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Go Wild Tuna Steaks, Ahi, Asian Citrus
Go Wild Tuna Steaks, Ahi, Asian Citrus
10 oz
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About
Details
Premium wild caught seafood. is ready for the grill, pan, oven, or broiler. 2 boneless fillets. Preseasoned. Ready to cook. Fish palate: Taste: Mild, Texture: Delicate, Taste: Medium: Texture: Moderate, Taste: Full: Texture: firm. Responsibly Sourced: Gowild Sea Food LLC is committed to sourcing.
Ingredients
Ahi Tuna, Brown Sugar, Salt, Soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Spices (Contains Sulfites Less than 50ppm), Yeast Extract, Dehydrated Parsley, Dehydrated Garlic, Onion Powder, Dehydrated Lemon Peel, Citric Acid, Corn Syrup Solids, Natural Flavor, Lemon Juice Solids, Vinegar, Lime Juice Solids, Orange Juice Solids, Not More That 2% Silicon Dioxide Added to Prevent Caking.
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degrees F as read by thermometer. Remove gip film and fish from tray before cooking, Grill or broil for 2-3 minutes per side. Pan - sear over medium-high heat for 2-3 minutes per side. Bake of 375 degrees for 15-20 minutes. Cooking tip: Add a light coating of oil or cooking spray to the cooking surface to keep the fish from sticking. Warning: Although great care is taken to remove them, bones may be present.
Asian Citrus Ahi Tuna Steaks: This tangy soy-based topping with o citrus snap, adds a fresh Asian flavor to our melt-in-your-mouth tuna. Pan searing over medium-high heat in a nonstick pan or cast-iron skillet works best - just 2-3 minutes each side. depending on the thickness of the fish - to seal in its firm texture and full flavor. An elegantly simple way to prepare tuna steaks make this your go-to recipe for even the most discriminating palates!.
Safe storage and handling: Store in refrigerator (38 degrees F or below) until ready to prepare. Do not freeze. Previously frozen. Keep refrigerated.
This product has a seven-day shelf life. It should not be consumed after the retailer s stated use by date.
Warnings
Contains: fish, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 0g0%
- Saturated Fat 0g0%
- Cholesterol 55mg18%
- Sodium 250mg11%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 34g
Details
Premium wild caught seafood. is ready for the grill, pan, oven, or broiler. 2 boneless fillets. Preseasoned. Ready to cook. Fish palate: Taste: Mild, Texture: Delicate, Taste: Medium: Texture: Moderate, Taste: Full: Texture: firm. Responsibly Sourced: Gowild Sea Food LLC is committed to sourcing.
Ingredients
Ahi Tuna, Brown Sugar, Salt, Soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Spices (Contains Sulfites Less than 50ppm), Yeast Extract, Dehydrated Parsley, Dehydrated Garlic, Onion Powder, Dehydrated Lemon Peel, Citric Acid, Corn Syrup Solids, Natural Flavor, Lemon Juice Solids, Vinegar, Lime Juice Solids, Orange Juice Solids, Not More That 2% Silicon Dioxide Added to Prevent Caking.
Directions
Cooking Instructions: Always cook product to an internal temperature of 165 degrees F as read by thermometer. Remove gip film and fish from tray before cooking, Grill or broil for 2-3 minutes per side. Pan - sear over medium-high heat for 2-3 minutes per side. Bake of 375 degrees for 15-20 minutes. Cooking tip: Add a light coating of oil or cooking spray to the cooking surface to keep the fish from sticking. Warning: Although great care is taken to remove them, bones may be present.
Asian Citrus Ahi Tuna Steaks: This tangy soy-based topping with o citrus snap, adds a fresh Asian flavor to our melt-in-your-mouth tuna. Pan searing over medium-high heat in a nonstick pan or cast-iron skillet works best - just 2-3 minutes each side. depending on the thickness of the fish - to seal in its firm texture and full flavor. An elegantly simple way to prepare tuna steaks make this your go-to recipe for even the most discriminating palates!.
Safe storage and handling: Store in refrigerator (38 degrees F or below) until ready to prepare. Do not freeze. Previously frozen. Keep refrigerated.
This product has a seven-day shelf life. It should not be consumed after the retailer s stated use by date.
Warnings
Contains: fish, soy, wheat.
Common questions
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