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About
Details
Per 6 Meatball Serving: 210 calories; 6 g sat fat (28% DV); 430 mg sodium (18% DV); 1 g sugars. Excellent source of protein. 11 g per serving. See nutrition information for total fat, saturated fat, and cholesterol content. Made with chicken, beef & pork. Approximately 28 1/2 oz bite-sized meatballs. Microwavable. Fully cooked. Real life good. This product is packaged and sold by weight. Inspected for wholesomeness by US Department of Agriculture. farmrich.com. Like. Share. Enjoy! Facebook. Twitter. Pinterest. Instagram. Visit us at farmrich.com.
Ingredients
Chicken Mechanically- Separated, Water, Beef, Pork, Textured Soy Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Onions, Contains Less Than 2% Of The Following: Beef Base (roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Corn Gluten Protein, Hydrolyzed Soy Protein, Natural Flavorings, Corn Oil, Sugar, Potato Flour, Caramel Color), Black Pepper, Bread Crumbs (wheat Flour, Salt, Yeast), Canola Oil, Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onions, Grated Pecorino Romano Cheese Made From Sheep's Milk (sheep's Milk, Salt, Enzyme), Grill Flavor (from Sunflower Oil), Maltodextrin, Natural Flavors, Parsley Flakes, Salt, Sugar, Turmeric Extract, White Pepper.
Directions
Heating Instructions: Due to differences in appliances and quantity prepare, heated times may vary and require adjustment. Microwave instructions developed using as 1100 watt microwave oven. Caution: Product will be hot! For food safety, quality and thorough heating, please follow the instructions below. Product is not ready to eat until fully heated to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Conventional Oven: preheat oven to 350 degrees F; arrange product in a single layer on baking sheet and place on middle rack of oven; bake for 20-22 minutes (half bag); for best results, turn halfway through heating. Microwave: arrange product in center of microwave-safe plate; microwave on high 1 serving (6 meatballs) for 1 minute 30 seconds; microwave on high 2 servings (12 meatballs) for 2 minutes. Stove Top: place product in a saucepan and cover product with your favorite sauce; set to medium heat, cover, and heat for 20-25 minutes (full bag), stirring often. Slow Cooker: place product in 4-quart slow cooker and cover product with sauce; heat on high, covered, for 2 hours (full bag), stirring often.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 17g22%
- Saturated Fat 6g30%
- Cholesterol 65mg22%
- Sodium 430mg19%
- Total Carbohydrate 4g1%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 11g
Details
Per 6 Meatball Serving: 210 calories; 6 g sat fat (28% DV); 430 mg sodium (18% DV); 1 g sugars. Excellent source of protein. 11 g per serving. See nutrition information for total fat, saturated fat, and cholesterol content. Made with chicken, beef & pork. Approximately 28 1/2 oz bite-sized meatballs. Microwavable. Fully cooked. Real life good. This product is packaged and sold by weight. Inspected for wholesomeness by US Department of Agriculture. farmrich.com. Like. Share. Enjoy! Facebook. Twitter. Pinterest. Instagram. Visit us at farmrich.com.
Ingredients
Chicken Mechanically- Separated, Water, Beef, Pork, Textured Soy Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Onions, Contains Less Than 2% Of The Following: Beef Base (roasted Beef Including Natural Beef Juices, Salt, Hydrolyzed Corn Gluten Protein, Hydrolyzed Soy Protein, Natural Flavorings, Corn Oil, Sugar, Potato Flour, Caramel Color), Black Pepper, Bread Crumbs (wheat Flour, Salt, Yeast), Canola Oil, Corn Syrup Solids, Dehydrated Garlic, Dehydrated Onions, Grated Pecorino Romano Cheese Made From Sheep's Milk (sheep's Milk, Salt, Enzyme), Grill Flavor (from Sunflower Oil), Maltodextrin, Natural Flavors, Parsley Flakes, Salt, Sugar, Turmeric Extract, White Pepper.
Directions
Heating Instructions: Due to differences in appliances and quantity prepare, heated times may vary and require adjustment. Microwave instructions developed using as 1100 watt microwave oven. Caution: Product will be hot! For food safety, quality and thorough heating, please follow the instructions below. Product is not ready to eat until fully heated to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Conventional Oven: preheat oven to 350 degrees F; arrange product in a single layer on baking sheet and place on middle rack of oven; bake for 20-22 minutes (half bag); for best results, turn halfway through heating. Microwave: arrange product in center of microwave-safe plate; microwave on high 1 serving (6 meatballs) for 1 minute 30 seconds; microwave on high 2 servings (12 meatballs) for 2 minutes. Stove Top: place product in a saucepan and cover product with your favorite sauce; set to medium heat, cover, and heat for 20-25 minutes (full bag), stirring often. Slow Cooker: place product in 4-quart slow cooker and cover product with sauce; heat on high, covered, for 2 hours (full bag), stirring often.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
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