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Legal Sea Foods New England Clam Chowder, 15 OZ Soup
Legal Sea Foods New England Clam Chowder, 15 OZ Soup
15 oz
About
Details
The essential flavors and textures of sweet clams from the New England seacoast mixed with fresh cream, potatoes and a blend of spices.
Ingredients
Ingredients: Light Cream, Water, Potatoes, Clam Meat, Onions, Contains 2% Or Less Of: Modified Corn Starch, Fish Base (cod And/or Pollock, Salt, Sugar, Potatoes, Onions), Butter (cream, Salt), Vegetable Base (carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavor, Potato Starch), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavor, Chili Pepper Extract), Powdered Clam Broth, Maltodextrin, Pork Lard, Garlic, Sugar, Distilled Vinegar, Salt, Nisin Preparation And Spices.
Directions
Heating Instructions: Stovetop: Remove lid and film. Pour product into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Microwave: Remove lid and film. Place container on a microwave-safe plate and loosely cover with microwavable plastic wrap or paper towel. Heat on high for approximately 3-4 minutes or until complete, hot (165 degrees F), stirring halfway through. Carefully remove using the plate. Microwave time may vary, adjust accordingly. Caution: Chowder & container will be very hot. Use or freeze unopened product by the date indicated on the bottom of the container. Use within 9 months of freezing.
Keep refrigerated.
Warnings
Contains: fish (anchovy. Cod. Pollock) and milk may contain crust
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 450
- Total Fat 31g40%
- Saturated Fat 19g95%
- Trans Fat 0.5g
- Cholesterol 115mg38%
- Sodium 1340mg58%
- Total Carbohydrate 30g11%
- Dietary Fiber 2g7%
- Sugars 8g
- Protein 15g
Details
The essential flavors and textures of sweet clams from the New England seacoast mixed with fresh cream, potatoes and a blend of spices.
Ingredients
Ingredients: Light Cream, Water, Potatoes, Clam Meat, Onions, Contains 2% Or Less Of: Modified Corn Starch, Fish Base (cod And/or Pollock, Salt, Sugar, Potatoes, Onions), Butter (cream, Salt), Vegetable Base (carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavor, Potato Starch), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavor, Chili Pepper Extract), Powdered Clam Broth, Maltodextrin, Pork Lard, Garlic, Sugar, Distilled Vinegar, Salt, Nisin Preparation And Spices.
Directions
Heating Instructions: Stovetop: Remove lid and film. Pour product into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165 degrees F). Microwave: Remove lid and film. Place container on a microwave-safe plate and loosely cover with microwavable plastic wrap or paper towel. Heat on high for approximately 3-4 minutes or until complete, hot (165 degrees F), stirring halfway through. Carefully remove using the plate. Microwave time may vary, adjust accordingly. Caution: Chowder & container will be very hot. Use or freeze unopened product by the date indicated on the bottom of the container. Use within 9 months of freezing.
Keep refrigerated.
Warnings
Contains: fish (anchovy. Cod. Pollock) and milk may contain crust
Common questions
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