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About
Details
Rosina® Meatballs Swedish Style.
Made with beef and pork.
U.S.Inspected and passed by Department of Agriculture.
Oven baked goodness.
Approx. 48 count, 1/2 ounce.
Preservative free.
Microwaveable.
Fully cooked.
Net Wt. 24 oz (1 lb 8 oz) 680 g.
Ingredients
Beef And Pork, Water, Eggs, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Contains 2% Or Less Of The Following: Dehydrated Onions, Natural Flavors, Soy Protein Concentrate, Corn Syrup Solids, Bread Crumbs (wheat Flour), Salt, Paprika, Non-fat Dry Milk, Textured Soy Flour, Sodium Phosphate
Directions
Bake: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking pan. Bake for 20-25 min. or untel hot. Oven temperatures may vary up to 75 degrees F; therefore, cooking times ay vary slightly. Stovetop: In a large covered saucepan, place frozen meatballs in your favorite sauce. Cook medium heat for 20-25 minutes or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven.) Place six (6) frozen meatvalls on a microwaveable dish. Heat on high (100%) power for 35-40 seconds or until hot. For every six (6) additional meatballs, add 40 seconds. Air Fryer: Set air fryer to 350 degrees F and add desired amount of meatballs to air fryer basket. Cook for 7-8 minutes or until hot.
Keep frozen.
Warnings
Contains: eggs, milk, soy, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 16g21%
- Saturated Fat 6g30%
- Trans Fat 0.5g
- Cholesterol 55mg18%
- Sodium 500mg22%
- Total Carbohydrate 6g2%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 14g
Details
Rosina® Meatballs Swedish Style.
Made with beef and pork.
U.S.Inspected and passed by Department of Agriculture.
Oven baked goodness.
Approx. 48 count, 1/2 ounce.
Preservative free.
Microwaveable.
Fully cooked.
Net Wt. 24 oz (1 lb 8 oz) 680 g.
Ingredients
Beef And Pork, Water, Eggs, Textured Soy Protein Concentrate (soy Protein Concentrate, Caramel Color), Contains 2% Or Less Of The Following: Dehydrated Onions, Natural Flavors, Soy Protein Concentrate, Corn Syrup Solids, Bread Crumbs (wheat Flour), Salt, Paprika, Non-fat Dry Milk, Textured Soy Flour, Sodium Phosphate
Directions
Bake: Preheat oven to 350 degrees F. Place frozen meatballs in a single layer on a shallow baking pan. Bake for 20-25 min. or untel hot. Oven temperatures may vary up to 75 degrees F; therefore, cooking times ay vary slightly. Stovetop: In a large covered saucepan, place frozen meatballs in your favorite sauce. Cook medium heat for 20-25 minutes or until hot, stirring occasionally. Microwave: (Heating instructions were tested in a 1200 watt microwave oven.) Place six (6) frozen meatvalls on a microwaveable dish. Heat on high (100%) power for 35-40 seconds or until hot. For every six (6) additional meatballs, add 40 seconds. Air Fryer: Set air fryer to 350 degrees F and add desired amount of meatballs to air fryer basket. Cook for 7-8 minutes or until hot.
Keep frozen.
Warnings
Contains: eggs, milk, soy, wheat
Common questions
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