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Private Selection® Calabrese Salami & Marinated Peppers Thin Crust Frozen Pizza
Private Selection® Calabrese Salami & Marinated Peppers Thin Crust Frozen Pizza
18.4 oz
100% satisfaction guarantee
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About
Details
With olive oil Grana Padano sauce arugula pesto / thyme. Artisan stone fried. Private selection. Private Selection Calabrese Salami & Marinated Peppers Thin Crust Pizza is crafted with the finest ingredients. The sourdough is proofed for 24 hours and the crust is baked on hot, white granite stones to create an irresistible flavor texture and restaurant-style charring. The slight heat of calabrese salami is balanced by arugula pesto, sweet and tangy marinated red peppers and Grana Padano to create a mouth watering pizza inspired by the flavors of classic Italian cuisine. The Private Selection journey rewards your sense of good taste. Inspired by food artisans and crafted with authentic ingredients and tantalizing recipes, each Private Selection offering is sure to feed your passion for gourmet foods. We invite you to share our passion for exceptional culinary experiences. If we fail to meet your expectations we will replace the product or refund your money. 800-632-6900 or www.kroger.com. www.kroger.com. Learn more at www.privateselection.com. Please recycle. Product of Germany.
Ingredients
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Salt, Non Fat Dry Milk, Yeast, Dextrose), Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Salt, Cheese Cultures, Enzymes), Olive Oil Sauce (water, Extra Virgin Olive Oil, Grana Padano Cheese [milk, Salt, Animal Rennet, Egg White Lysozyme {preservative}], Corn Starch, Salt, Garlic). Calabrese Salami (pork Meat, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Natural Flavoring, Paprika Extract [for Color], Sodium Ascorbate, Sodium Nitrite (preservative), Wood Smoke), Arugula Sauce (water, Canola Oil, Parsley, Arugula, Olive Oil, Corn Starch, Garlic, Pea Starch, Salt), Marinated Red Bell Peppers (peppers, Water, Sugar. Acetic Acid, Salt, Ascorbic Acid, Citric Acid), Grana Padano Cheese (milk, Salt, Animal Rennet, Egg White Lysozyme [preservative]). Thyme.
Directions
Prepare: The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. For proper food safety and quality follow cooking instructions. Do not thaw before baking. Not fully cooked. Do not eat without cooking. Do not refreeze. Due to the unique ingredients, toppings may have shifted during handling. Cooking Method: Preheat oven to 420 degrees F. Remove pizza from film overwrap. Place frozen pizza directly on the middle oven rack. Bake for 10 to 12 minutes until cheese is melted and crust is crisp and golden brown. Allow to cool for 2 minutes before enjoying. Cooks from frozen in 12 minutes. Not fully cooked - cook thoroughly. Caution: Product will be hot.
Pair: Complement the classic Italian flavors of this pizza with a Caprese salad and a medium-bodied red wine. Plate: Cut into slices and serve family-style, or serve whole on a plate in classic restaurant style. Drizzle with hot olive oil or dust with red pepper flakes for an extra spicy kick.
Keep frozen.
Warnings
Contains: wheat, milk, eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 380
- Total Fat 18g23%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 790mg34%
- Total Carbohydrate 40g15%
- Dietary Fiber 4g14%
- Sugars 6g
- Protein 16g
Details
With olive oil Grana Padano sauce arugula pesto / thyme. Artisan stone fried. Private selection. Private Selection Calabrese Salami & Marinated Peppers Thin Crust Pizza is crafted with the finest ingredients. The sourdough is proofed for 24 hours and the crust is baked on hot, white granite stones to create an irresistible flavor texture and restaurant-style charring. The slight heat of calabrese salami is balanced by arugula pesto, sweet and tangy marinated red peppers and Grana Padano to create a mouth watering pizza inspired by the flavors of classic Italian cuisine. The Private Selection journey rewards your sense of good taste. Inspired by food artisans and crafted with authentic ingredients and tantalizing recipes, each Private Selection offering is sure to feed your passion for gourmet foods. We invite you to share our passion for exceptional culinary experiences. If we fail to meet your expectations we will replace the product or refund your money. 800-632-6900 or www.kroger.com. www.kroger.com. Learn more at www.privateselection.com. Please recycle. Product of Germany.
Ingredients
Crust (wheat Flour, Water, Canola Oil, Wheat Germ Flour, Salt, Non Fat Dry Milk, Yeast, Dextrose), Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Salt, Cheese Cultures, Enzymes), Olive Oil Sauce (water, Extra Virgin Olive Oil, Grana Padano Cheese [milk, Salt, Animal Rennet, Egg White Lysozyme {preservative}], Corn Starch, Salt, Garlic). Calabrese Salami (pork Meat, Pork Fat, Salt, Dextrose, Spices, Glucose Syrup, Natural Flavoring, Paprika Extract [for Color], Sodium Ascorbate, Sodium Nitrite (preservative), Wood Smoke), Arugula Sauce (water, Canola Oil, Parsley, Arugula, Olive Oil, Corn Starch, Garlic, Pea Starch, Salt), Marinated Red Bell Peppers (peppers, Water, Sugar. Acetic Acid, Salt, Ascorbic Acid, Citric Acid), Grana Padano Cheese (milk, Salt, Animal Rennet, Egg White Lysozyme [preservative]). Thyme.
Directions
Prepare: The internal temperature of this pizza needs to reach 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. For proper food safety and quality follow cooking instructions. Do not thaw before baking. Not fully cooked. Do not eat without cooking. Do not refreeze. Due to the unique ingredients, toppings may have shifted during handling. Cooking Method: Preheat oven to 420 degrees F. Remove pizza from film overwrap. Place frozen pizza directly on the middle oven rack. Bake for 10 to 12 minutes until cheese is melted and crust is crisp and golden brown. Allow to cool for 2 minutes before enjoying. Cooks from frozen in 12 minutes. Not fully cooked - cook thoroughly. Caution: Product will be hot.
Pair: Complement the classic Italian flavors of this pizza with a Caprese salad and a medium-bodied red wine. Plate: Cut into slices and serve family-style, or serve whole on a plate in classic restaurant style. Drizzle with hot olive oil or dust with red pepper flakes for an extra spicy kick.
Keep frozen.
Warnings
Contains: wheat, milk, eggs.
Common questions
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