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Roasted, cracked young green wheat. USDA Organic. Certified Organic by QAI. Reasons to Love Our Organic Freekeh: 100% Whole Grain: 45% or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Organic whole grain. Non GMO Project verified. nongmoproject.org. To your good health. - Bob Moore. Bob's Red Mill passport to whole grain adventure. Circa 2000 BC. The traditional grain of the middle east. Subtle, smoky flavor with a pleasant, chewy texture. Dear friends, at Bob's Red Mill, we're always in search of new whole grain adventures, and heirloom grains like freekeh are more popular than ever. Freekeh (also known as farik or frikeh) is the name for roasted young wheat, and it is a traditional food of the Middle East and Northeastern Africa. Lucky for us, these whole grains aren't just ancient history. These super grains, with their unique and delicious flavors, are ideal for grain bowls, side dishes, entrees and baked goods. Try them and you'll see! To your good health, Bob Moore. bobsredmill.com. For more information and recipes, visit bobsredmill.com. An employee-owned company. Resealable package.
Ingredients
Organic Roasted Green Whole Wheat.
Directions
Basic Cooking Instructions: Bring 2-1/2 cups water and 1/2 teaspoon salt to a boil. Add 1 cup cracked freekeh, cover and reduce heat to medium-low. Simmer until liquid is absorbed, about 20 minutes. Remove from heat and let stand, covered, for 5 minutes. Makes 4 servings.
Ideal for savory salads, spiced pilafs and hearty hot cereal.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 5mg0%
- Total Carbohydrate 33g12%
- Dietary Fiber 4g14%
- Sugars 0g
- Protein 6g
Details
Roasted, cracked young green wheat. USDA Organic. Certified Organic by QAI. Reasons to Love Our Organic Freekeh: 100% Whole Grain: 45% or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. Organic whole grain. Non GMO Project verified. nongmoproject.org. To your good health. - Bob Moore. Bob's Red Mill passport to whole grain adventure. Circa 2000 BC. The traditional grain of the middle east. Subtle, smoky flavor with a pleasant, chewy texture. Dear friends, at Bob's Red Mill, we're always in search of new whole grain adventures, and heirloom grains like freekeh are more popular than ever. Freekeh (also known as farik or frikeh) is the name for roasted young wheat, and it is a traditional food of the Middle East and Northeastern Africa. Lucky for us, these whole grains aren't just ancient history. These super grains, with their unique and delicious flavors, are ideal for grain bowls, side dishes, entrees and baked goods. Try them and you'll see! To your good health, Bob Moore. bobsredmill.com. For more information and recipes, visit bobsredmill.com. An employee-owned company. Resealable package.
Ingredients
Organic Roasted Green Whole Wheat.
Directions
Basic Cooking Instructions: Bring 2-1/2 cups water and 1/2 teaspoon salt to a boil. Add 1 cup cracked freekeh, cover and reduce heat to medium-low. Simmer until liquid is absorbed, about 20 minutes. Remove from heat and let stand, covered, for 5 minutes. Makes 4 servings.
Ideal for savory salads, spiced pilafs and hearty hot cereal.
Store in a cool, dry place. Keeps best refrigerated or frozen after opening.
Warnings
Contains: wheat.
Common questions
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