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Details
Spinach & cheese phyllo appetizers. Per 6 Triangles: 220 calories; 3 g sat fat (14% DV); 370 mg sodium (16% DV); 1 g total sugars. May be produced with genetic engineering. New bite size! Ready in 20 minutes. Just bake & serve! Transport yourself to the islands of the Mediterranean with our delicious spanakopita. Light flaky layers of phyllo are hand wrapped around a creamy blend of spinach and three cheeses accented with onion, dill and just a touch of lemon. Bake until golden, enjoy as a snack or appetizer, and most definitely share the adventure with friends and family. Opa! Try our ready-to-use, fully baked phyllo shells. Fill them today! Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Phyllo your feed with our tasty recipes, videos and tips. Facebook; Instagram; Pinterest; YouTube. www.athensfoods.com.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Water, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar And Carob Bean Gums]), Canola Oil, Low Fat Cottage Cheese (cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Corn Starch, Eggs, Dehydrated Onion, Contains Less Than 2% Of Each Of The Following: Natural Cheese Flavors, Salt, Lemon Juice, Dextrose, Cultured Wheat Flour (preservative), Spice, Dill.
Directions
Cooking Instructions: Preheat oven to 350 degrees F. Remove appetizers from all packaging and place on a baking tray. Cook for 20-25 minutes or until golden brown. Serve immediately. For best results, do not microwave, Keep frozen until ready to use. Product should reach a minimum internal temperature of 165 degrees F.
Warnings
Contains: wheat, milk, eggs
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 12g15%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 370mg16%
- Total Carbohydrate 22g8%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 6g
Details
Spinach & cheese phyllo appetizers. Per 6 Triangles: 220 calories; 3 g sat fat (14% DV); 370 mg sodium (16% DV); 1 g total sugars. May be produced with genetic engineering. New bite size! Ready in 20 minutes. Just bake & serve! Transport yourself to the islands of the Mediterranean with our delicious spanakopita. Light flaky layers of phyllo are hand wrapped around a creamy blend of spinach and three cheeses accented with onion, dill and just a touch of lemon. Bake until golden, enjoy as a snack or appetizer, and most definitely share the adventure with friends and family. Opa! Try our ready-to-use, fully baked phyllo shells. Fill them today! Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org. Phyllo your feed with our tasty recipes, videos and tips. Facebook; Instagram; Pinterest; YouTube. www.athensfoods.com.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Water, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar And Carob Bean Gums]), Canola Oil, Low Fat Cottage Cheese (cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Corn Starch, Eggs, Dehydrated Onion, Contains Less Than 2% Of Each Of The Following: Natural Cheese Flavors, Salt, Lemon Juice, Dextrose, Cultured Wheat Flour (preservative), Spice, Dill.
Directions
Cooking Instructions: Preheat oven to 350 degrees F. Remove appetizers from all packaging and place on a baking tray. Cook for 20-25 minutes or until golden brown. Serve immediately. For best results, do not microwave, Keep frozen until ready to use. Product should reach a minimum internal temperature of 165 degrees F.
Warnings
Contains: wheat, milk, eggs
Common questions
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