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Details
Made with egg whites. No artificial flavors or colors. 18 g protein per serving. Made with egg whites. No artificial flavors or colors. 18 g protein per serving. Real quality food. Since 1983. Ready in minutes. Microwavable. Made with cage free eggs. Eggs from chickens never confined to cages. Our milk and cheese ingredients are sourced from cows not treated with rBST. (The FDA has determined no significant difference from milk derived from rBST-treated and non-rBST-treated cows). U.S. Inspected and passed by Department of Agriculture. LaTerraFina.com. For more information, visit us at www.LaTerraFina.com or call 1-855-655-6418.
Ingredients
Egg Whites, Whole Milk (milk, Vitamin D3), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Palm Oil Shortening, Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Onions, Canola Oil, Corn Starch, Sea Salt, Butter (cream, Salt), Evaporated Cane Syrup, Isolated Oat Fiber, Chives, Black Pepper, White Pepper, Nutmeg.
Directions
Heating Instructions: Keep refrigerated or frozen until ready to cook. Remove quiche from plastic wrapping prior to cooking. Microwave Oven: Cook in tray on high for 2:30 minutes or until center of the quiche reaches 165 degrees F. Let stand 1 minute before serving. Conventional Oven: Preheat to 400 degrees F. Remove quiche from tray, place on a baking sheet in middle rack in oven. Bake for 19-20 minutes (add 5 minutes if frozen) or until center reaches 165 degrees F. Carefully remove from oven, let stand 1 minute. Air Fryer: Remove quiche from tray, and place in basket. Heat at 350 degrees F for 10 minutes, 300 degrees F for 24 minutes if frozen, or until center reaches 165 degrees F. Let stand for 2 minutes before serving.
Previously handled frozen for your protection, refreeze or keep refrigerated.
Warnings
Contains: milk, egg, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 420
- Total Fat 25g32%
- Saturated Fat 11g55%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 710mg31%
- Total Carbohydrate 30g11%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 19g
Details
Made with egg whites. No artificial flavors or colors. 18 g protein per serving. Made with egg whites. No artificial flavors or colors. 18 g protein per serving. Real quality food. Since 1983. Ready in minutes. Microwavable. Made with cage free eggs. Eggs from chickens never confined to cages. Our milk and cheese ingredients are sourced from cows not treated with rBST. (The FDA has determined no significant difference from milk derived from rBST-treated and non-rBST-treated cows). U.S. Inspected and passed by Department of Agriculture. LaTerraFina.com. For more information, visit us at www.LaTerraFina.com or call 1-855-655-6418.
Ingredients
Egg Whites, Whole Milk (milk, Vitamin D3), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Palm Oil Shortening, Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Onions, Canola Oil, Corn Starch, Sea Salt, Butter (cream, Salt), Evaporated Cane Syrup, Isolated Oat Fiber, Chives, Black Pepper, White Pepper, Nutmeg.
Directions
Heating Instructions: Keep refrigerated or frozen until ready to cook. Remove quiche from plastic wrapping prior to cooking. Microwave Oven: Cook in tray on high for 2:30 minutes or until center of the quiche reaches 165 degrees F. Let stand 1 minute before serving. Conventional Oven: Preheat to 400 degrees F. Remove quiche from tray, place on a baking sheet in middle rack in oven. Bake for 19-20 minutes (add 5 minutes if frozen) or until center reaches 165 degrees F. Carefully remove from oven, let stand 1 minute. Air Fryer: Remove quiche from tray, and place in basket. Heat at 350 degrees F for 10 minutes, 300 degrees F for 24 minutes if frozen, or until center reaches 165 degrees F. Let stand for 2 minutes before serving.
Previously handled frozen for your protection, refreeze or keep refrigerated.
Warnings
Contains: milk, egg, wheat
Common questions
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