sugar, Flavoring), Milk, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Corn Oil, Contains 2% Or Less Of Modified Cornstarch, Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water Sodium Phosphate, Cream, Salt, Lactic Acid), Butter, Cornstarch (contains Erythorbic Acid), Sugar, Salt, Spices, Yeast Extract, Parmesan Cheese(part Skim Cow's Milk, Cheese Culture,salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Soy Lecithin, Sodium Bisulfite.
Directions
Microwave Directions: Puncture plastic film in several spots on top of tray or peel film back on tray about 1/4-inch to vent. Place tray in microwave. Heat on high for 30 seconds. Carefully peel back film from tray and stir contents. Re-cover with the film and continue to heat for an additional 30 seconds or until hot. Let tray stand for 1 minute, if desired. Caution: The tray and its contents are hot after microwaving. Carefully remove film by peeling it back around the tray. Stir, serve and enjoy! All microwave ovens vary. Times given are approximate. Not for use in conventional ovens. No refrigeration needed until opened. Store at room temperature.
Warnings
Caution: The tray and its contents are hot after microwaving. Carefully remove film from the tray. Stir, serve and enjoy! All microwave ovens vary. Times give are approximate.
Common questions
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