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Details
Delicious rice noodle soup bowl. Imported. Premium. Gluten free. No trans fat. Pan Asian Cuisine. Microwave and eat in 2 minutes! Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Hong Kong is known for its delicious seafood dishes. This Snapdragon bowl combines natural seafood flavors and pure rice noodles for a hearty and convenient snack you can enjoy anywhere. We welcome your questions or suggestions. Please call us at 1-877-881-Snap (7627) weekdays 10AM-3PM Pacific time or visit our website: www.snapdragonfood.com. Product of Thailand.
Ingredients
Rice Noodles: Rice. Water. Seasoning: Salt, Sugar, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Soy Protein, Citric Acid, Pepper, Onion, Chili, Shrimp Flavor. Seasoning Oil: Rice Bran Oil, Shallot, Paprika.
Directions
Conventional Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Close the lid on bowl and let stand for 3 to 5 minutes or until noodles are tender. Stir and enjoy! Microwave Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with cold water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.
Warnings
Contain: soy, shrimp. Manufactured in a facility that processes peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 700mg30%
- Total Carbohydrate 25g9%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 2g
Details
Delicious rice noodle soup bowl. Imported. Premium. Gluten free. No trans fat. Pan Asian Cuisine. Microwave and eat in 2 minutes! Journey with Snapdragon Foods to the culinary capitals of Asia, where every stop brings a new taste discovery. For centuries, the legendary flavors of Asia have stirred the imaginations of great cooks. Now Snapdragon brings these vibrant, authentic flavors to your table to be savored as simple meals or snacks. Snapdragon Foods are a gourmet Asian tour for your tastebuds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami - the savory, deeply satisfying fifth taste. Hong Kong is known for its delicious seafood dishes. This Snapdragon bowl combines natural seafood flavors and pure rice noodles for a hearty and convenient snack you can enjoy anywhere. We welcome your questions or suggestions. Please call us at 1-877-881-Snap (7627) weekdays 10AM-3PM Pacific time or visit our website: www.snapdragonfood.com. Product of Thailand.
Ingredients
Rice Noodles: Rice. Water. Seasoning: Salt, Sugar, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Hydrolyzed Soy Protein, Citric Acid, Pepper, Onion, Chili, Shrimp Flavor. Seasoning Oil: Rice Bran Oil, Shallot, Paprika.
Directions
Conventional Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with hot water to fill line on inside of bowl. 4. Close the lid on bowl and let stand for 3 to 5 minutes or until noodles are tender. Stir and enjoy! Microwave Directions: 1. Peel back lid halfway from bowl. 2. Open seasoning/seasoning oil packets, and pour contents into bowl over noodles. 3. Fill cup with cold water to fill line on inside of bowl. 4. Microwave on high temperature for 2 to 3 minutes, or until water is hot. Let stand for 1 minute. Stir and enjoy! Because of differences in water temperature and microwave power, cooking times may vary. Caution: Bowl will be extremely hot after microwaving or filling with hot water. Handle with care to avoid spills and burns.
Warnings
Contain: soy, shrimp. Manufactured in a facility that processes peanuts.
Common questions
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