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Publix Deli Pizza Kit, with Cheese, Make & Bake
Publix Deli Pizza Kit, with Cheese, Make & Bake
24 oz
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About
Ingredients
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Pre-Mix Blend [Glucono Delta-Lactone, Salt, Sodium Bicarbonate, Dough Conditioner Blend {Wheat Flour, Yeast, Wheat Gluten, Contains 2% or Less of: Enzyme, Ascorbic Acid, L. Cysteine, Soybean Oil}, Cellulose Gum, Sodium Propionate {Preservative}, with 2% or Less of Soybean Oil and Calcium Silicate {Processing Aids}], High Fructose Corn Syrup, White Distilled Vinegar, Yeast, Glucono Delta-Lactone), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Part-Skim Milk, Salt, and Enzymes], Muenster Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [Added to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Pizza Sauce (Water, Tomato Paste, Seasoning [Sugar, Salt, Dehydrated Garlic, Spices, Soybean Oil {Processing Aid}], High Fructose Corn Syrup, Modified Food Starch, Citric Acid), Soy Lecithin.
Directions
Previously handled frozen for your protection; refreeze or keep refrigerated. Cook thoroughly. Cooking Instructions: Conventional Oven: 1. Place rack in middle of oven, then preheat oven to 450 degrees F 2. Remove packaging from crust, then spread sauce evenly over crust, leaving a 3/4-inch border from the edge. Sprinkle cheese evenly over sauce, then add topping(s) as desired (1 bag of cheese makes 4 personal pizzas). 3. Place 1-4 personal pizzas directly on oven rack. Bake pizza(s) 7–9 minutes or until cheese is melted and crust is golden brown. 4. Remove pizza(s) from oven carefully. Let pizza(s) stand 3 minutes to cool, then serve. Note: ovens may vary; adjust time as needed. Do not eat without cooking. Keep refrigerated. Bake or freeze within two days of purchase. Product appears to be cooked, but is not and needs to be cooked to an internal temperature of 165 degrees F.
Cook thoroughly. Cooking Instructions: Conventional Oven: 1. Place rack in middle of oven, then preheat oven to 450 degrees F. 2. Remove packaging from crust, then spread sauce evenly over crust, leaving a 3/4-inch border from the edge. Sprinkle cheese evenly over sauce, then add topping(s) as desired (1 bag of cheese makes 4 personal pizzas). 3. Place 1-4 personal pizzas directly on oven rack. Bake pizza(s) 7-9 minutes or until cheese is melted and crust is golden brown. 4. Remove pizza(s) from oven carefully. Let pizza(s) stand 3 minutes to cool, then serve. Note: ovens may vary; adjust time as needed. Product appears to be cooked, but is not and needs to be cooked to an internal temperature of 165 degrees F.
Previously handled frozen for your protection; refreeze or keep refrigerated. Keep refrigerated.
Warnings
Contains wheat, milk, and soy., Do not eat without cooking.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 12g15%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 710mg31%
- Total Carbohydrate 52g19%
- Dietary Fiber 3g11%
- Sugars 5g
- Protein 18g
Ingredients
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Pre-Mix Blend [Glucono Delta-Lactone, Salt, Sodium Bicarbonate, Dough Conditioner Blend {Wheat Flour, Yeast, Wheat Gluten, Contains 2% or Less of: Enzyme, Ascorbic Acid, L. Cysteine, Soybean Oil}, Cellulose Gum, Sodium Propionate {Preservative}, with 2% or Less of Soybean Oil and Calcium Silicate {Processing Aids}], High Fructose Corn Syrup, White Distilled Vinegar, Yeast, Glucono Delta-Lactone), Cheese Blend (Low Moisture Part-Skim Mozzarella Cheese [Cultured Pasteurized Part-Skim Milk, Salt, and Enzymes], Muenster Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [Added to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Pizza Sauce (Water, Tomato Paste, Seasoning [Sugar, Salt, Dehydrated Garlic, Spices, Soybean Oil {Processing Aid}], High Fructose Corn Syrup, Modified Food Starch, Citric Acid), Soy Lecithin.
Directions
Previously handled frozen for your protection; refreeze or keep refrigerated. Cook thoroughly. Cooking Instructions: Conventional Oven: 1. Place rack in middle of oven, then preheat oven to 450 degrees F 2. Remove packaging from crust, then spread sauce evenly over crust, leaving a 3/4-inch border from the edge. Sprinkle cheese evenly over sauce, then add topping(s) as desired (1 bag of cheese makes 4 personal pizzas). 3. Place 1-4 personal pizzas directly on oven rack. Bake pizza(s) 7–9 minutes or until cheese is melted and crust is golden brown. 4. Remove pizza(s) from oven carefully. Let pizza(s) stand 3 minutes to cool, then serve. Note: ovens may vary; adjust time as needed. Do not eat without cooking. Keep refrigerated. Bake or freeze within two days of purchase. Product appears to be cooked, but is not and needs to be cooked to an internal temperature of 165 degrees F.
Cook thoroughly. Cooking Instructions: Conventional Oven: 1. Place rack in middle of oven, then preheat oven to 450 degrees F. 2. Remove packaging from crust, then spread sauce evenly over crust, leaving a 3/4-inch border from the edge. Sprinkle cheese evenly over sauce, then add topping(s) as desired (1 bag of cheese makes 4 personal pizzas). 3. Place 1-4 personal pizzas directly on oven rack. Bake pizza(s) 7-9 minutes or until cheese is melted and crust is golden brown. 4. Remove pizza(s) from oven carefully. Let pizza(s) stand 3 minutes to cool, then serve. Note: ovens may vary; adjust time as needed. Product appears to be cooked, but is not and needs to be cooked to an internal temperature of 165 degrees F.
Previously handled frozen for your protection; refreeze or keep refrigerated. Keep refrigerated.
Warnings
Contains wheat, milk, and soy., Do not eat without cooking.
Common questions
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