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Snoqualmie Custard, Lemon Perfection
Snoqualmie Custard, Lemon Perfection

Snoqualmie Custard, Lemon Perfection

1 pt
Snoqualmie Custard, Lemon Perfection

Snoqualmie Custard, Lemon Perfection

1 pt

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Kitchen Tropical Mango Veggie Smoothie

About

Details

All natural. Gluten free. rBST free (No significant difference has been shown between milk derived from rBST-treated and Non-rBST treated cows). Handcrafted happiness. Milk comes from cows not treated with the growth hormone rBST (No significant difference has been shown between milk derived from rBST-treated and Non-rBST treated cows). This simple and tart frozen lemon custard is perfect on its own or paired with fresh berries. Snoqualine Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches in the Pacific Northwest using local milk, cream, and eggs, as well as non-GMO cane sugar. We believe in simple ingredients without any gluten, added hormones, preservatives or artificial flavors. We want to protect Mother Nature, which is why we use solar panels, pervious concrete, waste heat recovery and energy efficient equipment. snoqualmieicecream.com. facebook.com/snoqualmieicecream. (at)SnoqIceCream. Custard 14% butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat.


Ingredients

Milk, Cream, Skim Milk, Sugar, Sugared Egg Yolks (Egg Yolks, Sugar), Lemon Juice Concentrate, Less than 0.4% of: (Locust Bean Gum, Guar Gum).


Warnings

Contains milk products, eggs. Manufactured on shared equipment that processes coconut, milk, eggs, and soy.

Nutrition

Nutrition Facts

Serving Size 0.5 Cup
Servings Per Container 4
  • Amount Per Serving
  • Calories 250
    • Total Fat 15g19%daily value
    • Total FatSaturated Fat 9g45%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 80mg27%daily value
    • Sodium 50mg2%daily value
    • Total Carbohydrate 26g9%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 24g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

All natural. Gluten free. rBST free (No significant difference has been shown between milk derived from rBST-treated and Non-rBST treated cows). Handcrafted happiness. Milk comes from cows not treated with the growth hormone rBST (No significant difference has been shown between milk derived from rBST-treated and Non-rBST treated cows). This simple and tart frozen lemon custard is perfect on its own or paired with fresh berries. Snoqualine Ice Cream makes the most perfect, all-natural ice cream, custard, gelato and sorbet. Everything we make is handcrafted in small batches in the Pacific Northwest using local milk, cream, and eggs, as well as non-GMO cane sugar. We believe in simple ingredients without any gluten, added hormones, preservatives or artificial flavors. We want to protect Mother Nature, which is why we use solar panels, pervious concrete, waste heat recovery and energy efficient equipment. snoqualmieicecream.com. facebook.com/snoqualmieicecream. (at)SnoqIceCream. Custard 14% butterfat: We use local eggs to create this French style of ice cream. By cutting the butterfat and adding lots and lots of eggs, this dessert is the most ooey, gooey, rich, and creamy treat.


Ingredients

Milk, Cream, Skim Milk, Sugar, Sugared Egg Yolks (Egg Yolks, Sugar), Lemon Juice Concentrate, Less than 0.4% of: (Locust Bean Gum, Guar Gum).


Warnings

Contains milk products, eggs. Manufactured on shared equipment that processes coconut, milk, eggs, and soy.


Common questions

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Instacart pickup cost:
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Yes, Snoqualmie Custard, Lemon Perfection is gluten-free.

Snoqualmie Custard, Lemon Perfection has 250.0 calories.

Snoqualmie Custard, Lemon Perfection has 26.0 carbs.

Snoqualmie Custard, Lemon Perfection has 24.0 grams of sugar.

Snoqualmie Custard, Lemon Perfection has 15.0 grams of fat.

Snoqualmie Custard, Lemon Perfection has 50.0 grams of sodium.