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Campbell's Bean W/Bacon Condensed Soup
Campbell's Bean W/Bacon Condensed Soup

Campbell's Bean W/Bacon Condensed Soup

28 oz
Campbell's Bean W/Bacon Condensed Soup

Campbell's Bean W/Bacon Condensed Soup

28 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Try our other family size soups: chicken noodle, chicken with rice, tomato, vegetable, vegetable beef, cream of chicken, cream of mushroom, and 98% fat free cream of mushroom.

Campbell's bean with bacon soup is an easy way to get one of your daily vegetable servings. Vegetables are essential for a balanced diet. Did you know, in addition to providing a full serving of vegetables*, each serving of this great tasting soup is also: low cholesterol, good source of iron, good source of vitamin a and an excellent source of fiber contains 4 grams of fat per serving. M'm! M'm! Good!


Ingredients

Cooked White Beans, Water, Tomato Puree (Water, Tomato Paste), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Carrots, Contains Less Than 2% of: Modified Food Starch, Salt, Sugar, Onion Powder, Monosodium Glutamate, Yeast Extract, Natural Smoke Flavoring.


Directions

Mix soup + 1 can water. Stove: heat, stirring occasionally. Mix soup + 1 can water. Microwave: heat, covered, in microwave bowl on high 7 to 9 minutes. Careful, leave in microwave 1 minute, then stir.

Recommend use by date on can end. Promptly refrigerate any unused soup in separate container.

Nutrition

Nutrition Facts

Serving Size 120.0 ml
Servings Per Container 6
  • Amount Per Serving
  • Calories 170
    • Total Fat 4g5%daily value
    • Total FatSaturated Fat 1.5g8%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 5mg2%daily value
    • Sodium 860mg37%daily value
    • Total Carbohydrate 25g9%daily value
    • Total CarbohydrateDietary Fiber 8g29%daily value
    • Total CarbohydrateSugars 4g
    • Protein 8g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Try our other family size soups: chicken noodle, chicken with rice, tomato, vegetable, vegetable beef, cream of chicken, cream of mushroom, and 98% fat free cream of mushroom.

Campbell's bean with bacon soup is an easy way to get one of your daily vegetable servings. Vegetables are essential for a balanced diet. Did you know, in addition to providing a full serving of vegetables*, each serving of this great tasting soup is also: low cholesterol, good source of iron, good source of vitamin a and an excellent source of fiber contains 4 grams of fat per serving. M'm! M'm! Good!


Ingredients

Cooked White Beans, Water, Tomato Puree (Water, Tomato Paste), Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Carrots, Contains Less Than 2% of: Modified Food Starch, Salt, Sugar, Onion Powder, Monosodium Glutamate, Yeast Extract, Natural Smoke Flavoring.


Directions

Mix soup + 1 can water. Stove: heat, stirring occasionally. Mix soup + 1 can water. Microwave: heat, covered, in microwave bowl on high 7 to 9 minutes. Careful, leave in microwave 1 minute, then stir.

Recommend use by date on can end. Promptly refrigerate any unused soup in separate container.


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No, Campbell's Bean W/Bacon Condensed Soup is not gluten-free.

Campbell's Bean W/Bacon Condensed Soup has 170.0 calories.

Campbell's Bean W/Bacon Condensed Soup has 25.0 carbs.

Campbell's Bean W/Bacon Condensed Soup has 4.0 grams of sugar.

Campbell's Bean W/Bacon Condensed Soup has 4.0 grams of fat.

Campbell's Bean W/Bacon Condensed Soup has 860.0 grams of sodium.