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Campbell's Roasted Red Pepper Condensed Cooking Soup
Campbell's Roasted Red Pepper Condensed Cooking Soup
Campbell's Roasted Red Pepper Condensed Cooking Soup
Campbell's Roasted Red Pepper Condensed Cooking Soup
Campbell's Roasted Red Pepper Condensed Cooking Soup
Campbell's Roasted Red Pepper Condensed Cooking Soup

Campbell's Roasted Red Pepper Condensed Cooking Soup

10.5 oz
Campbell's Roasted Red Pepper Condensed Cooking Soup

Campbell's Roasted Red Pepper Condensed Cooking Soup

10.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

No artificial colors or flavors. 70 calories per 1/2 cup. No added sugar. Non-GMO. New! 3-1/2 servings of veggies per can (1 can provides 3 1/2 servings (1 3/4 cup) of vegetables. Dietary guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). www.campbells.com. campbellskitchen.com. Questions or comments? Call us at 1-800-257-8443. Please recycle. Where facilities available. Recyclable. Non-BPA lining. Cooked with care in the USA.


Ingredients

Tomato Puree (water, Tomato Paste), Carrot Puree, Cauliflower, Cream (milk), Roasted Red Peppers, Contains Less Than 2% Of: Cornstarch, Salt, Wheat Flour, Extra Virgin Olive Oil, Roasted Garlic, Carrot Fiber, Parsnips, Leek Juice From Concentrate, Mushrooms, Paprika, Citric Acid, Spices, Celery, Onions, Parsnip Juice From Concentrate, Celery Extract, Garlic Oil, Onion Extract, Spice Oils


Directions

This soup is best used to cook great recipes, like the one shown here! If eating as soup, mix with 1 can milk in saucepan and heat until hot.

Promptly refrigerate unused product in separate container.

Recommend use by date on container.


Warnings

Caution: Metal Edges Are Sharp.

Nutrition

Nutrition Facts

Serving Size 120.00 mL
Servings Per Container 2.5
  • Amount Per Serving
  • Calories 70
    • Total Fat 3g4%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 1g
    • Cholesterol 10mg3%daily value
    • Sodium 590mg26%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 5g
    • Protein 2g
Percent Daily Values are based on a 2,000 calorie diet.

Details

No artificial colors or flavors. 70 calories per 1/2 cup. No added sugar. Non-GMO. New! 3-1/2 servings of veggies per can (1 can provides 3 1/2 servings (1 3/4 cup) of vegetables. Dietary guidelines recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). www.campbells.com. campbellskitchen.com. Questions or comments? Call us at 1-800-257-8443. Please recycle. Where facilities available. Recyclable. Non-BPA lining. Cooked with care in the USA.


Ingredients

Tomato Puree (water, Tomato Paste), Carrot Puree, Cauliflower, Cream (milk), Roasted Red Peppers, Contains Less Than 2% Of: Cornstarch, Salt, Wheat Flour, Extra Virgin Olive Oil, Roasted Garlic, Carrot Fiber, Parsnips, Leek Juice From Concentrate, Mushrooms, Paprika, Citric Acid, Spices, Celery, Onions, Parsnip Juice From Concentrate, Celery Extract, Garlic Oil, Onion Extract, Spice Oils


Directions

This soup is best used to cook great recipes, like the one shown here! If eating as soup, mix with 1 can milk in saucepan and heat until hot.

Promptly refrigerate unused product in separate container.

Recommend use by date on container.


Warnings

Caution: Metal Edges Are Sharp.


Common questions

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No, Campbell's Roasted Red Pepper Condensed Cooking Soup is not gluten-free.

Campbell's Roasted Red Pepper Condensed Cooking Soup has 70.0 calories.

Campbell's Roasted Red Pepper Condensed Cooking Soup has 8.0 carbs.

Campbell's Roasted Red Pepper Condensed Cooking Soup has 5.0 grams of sugar.

Campbell's Roasted Red Pepper Condensed Cooking Soup has 3.0 grams of fat.

Campbell's Roasted Red Pepper Condensed Cooking Soup has 590.0 grams of sodium.