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Details
Corn tortilla layered with monterey jack, queso fresco cheese, black beans, corn and onions topped with enchilada sauce. Per Bowl: 330 calories; 7 g sat fat (35% DV); 860 mg sodium (37% DV); 4 g total sugars. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put your Signature on anything else. Quality guaranteed. Quality and satisfaction guaranteed, or your money back. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Ingredients
Vegetables (roasted Onions, Yellow Corn Kernels, Roasted Red Bell Peppers, Black Beans, Poblano Chilis), Enchilada Sauce (water, Guajillo Chile Paste [water, Dried Guajillo Chile], Tomato, Red Bell Pepper, Modified Food Starch, Sea Salt, Canola Oil, Sugar, Dried Ancho Chili Pepper, Garlic Powder, Onion Powder, Cumin, Chipotle Sauce [chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Sugar, Salt, Canola Oil, Spices], Dried Coriander, Xanthan Gum, Black Pepper), White Corn Tortillas (corn Masa Flour, Water, Contains 2% Or Less Of: Cellulose Gum, Guar Gum, Enzymes, And Propionic Acid, Benzoic Acid And Phosphoric Acid [to Maintain Freshness]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Queso Fresco (pasteurized Grade A Whole Milk, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [coloring], Natamycin [natural Mold Inhibitor]), Lime Juice, Sea Salt.
Directions
Cooking Directions: Microwave: 1. Remove bowl from inner carton. 2. Peel back film halfway. 3. Cook on high for 2 minutes; stir. 4. Continue to microwave 2 more minutes and until 165 degrees F. 5. Let stand 1 minute. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove bowl from inner carton. 3. Peel back film halfway. 4. Place bowl on a baking sheet on middle of oven rack. Edges of bowl should not hang over baking sheet or touch oven walls. 5. Bake for 20 minutes; remove from oven and stir. 6. Bake for an additional 10 minutes or until internal temperature reaches 165 degrees F. 7. Remove from oven. 8. Let stand 1 minute. 9. Remove plastic with care. Caution: Bowl will be hot. For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only.
Perishable. Keep frozen.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 13g17%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 860mg37%
- Total Carbohydrate 36g13%
- Dietary Fiber 4g14%
- Sugars 4g
- Protein 15g
Details
Corn tortilla layered with monterey jack, queso fresco cheese, black beans, corn and onions topped with enchilada sauce. Per Bowl: 330 calories; 7 g sat fat (35% DV); 860 mg sodium (37% DV); 4 g total sugars. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put your Signature on anything else. Quality guaranteed. Quality and satisfaction guaranteed, or your money back. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Ingredients
Vegetables (roasted Onions, Yellow Corn Kernels, Roasted Red Bell Peppers, Black Beans, Poblano Chilis), Enchilada Sauce (water, Guajillo Chile Paste [water, Dried Guajillo Chile], Tomato, Red Bell Pepper, Modified Food Starch, Sea Salt, Canola Oil, Sugar, Dried Ancho Chili Pepper, Garlic Powder, Onion Powder, Cumin, Chipotle Sauce [chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Sugar, Salt, Canola Oil, Spices], Dried Coriander, Xanthan Gum, Black Pepper), White Corn Tortillas (corn Masa Flour, Water, Contains 2% Or Less Of: Cellulose Gum, Guar Gum, Enzymes, And Propionic Acid, Benzoic Acid And Phosphoric Acid [to Maintain Freshness]), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Queso Fresco (pasteurized Grade A Whole Milk, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [coloring], Natamycin [natural Mold Inhibitor]), Lime Juice, Sea Salt.
Directions
Cooking Directions: Microwave: 1. Remove bowl from inner carton. 2. Peel back film halfway. 3. Cook on high for 2 minutes; stir. 4. Continue to microwave 2 more minutes and until 165 degrees F. 5. Let stand 1 minute. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove bowl from inner carton. 3. Peel back film halfway. 4. Place bowl on a baking sheet on middle of oven rack. Edges of bowl should not hang over baking sheet or touch oven walls. 5. Bake for 20 minutes; remove from oven and stir. 6. Bake for an additional 10 minutes or until internal temperature reaches 165 degrees F. 7. Remove from oven. 8. Let stand 1 minute. 9. Remove plastic with care. Caution: Bowl will be hot. For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only.
Perishable. Keep frozen.
Warnings
Contains: milk.
Common questions
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