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That's Smart! Enriched Long Grain Instant White Rice
That's Smart! Enriched Long Grain Instant White Rice
28 oz
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About
Details
Copyright topco gpra0319
satisfaction guaranteed or your money back
stove top directions - 1. Bring water to boil in a medium saucepan. 2. Stir in rice, return to boil. 3. Cover and remove from heat. Let stand covered for 5 minutes. 4. Fluff lightly with fork and serve. Rice cooker directions - 1. Use the same water-rice ratios as for the stove top directions. Microwave directions* - 1. Combine water and rice in a microwave-safe glass dish. 2. Microwave on high power for 5 minutes. 3. Remove from microwave. Let stand covered until water is absorbed (about 2 to 4 minutes). 4. Fluff lightly with fork and serve. *add butter/margarine and salt if desired. Note: if your microwave does not have variable power settings, follow manufacturer's directions.
instant rice pudding - serves 4, all you need - 1 cup that's smart instant white rice, 2-1/2 cups skim milk, divided, 1/4 tsp salt, 1/4 tsp cinnamon, 1/4 tsp nutmeg, 1/2 cup sugar, 1/4 cup raisins, 2 large eggs, slightly beaten, 1/2 tsp vanilla. All you do - in a saucepan, combine rice, 2 cups milk, salt, cinnamon, nutmeg, sugar and raisins. Bring to a rolling boil, stirring constantly. Reduce heat; Simmer 10 minutes, stirring occasionally. Mix egg with remaining milk. Slowly add to hot mixture, stirring vigorously with a fork. Cook over medium heat until thickened. Stir in vanilla. Let cool 10 minutes.
the paperboard of this carton is made from 100% recycled paper fiber. Minimum 35% post-consumer content.
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to prepare - 2 servings, rice and water (equal amounts) - 1 cup (237ml). To prepare - 4 servings, rice and water (equal amounts) - 2 cups (473ml). To prepare - 6 servings, rice and water (equal amounts) - 3 cups (710ml) to retain vitamins, do not rinse before or drain after cooking.
Ingredients
Enriched Parboiled Long Grain Rice (rice, Thiamine [thiamine Mononitrate], Niacin, Iron [ferric Orthophosphate], Folic Acid [folate]).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 36g13%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 3g
Details
Copyright topco gpra0319
satisfaction guaranteed or your money back
stove top directions - 1. Bring water to boil in a medium saucepan. 2. Stir in rice, return to boil. 3. Cover and remove from heat. Let stand covered for 5 minutes. 4. Fluff lightly with fork and serve. Rice cooker directions - 1. Use the same water-rice ratios as for the stove top directions. Microwave directions* - 1. Combine water and rice in a microwave-safe glass dish. 2. Microwave on high power for 5 minutes. 3. Remove from microwave. Let stand covered until water is absorbed (about 2 to 4 minutes). 4. Fluff lightly with fork and serve. *add butter/margarine and salt if desired. Note: if your microwave does not have variable power settings, follow manufacturer's directions.
instant rice pudding - serves 4, all you need - 1 cup that's smart instant white rice, 2-1/2 cups skim milk, divided, 1/4 tsp salt, 1/4 tsp cinnamon, 1/4 tsp nutmeg, 1/2 cup sugar, 1/4 cup raisins, 2 large eggs, slightly beaten, 1/2 tsp vanilla. All you do - in a saucepan, combine rice, 2 cups milk, salt, cinnamon, nutmeg, sugar and raisins. Bring to a rolling boil, stirring constantly. Reduce heat; Simmer 10 minutes, stirring occasionally. Mix egg with remaining milk. Slowly add to hot mixture, stirring vigorously with a fork. Cook over medium heat until thickened. Stir in vanilla. Let cool 10 minutes.
the paperboard of this carton is made from 100% recycled paper fiber. Minimum 35% post-consumer content.
scan here for more food information
to prepare - 2 servings, rice and water (equal amounts) - 1 cup (237ml). To prepare - 4 servings, rice and water (equal amounts) - 2 cups (473ml). To prepare - 6 servings, rice and water (equal amounts) - 3 cups (710ml) to retain vitamins, do not rinse before or drain after cooking.
Ingredients
Enriched Parboiled Long Grain Rice (rice, Thiamine [thiamine Mononitrate], Niacin, Iron [ferric Orthophosphate], Folic Acid [folate]).
Common questions
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