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Rice-A-Roni Rice, Spanish
Rice-A-Roni Rice, Spanish
Rice-A-Roni Rice, Spanish

Rice-A-Roni Rice, Spanish

4.6 oz
Rice-A-Roni Rice, Spanish

Rice-A-Roni Rice, Spanish

4.6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

The San Francisco treat. Whole grain brown rice with tomatoes, green peppers & onions. Add meat to make Rice-A-Roni a meal! Quality guaranteed. For more great recipes, visit www.ricearoni.com. Recyclable. Contains 80% whole grain as packaged. Serving Size: About 1/3 cup dry rice & 2 tsp seasoning mix.


Ingredients

Parboiled Long Grain Brown Rice, Tomato*, Onions*, Salt, Green Bell Peppers With Sodium Sulfite For Color Retention*, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Natural Flavors, Monosodium Glutamate, Paprika, Spices, Citric Acid, Olive Oil, Hydrolyzed Corn Gluten, Hydrolyzed Torula And Brewers Yeasts, Sugar, Hydrolyzed Wheat Gluten, Garlic*, Tocopherols For Freshness.


Directions

Rice Range Top: What You Need: 1 tablespoon olive oil; 1-1/2 cups water. 1. In medium saucepan, combine olive oil, water, rice and special seasonings. Bring to a boil. 2. Cover; reduce heat to medium-low. Simmer 24 to 26 minutes or until most of water is absorbed. 3. Cover; remove from heat. Let stand for 5 minutes. Stir well before serving. About 2 cups prepared. Microwave: In 2-quart microwaveable bowl, combine rice, special seasonings, 3 cups water and 1 tablespoon olive oil. Microwave uncovered at high 24-29 minutes or until most of the liquid is absorbed. Cover. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat: Follow Range Top or Microwave directions, except omit any added oil and add additional 3 tablespoons water.


Warnings

Contains soy and wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 2.00 oz
Servings Per Container ABOUT 2.5 (DRY)
  • Amount Per Serving
  • Calories 190
    • Total Fat 1.5g2%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 760mg33%daily value
    • Total Carbohydrate 40g15%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 4g
    • Protein 5g
Percent Daily Values are based on a 2,000 calorie diet.

Details

The San Francisco treat. Whole grain brown rice with tomatoes, green peppers & onions. Add meat to make Rice-A-Roni a meal! Quality guaranteed. For more great recipes, visit www.ricearoni.com. Recyclable. Contains 80% whole grain as packaged. Serving Size: About 1/3 cup dry rice & 2 tsp seasoning mix.


Ingredients

Parboiled Long Grain Brown Rice, Tomato*, Onions*, Salt, Green Bell Peppers With Sodium Sulfite For Color Retention*, Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Natural Flavors, Monosodium Glutamate, Paprika, Spices, Citric Acid, Olive Oil, Hydrolyzed Corn Gluten, Hydrolyzed Torula And Brewers Yeasts, Sugar, Hydrolyzed Wheat Gluten, Garlic*, Tocopherols For Freshness.


Directions

Rice Range Top: What You Need: 1 tablespoon olive oil; 1-1/2 cups water. 1. In medium saucepan, combine olive oil, water, rice and special seasonings. Bring to a boil. 2. Cover; reduce heat to medium-low. Simmer 24 to 26 minutes or until most of water is absorbed. 3. Cover; remove from heat. Let stand for 5 minutes. Stir well before serving. About 2 cups prepared. Microwave: In 2-quart microwaveable bowl, combine rice, special seasonings, 3 cups water and 1 tablespoon olive oil. Microwave uncovered at high 24-29 minutes or until most of the liquid is absorbed. Cover. Let stand 5 minutes before serving. Microwave ovens vary; adjust times as needed. Less Fat: Follow Range Top or Microwave directions, except omit any added oil and add additional 3 tablespoons water.


Warnings

Contains soy and wheat ingredients.


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No, Rice-A-Roni Rice, Spanish is not gluten-free.

Rice-A-Roni Rice, Spanish has 190.0 calories.

Rice-A-Roni Rice, Spanish has 40.0 carbs.

Rice-A-Roni Rice, Spanish has 4.0 grams of sugar.

Rice-A-Roni Rice, Spanish has 1.5 grams of fat.

Rice-A-Roni Rice, Spanish has 760.0 grams of sodium.