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Ling Ling Pho, Vietnamese-Style, Chicken
Ling Ling Pho, Vietnamese-Style, Chicken
8 oz
About
Details
Ready in 4 min. Cook thoroughly. Our Heritage: In the early 1980s, a Taiwanese immigrant family started a local dim sum restaurant near San Francisco. Their delicious potstickers became so popular with customers, that in 1986, they launched Ling Ling based on their family recipe. They chose the Ling Ling brand name after one of the two famous pandas gifted to the National Zoo in Washington DC. Since then, Ling Ling has continued to bring the authentic flavors of Asia to your table. Simply Satisfying: Pho is a national dish of Vietnam with varieties deliciously representing different Local cuisines. Ling Ling's Vietnamese-style Chicken Pho combines made-from-scratch noodles with tender chicken meat, yellow and green onions, ginger and cilantro, in an authentic broth, to create the satisfying flavor of this beloved dish.
Ingredients
Noodles (water, Rice Flour, Wheat Flour, Canola Oil, Wheat Gluten, Salt, Propylene Glycol Alginate, Xanthan Gum), Water, Cooked Seasoned Grilled Chicken Breast Strips (boneless Chicken Breast With Rib Meat, Mirin [water, Mirin {water, Rice, Alcohol, Salt, Enzyme, Koji}, Sugar, Lactic Acid], Water, Turbinado Sugar, Less Than 2% Soy Sauce [water, Wheat, Soybeans, Salt], Tapioca Starch, Sea Salt, Natural Flavors), Onions, Green Onion, Hoisin Sauce (sugar, Water, Miso [water, Soybeans, Rice, Salt], Plum Puree, Soy Sauce [water, Wheat, Soybeans, Salt], Garlic, Corn Starch, Vinegar, Salt, Molasses, Spices), Contains Less Than 2% Of: Chicken Broth Base (chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Garlic, Gelatin, Cilantro, Fish Sauce (anchovy Extract, Salt, Sugar), Ginger, Corn Starch, Flavor Enhancer (yeast, Yeast Extract), Spice, Sugar, Salt.
Directions
Cooking Instructions: Microwave: 1. Completely remove plastic film from bowl. 2. Add water to fill line. 3. Microwave on high for 4 minutes (Based on 1200 watt microwave. Cooking times may vary) until reaching 165 degrees F. 4. Because bowl will be hot after cooking remove carefully. Stir and mix well, and - enjoy an authentic pho experience! Caution: Hot after microwaving! Handle with care. Do not reuse bowl. Microwave use only.
Keep frozen.
Warnings
Contains: wheat, soy, fish (anchovies).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 8g10%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 1330mg58%
- Total Carbohydrate 39g14%
- Dietary Fiber 1g4%
- Sugars 7g
- Protein 16g
Details
Ready in 4 min. Cook thoroughly. Our Heritage: In the early 1980s, a Taiwanese immigrant family started a local dim sum restaurant near San Francisco. Their delicious potstickers became so popular with customers, that in 1986, they launched Ling Ling based on their family recipe. They chose the Ling Ling brand name after one of the two famous pandas gifted to the National Zoo in Washington DC. Since then, Ling Ling has continued to bring the authentic flavors of Asia to your table. Simply Satisfying: Pho is a national dish of Vietnam with varieties deliciously representing different Local cuisines. Ling Ling's Vietnamese-style Chicken Pho combines made-from-scratch noodles with tender chicken meat, yellow and green onions, ginger and cilantro, in an authentic broth, to create the satisfying flavor of this beloved dish.
Ingredients
Noodles (water, Rice Flour, Wheat Flour, Canola Oil, Wheat Gluten, Salt, Propylene Glycol Alginate, Xanthan Gum), Water, Cooked Seasoned Grilled Chicken Breast Strips (boneless Chicken Breast With Rib Meat, Mirin [water, Mirin {water, Rice, Alcohol, Salt, Enzyme, Koji}, Sugar, Lactic Acid], Water, Turbinado Sugar, Less Than 2% Soy Sauce [water, Wheat, Soybeans, Salt], Tapioca Starch, Sea Salt, Natural Flavors), Onions, Green Onion, Hoisin Sauce (sugar, Water, Miso [water, Soybeans, Rice, Salt], Plum Puree, Soy Sauce [water, Wheat, Soybeans, Salt], Garlic, Corn Starch, Vinegar, Salt, Molasses, Spices), Contains Less Than 2% Of: Chicken Broth Base (chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Garlic, Gelatin, Cilantro, Fish Sauce (anchovy Extract, Salt, Sugar), Ginger, Corn Starch, Flavor Enhancer (yeast, Yeast Extract), Spice, Sugar, Salt.
Directions
Cooking Instructions: Microwave: 1. Completely remove plastic film from bowl. 2. Add water to fill line. 3. Microwave on high for 4 minutes (Based on 1200 watt microwave. Cooking times may vary) until reaching 165 degrees F. 4. Because bowl will be hot after cooking remove carefully. Stir and mix well, and - enjoy an authentic pho experience! Caution: Hot after microwaving! Handle with care. Do not reuse bowl. Microwave use only.
Keep frozen.
Warnings
Contains: wheat, soy, fish (anchovies).
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