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Green Giant Eggplant Peppers & Zucchini Marinated Veggies
Green Giant Eggplant Peppers & Zucchini Marinated Veggies
13 oz
About
Details
Marinated Veggies never tasted so good! Picked at the Peak of Perfection® Our love for vegetables began over 100 years ago. At Green Giant®, our vegetables are simply picked at their peak and flash-frozen to lock in nutrients to make meals even mightier. So, spark your creative side with simple, easy prep ingredients while discovering tasty new ways to add more veggies to your plate. Our delicious veggies are marinated in an Italian blend of herbs, oil and balsamic vinegar. All you have to do is heat and add to your favorite entrée or recipe.
Ingredients
Grilled Eggplant, Grilled Red Bell Peppers, Grilled Zucchini, Water, Sunflower Oil, Extra Virgin Olive Oil, Balsamic Vinegar (wine Vinegar, Cooked Grape Must), Salt, White Wine Vinegar, Parsley, Oregano, Garlic Powder, Garlic, Sugar, Vegetable Fiber (citrus Fiber, Bamboo Fiber), Black Pepper
Directions
Bake: Directions
Conventional Oven (Recommended)
• Preheat oven to 375°F.
• Arrange frozen Green Giant® Marinated Veggies in a single layer on a large baking sheet with no overlapping.
• Bake 14 minutes. Microwave: Directions
Microwave**
• Place Green Giant® Marinated Veggies slices in a single layer on a microwave-safe plate with no overlapping.
• Microwave covered on High for 3 minutes.
• Carefully flip the zucchini and move around the plate for even heating.
• Microwave for an additional 4 minutes uncovered.
• Let stand for 1 minute.
**Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed. For 700-watt microwave ovens, cook uncovered on High for 6 minutes, flip the zucchini, and microwave for an additional 5-1/2 minutes uncovered. Pan Fry: Directions
Stove Top—Skillet
• Preheat a nonstick skillet with 1 Tbsp. of oil.
• Place Green Giant® Marinated Veggies on the skillet in a single layer with no overlapping.
• Occasionally flip the vegetables and move around the skillet during the cooking process for even heating.
• Heat on medium-high for 11–13 minutes.
Serving Suggestions: Easy Pasta Primavera: Dinner made easy. Simply cook 8 ounces pasta: reserve cup 1/4 cup pasta water. Cook Green Giant Marinated Veggies according to package directions. Toss with pasta, reserved pasta water and 2 tablespoons grated Parmesan. Add cooked chicken, shrimp, cubed mozzarella or cannellini beans if desired. Veggie Hummus Wrap: Easy lunch idea. Simply prepare Green Giant Veggies according to package directions. Spread hummus over 4 whole wheat wraps or tortillas and top with marinated veggies and arugula. Roll up and serve.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 3g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 290mg13%
- Total Carbohydrate 7g3%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 2g
Details
Marinated Veggies never tasted so good! Picked at the Peak of Perfection® Our love for vegetables began over 100 years ago. At Green Giant®, our vegetables are simply picked at their peak and flash-frozen to lock in nutrients to make meals even mightier. So, spark your creative side with simple, easy prep ingredients while discovering tasty new ways to add more veggies to your plate. Our delicious veggies are marinated in an Italian blend of herbs, oil and balsamic vinegar. All you have to do is heat and add to your favorite entrée or recipe.
Ingredients
Grilled Eggplant, Grilled Red Bell Peppers, Grilled Zucchini, Water, Sunflower Oil, Extra Virgin Olive Oil, Balsamic Vinegar (wine Vinegar, Cooked Grape Must), Salt, White Wine Vinegar, Parsley, Oregano, Garlic Powder, Garlic, Sugar, Vegetable Fiber (citrus Fiber, Bamboo Fiber), Black Pepper
Directions
Bake: Directions
Conventional Oven (Recommended)
• Preheat oven to 375°F.
• Arrange frozen Green Giant® Marinated Veggies in a single layer on a large baking sheet with no overlapping.
• Bake 14 minutes. Microwave: Directions
Microwave**
• Place Green Giant® Marinated Veggies slices in a single layer on a microwave-safe plate with no overlapping.
• Microwave covered on High for 3 minutes.
• Carefully flip the zucchini and move around the plate for even heating.
• Microwave for an additional 4 minutes uncovered.
• Let stand for 1 minute.
**Microwave directions developed with 1000-watt ovens. Microwave ovens vary. Adjust cooking times as needed. For 700-watt microwave ovens, cook uncovered on High for 6 minutes, flip the zucchini, and microwave for an additional 5-1/2 minutes uncovered. Pan Fry: Directions
Stove Top—Skillet
• Preheat a nonstick skillet with 1 Tbsp. of oil.
• Place Green Giant® Marinated Veggies on the skillet in a single layer with no overlapping.
• Occasionally flip the vegetables and move around the skillet during the cooking process for even heating.
• Heat on medium-high for 11–13 minutes.
Serving Suggestions: Easy Pasta Primavera: Dinner made easy. Simply cook 8 ounces pasta: reserve cup 1/4 cup pasta water. Cook Green Giant Marinated Veggies according to package directions. Toss with pasta, reserved pasta water and 2 tablespoons grated Parmesan. Add cooked chicken, shrimp, cubed mozzarella or cannellini beans if desired. Veggie Hummus Wrap: Easy lunch idea. Simply prepare Green Giant Veggies according to package directions. Spread hummus over 4 whole wheat wraps or tortillas and top with marinated veggies and arugula. Roll up and serve.
Keep frozen.
Common questions
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