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Marie Callender's Steak and Roasted Potatoes
Marie Callender's Steak and Roasted Potatoes
24 oz
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About
Details
Meal to share. No artificial colors. Roasted red potatoes. Hearty meals made easy. Comfort food meals you know and love - ready when you need them.
Ingredients
Roasted Red Potatoes, Gravy (water, Crimini Mushrooms, Modified Corn Starch, Onions, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Natural Flavor, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter [cream, Salt], Spice), Seasoned Cooked Beef Steak And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Green Beans
Directions
Must be cooked thoroughly. Microwave Oven: Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high 6 minutes. 3. Stir meal; re-cover. 4. Cook an additional 4 to 6 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 60 to 65 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Warnings
Contains: milk, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 3.5g4%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1.5g
- Cholesterol 20mg7%
- Sodium 490mg21%
- Total Carbohydrate 20g7%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 9g
Details
Meal to share. No artificial colors. Roasted red potatoes. Hearty meals made easy. Comfort food meals you know and love - ready when you need them.
Ingredients
Roasted Red Potatoes, Gravy (water, Crimini Mushrooms, Modified Corn Starch, Onions, Beef Flavor [cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Natural Flavor, Salt, Sugar, Vegetable Juice Concentrates {onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Tomato Paste, Salt, Sugar, Canola Oil, Garlic, Butter [cream, Salt], Spice), Seasoned Cooked Beef Steak And Binder Product (beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Green Beans
Directions
Must be cooked thoroughly. Microwave Oven: Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high 6 minutes. 3. Stir meal; re-cover. 4. Cook an additional 4 to 6 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 60 to 65 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Warnings
Contains: milk, sesame.
Common questions
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