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Caulipower® All Natural Frozen Spicy Chicken Tenders
Caulipower® All Natural Frozen Spicy Chicken Tenders
14 ozPopular item
About
Highlights
Gluten Free
Details
With CAULIPOWER, you can finally have a meal that tastes delish, is good for you, and is ready in minutes. Our Spicy(ish) Chicken Tenders prove that one of your favorite foods CAN be better-for-you! Made with premium chicken that's all natural* and cage free, and coated in a crispy, golden coating packed with cauliflower and other gluten-free ingredients, these tenders will leave you saying "No cluckin way!" after just one bite. We even added a lil' kick with some zesty spices. Some might say it's mild, others will say it's hot hot hot...we call it Spicy(ish). (*Minimally processed. No artificial ingredients)
The only BAKED (never fried) tender in the freezer aisle
Excellent source of protein
No antibiotics ever
No artificial colors, flavors, or preservatives
Gluten-free
10g net carbs per serving
Only 490 calories for the WHOLE bag
Ingredients
Chicken Breast With Rib Meat, Rice Flour, Chicken Broth, Water, Yellow Corn Flour, Chickpea Flour, Salt, Dried Cauliflower, Potato Starch, Spices (including Celery Seed), Leavening (cream Of Tartar, Sodium Bicarbonate), Torula Yeast, Onion Powder, Garlic Powder, Citric Acid, Extractives Of Paprika, Paprika, Xanthan Gum, Natural Flavor. Coating Set In Vegetable Oil.
Directions
There are lots of ways to cook crispy CAULIPOWER Chicken Tenders. We recommend using a toaster oven in three easy steps: 1) Preheat toaster oven to 425¬°F 2) Place tenders on aluminum foil sheet that has been sprayed with non-stick cooking spray 3) Heat 16 to 18 minutes or until tenders reach an internal temperature of 165¬°F. For best results flip the tenders halfway through cooking time. Your oven temperature may vary so adjust cook time & temperature as necessary. Tenders are done when internal temperature reaches 165¬°F and the coating is crispy. Caution: Tenders will be hot. Cool before eating. For additional cooking instructions please visit eatcaulipower.com.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 7g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 25mg8%
- Sodium 490mg21%
- Total Carbohydrate 11g4%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 13g
Highlights
Gluten Free
Details
With CAULIPOWER, you can finally have a meal that tastes delish, is good for you, and is ready in minutes. Our Spicy(ish) Chicken Tenders prove that one of your favorite foods CAN be better-for-you! Made with premium chicken that's all natural* and cage free, and coated in a crispy, golden coating packed with cauliflower and other gluten-free ingredients, these tenders will leave you saying "No cluckin way!" after just one bite. We even added a lil' kick with some zesty spices. Some might say it's mild, others will say it's hot hot hot...we call it Spicy(ish). (*Minimally processed. No artificial ingredients)
The only BAKED (never fried) tender in the freezer aisle
Excellent source of protein
No antibiotics ever
No artificial colors, flavors, or preservatives
Gluten-free
10g net carbs per serving
Only 490 calories for the WHOLE bag
Ingredients
Chicken Breast With Rib Meat, Rice Flour, Chicken Broth, Water, Yellow Corn Flour, Chickpea Flour, Salt, Dried Cauliflower, Potato Starch, Spices (including Celery Seed), Leavening (cream Of Tartar, Sodium Bicarbonate), Torula Yeast, Onion Powder, Garlic Powder, Citric Acid, Extractives Of Paprika, Paprika, Xanthan Gum, Natural Flavor. Coating Set In Vegetable Oil.
Directions
There are lots of ways to cook crispy CAULIPOWER Chicken Tenders. We recommend using a toaster oven in three easy steps: 1) Preheat toaster oven to 425¬°F 2) Place tenders on aluminum foil sheet that has been sprayed with non-stick cooking spray 3) Heat 16 to 18 minutes or until tenders reach an internal temperature of 165¬°F. For best results flip the tenders halfway through cooking time. Your oven temperature may vary so adjust cook time & temperature as necessary. Tenders are done when internal temperature reaches 165¬°F and the coating is crispy. Caution: Tenders will be hot. Cool before eating. For additional cooking instructions please visit eatcaulipower.com.
Common questions
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