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American Flatbread Flatbread, Sausage, Peppers & Onion with Cheese
American Flatbread Flatbread, Sausage, Peppers & Onion with Cheese
8 oz
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About
Details
Pork sausage, roasted bell peppers, roasted onion & provolone cheese wrapped in an artisan crust. Fun. Folded. Flatbread. No preservatives. Like a pizza for your palm! Contains 1 frusta. US inspected and passed by Department of Agriculture. AmericanFlatbreadProducts.com.
Ingredients
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast; Toppings: Provolone (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pork Sausage (pork, Water, Kosher Salt, Black Pepper, Fennel Seed, Granulated Garlic, Sugar), Roasted Red Peppers, Roasted Green Peppers, Roasted Yellow Peppers, Roasted Onions, Olive Oil, Garlic Powder, Pepper, Salt
Directions
Cook thoroughly. Conventional Oven (Preferred Method): Preheat your oven to 425 degrees F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12 - 14 minutes or until cheese bubbles. Oven temperatures may vary so cooking time may need to be adjusted. Product will be hot. Microwave: Remove plastic. Slide the frusta into the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking time on high (1300 watt oven): 2 minutes. Let it sit for 2 minutes to complete cooking.
Keep frozen. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Refrigerate any unused heated portion.
Warnings
Allergen information: contains wheat & milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 460
- Total Fat 19g24%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 1280mg56%
- Total Carbohydrate 53g19%
- Dietary Fiber 3g11%
- Sugars 3g
- Protein 19g
Details
Pork sausage, roasted bell peppers, roasted onion & provolone cheese wrapped in an artisan crust. Fun. Folded. Flatbread. No preservatives. Like a pizza for your palm! Contains 1 frusta. US inspected and passed by Department of Agriculture. AmericanFlatbreadProducts.com.
Ingredients
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast; Toppings: Provolone (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pork Sausage (pork, Water, Kosher Salt, Black Pepper, Fennel Seed, Granulated Garlic, Sugar), Roasted Red Peppers, Roasted Green Peppers, Roasted Yellow Peppers, Roasted Onions, Olive Oil, Garlic Powder, Pepper, Salt
Directions
Cook thoroughly. Conventional Oven (Preferred Method): Preheat your oven to 425 degrees F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12 - 14 minutes or until cheese bubbles. Oven temperatures may vary so cooking time may need to be adjusted. Product will be hot. Microwave: Remove plastic. Slide the frusta into the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking time on high (1300 watt oven): 2 minutes. Let it sit for 2 minutes to complete cooking.
Keep frozen. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Refrigerate any unused heated portion.
Warnings
Allergen information: contains wheat & milk
Common questions
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