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Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken
Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken
Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken

10 oz
Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken

10 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Vegetables, noodles and white meat chicken in a bold & spicy sauce. New variety! Per Serving: 15 g protein; 290 calories; white meat chicken. Inspected for wholesomeness by US Department of Agriculture. No preservatives. We welcome your comments. Please keep this package as proof of purchase. Like us on Facebook. www.facebook.com/taipeiasianfood. www.taipeifood.com. Contents sold by weight not volume. Made in the USA.


Ingredients

Vegetable: Carrots, Onions, Spinach. Cooked Noodle: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Gluten, Potassium Carbonate, Salt, Sodium Carbonate. Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Gochujang Paste (Water, Sugar, Red Chili Pepper Powder, Fermented Soybean Paste [Water, Soybeans, Rice Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil Paprika Powder, Corn Starch, Ginger, Salt, Sesame Oil, Flavor (Flavor Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Paprika.


Directions

Microwave Cooking Instructions: 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 4-1/2 minutes. (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion. 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: Container will be extremely hot. Settling may occur. Keep frozen. Cook thoroughly.


Warnings

Contains: wheat, soy.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 1
  • Amount Per Serving
  • Calories 290
    • Total Fat 6g8%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 20mg7%daily value
    • Sodium 880mg38%daily value
    • Total Carbohydrate 45g16%daily value
    • Total CarbohydrateDietary Fiber 5g18%daily value
    • Total CarbohydrateSugars 7g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Vegetables, noodles and white meat chicken in a bold & spicy sauce. New variety! Per Serving: 15 g protein; 290 calories; white meat chicken. Inspected for wholesomeness by US Department of Agriculture. No preservatives. We welcome your comments. Please keep this package as proof of purchase. Like us on Facebook. www.facebook.com/taipeiasianfood. www.taipeifood.com. Contents sold by weight not volume. Made in the USA.


Ingredients

Vegetable: Carrots, Onions, Spinach. Cooked Noodle: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Wheat Gluten, Potassium Carbonate, Salt, Sodium Carbonate. Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Gochujang Paste (Water, Sugar, Red Chili Pepper Powder, Fermented Soybean Paste [Water, Soybeans, Rice Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}, Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil Paprika Powder, Corn Starch, Ginger, Salt, Sesame Oil, Flavor (Flavor Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Paprika.


Directions

Microwave Cooking Instructions: 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 4-1/2 minutes. (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion. 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: Container will be extremely hot. Settling may occur. Keep frozen. Cook thoroughly.


Warnings

Contains: wheat, soy.


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No, Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken is not gluten-free.

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken has 290.0 calories.

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken has 45.0 carbs.

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken has 7.0 grams of sugar.

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken has 6.0 grams of fat.

Ajinomoto Tai Pei Noodles, Spicy Korean Style, with Chicken has 880.0 grams of sodium.