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Meat District Chicken Drumsticks, Zesty Ranch
Meat District Chicken Drumsticks, Zesty Ranch
24 oz
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About
Details
Ready to cook. Contains up to 8% ranch marinade. Chicken Used: No antibiotics ever & no hormones added (Federal regulations prohibit the use of hormones in poultry). Premium quality fresh chicken. Super tender & bursting with flavor, these chicken drumsticks are party starters. They're meaty, they're juicy. They’re fantastic finger food for any feasting occasion. Our Zesty Ranch chicken drumsticks are on a whole new level. Seriously, is there anything ranch doesn't taste good on? Inspected for wholesomeness by US Department of Agriculture. P. 48082. eatmeatdistrict.com Facebook. Instagram. Pinterest. /eatmeatdistrict. (Please have package available). Questions or Comments: Call (877) 320-8382 toll free.
Ingredients
Chicken Drumsticks (with Bone and Skin), Ranch Marinade (Water, Canola Oil, Ranch Seasoning [Nonfat Dry Milk, Sea Salt Cane Sugar, Garlic Powder, Onion Powder, Dehydrated Carrot, Celery Seed, Xanthan Gum Parsley, Black Pepper, Natural Butter Flavor and Not More than 2% Sunflower Oil and Tricalcium Phosphate Added as a Processing Aid], Sazon Seasoning [Salt Dehydrated Garlic and Onion, Spices, Coriander, Annatto, Paprika, Extractives of Annatto, Extractives of Paprika, Less than 2% Soybean Oil and Tricalcium Phosphate Added as Processing Aids], Dry Vinegar, Rosemary Extract [Maltooextrin, Natural Flavor]).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Oven: Preheat oven to 400 degrees F. Prepare a pan with a thin layer of oil. Open the package and evenly spread the drumsticks across the pan. Place the pan in the middle rack of the oven and cook for 30-32 minutes. Turn the oven to broil and continue cooking for an additional 2 minutes or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and reaches a desired color. Let it rest 5-7 minutes before serving. Grill: Preheat grill over medium - low heat. Open the package and place the drumsticks evenly on the grill. Cook for 23-25 minutes flipping every 2 minutes or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and has even color all around. Let it rest for 5-7 minutes before serving. Air Fryer: Open the package and place the drumsticks in the air fryer. Cook at 350 degrees F for 25 minutes until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat. Let it rest for 5-7 minutes before serving. Stove Top: preheat a non-stick pan with a lid over medium - high heat. Add 1 tablespoon of oil. Open the package and evenly spread the drumsticks in a pan. Sear one side of the drumsticks for 2 minutes. Flip over the chicken and sear the other side for an additional 2 minutes. Turn the heat down to low and cover the pan with the lid and continue cooking for 10-12 minutes. Take the cover off the pan and turn the heat up to high. Cook for an additional 1-2 minutes. Mixing often, or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and has even color all around. Let it rest 5-7 minutes before serving.
Perishable. Keep refrigerated.
Warnings
Contains: milk and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 16g21%
- Saturated Fat 4g20%
- Cholesterol 120mg40%
- Sodium 590mg26%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 19g
Details
Ready to cook. Contains up to 8% ranch marinade. Chicken Used: No antibiotics ever & no hormones added (Federal regulations prohibit the use of hormones in poultry). Premium quality fresh chicken. Super tender & bursting with flavor, these chicken drumsticks are party starters. They're meaty, they're juicy. They’re fantastic finger food for any feasting occasion. Our Zesty Ranch chicken drumsticks are on a whole new level. Seriously, is there anything ranch doesn't taste good on? Inspected for wholesomeness by US Department of Agriculture. P. 48082. eatmeatdistrict.com Facebook. Instagram. Pinterest. /eatmeatdistrict. (Please have package available). Questions or Comments: Call (877) 320-8382 toll free.
Ingredients
Chicken Drumsticks (with Bone and Skin), Ranch Marinade (Water, Canola Oil, Ranch Seasoning [Nonfat Dry Milk, Sea Salt Cane Sugar, Garlic Powder, Onion Powder, Dehydrated Carrot, Celery Seed, Xanthan Gum Parsley, Black Pepper, Natural Butter Flavor and Not More than 2% Sunflower Oil and Tricalcium Phosphate Added as a Processing Aid], Sazon Seasoning [Salt Dehydrated Garlic and Onion, Spices, Coriander, Annatto, Paprika, Extractives of Annatto, Extractives of Paprika, Less than 2% Soybean Oil and Tricalcium Phosphate Added as Processing Aids], Dry Vinegar, Rosemary Extract [Maltooextrin, Natural Flavor]).
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking Instructions: Oven: Preheat oven to 400 degrees F. Prepare a pan with a thin layer of oil. Open the package and evenly spread the drumsticks across the pan. Place the pan in the middle rack of the oven and cook for 30-32 minutes. Turn the oven to broil and continue cooking for an additional 2 minutes or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and reaches a desired color. Let it rest 5-7 minutes before serving. Grill: Preheat grill over medium - low heat. Open the package and place the drumsticks evenly on the grill. Cook for 23-25 minutes flipping every 2 minutes or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and has even color all around. Let it rest for 5-7 minutes before serving. Air Fryer: Open the package and place the drumsticks in the air fryer. Cook at 350 degrees F for 25 minutes until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat. Let it rest for 5-7 minutes before serving. Stove Top: preheat a non-stick pan with a lid over medium - high heat. Add 1 tablespoon of oil. Open the package and evenly spread the drumsticks in a pan. Sear one side of the drumsticks for 2 minutes. Flip over the chicken and sear the other side for an additional 2 minutes. Turn the heat down to low and cover the pan with the lid and continue cooking for 10-12 minutes. Take the cover off the pan and turn the heat up to high. Cook for an additional 1-2 minutes. Mixing often, or until it reaches an internal temperature of 165 degrees F measured by a food thermometer on the thickest part of the chicken meat and has even color all around. Let it rest 5-7 minutes before serving.
Perishable. Keep refrigerated.
Warnings
Contains: milk and soy.
Common questions
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