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Marie Callender's Lattice Cherry Pie Frozen Dessert
Marie Callender's Lattice Cherry Pie Frozen Dessert
40 ozPopular item
About
Details
Finish any meal with the comforting, homemade taste of Marie Callender's pies. Treat family, friends, and yourself in a pinch with this delicious cherry pie, perfect for sharing on any occasion. Plump cherries in an elegant made-from-scratch lattice crust, sprinkled with sugar and baked to perfection will satisfy your sweet tooth. Flaky made-from-scratch crust makes each bite enjoyable. Bake this pie in the oven and serve warm. Serve with ice cream or whipped cream for an extra-special treat that tastes homemade. This box contains one 40-ounce (1.13kg) pie with nine recommended servings, each with 370 calories and 0g trans fat; contains wheat. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.
Ingredients
Filling: Cherries, Water, Sugar, Modified Corn Starch, Cherry Juice Concentrate, Salt, Citric Acid. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Dextrose, Salt.
Directions
Baking Directions: Conventional Oven: 1 preheat oven to 425 degrees F. Remove plastic wrapper from pie. 2 bake pie on baking sheet in center of oven 60 minutes or until lattice top begins to turn golden brown. Handle carefully; it's hot! Never lift pie pan by the edges. 3 check that pie is cooked thoroughly to 165 degrees F. 4 let cool. Pie will slice and serve most easily when cooled at least 2 hours. For Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions.
Serve with a dollop of Reddi-wip.
Keep frozen; must be cooked thoroughly.
Warnings
Contains: wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 21g27%
- Saturated Fat 10g50%
- Trans Fat 0.5g
- Polyunsaturated Fat 7g
- Monounsaturated Fat 3.5g
- Cholesterol 0mg0%
- Sodium 170mg7%
- Total Carbohydrate 41g15%
- Dietary Fiber 1g4%
- Sugars 18g
- Protein 2g
Details
Finish any meal with the comforting, homemade taste of Marie Callender's pies. Treat family, friends, and yourself in a pinch with this delicious cherry pie, perfect for sharing on any occasion. Plump cherries in an elegant made-from-scratch lattice crust, sprinkled with sugar and baked to perfection will satisfy your sweet tooth. Flaky made-from-scratch crust makes each bite enjoyable. Bake this pie in the oven and serve warm. Serve with ice cream or whipped cream for an extra-special treat that tastes homemade. This box contains one 40-ounce (1.13kg) pie with nine recommended servings, each with 370 calories and 0g trans fat; contains wheat. Enjoy the combination of fine ingredients and the love and care baked into Marie Callender's recipes for the comforting taste of delicious, homemade goodness.
Ingredients
Filling: Cherries, Water, Sugar, Modified Corn Starch, Cherry Juice Concentrate, Salt, Citric Acid. Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Dextrose, Salt.
Directions
Baking Directions: Conventional Oven: 1 preheat oven to 425 degrees F. Remove plastic wrapper from pie. 2 bake pie on baking sheet in center of oven 60 minutes or until lattice top begins to turn golden brown. Handle carefully; it's hot! Never lift pie pan by the edges. 3 check that pie is cooked thoroughly to 165 degrees F. 4 let cool. Pie will slice and serve most easily when cooled at least 2 hours. For Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions.
Serve with a dollop of Reddi-wip.
Keep frozen; must be cooked thoroughly.
Warnings
Contains: wheat.
Common questions
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