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Alfredo Aiello Italian Foods Stuffed Shells
Alfredo Aiello Italian Foods Stuffed Shells
5 lb
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About
Details
18 cheese filled shells with tomato sauce. Ready to bake entree. Serves 8-10. Alfredo's Shells are stuffed with a delicious ricotta, mozzarella, and imported parmesan cheese mixture. We then top the shells with our authentic tomato sauce and a sprinkle of imported parmesan cheese. Our shells are a delicious & traditional Italian classic! Let Alfredo's bring a little bit of Italy to your home! Offering a wide variety of ravioli, pasta, sauces, and ready to bake entrees. Our Italian food is made from only the finest and freshest ingredients. Buon appetito! The finest Italian foods. Inspected for wholesomeness by US Department of Agriculture. www.aapasta.com.
Ingredients
Stuffed Shells [Ricotta (Pasteurized Whey, Cream and Milk), Durum Semolina Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella (Pasteurized Milk, Cheese Culture, Salt, Vinegar, Enzymes, Cellulose Powder to Prevent Caking), Eggs, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose, Calcium Propionate), Salt, Black Pepper, Green Parsley], Tomato Sauce [Ground Tomatoes (Tomatoes, Salt, Citric Acid), Water, Onions, Carrots, Olive Oil, Sugar, Sea Salt, Garlic Powder, Oregano, Parsley, Pepper).
Directions
Cooking Instructions: Cook thoroughly. For food safety and quality, follow directions and cook at least 165 degrees F. If Thawed (Thaw in refrigerator overnight). Preheat oven to 400 degrees F. Remove tray from box and puncture lid with a fork. Place tray on a baking sheet and cook for 55 to 56 minutes. Let product stand 5 minutes before serving. If Frozen: Follow the above directions with a cooking time of 1 hour and 50 to 55 minutes. When cooking two more items in one oven, allow for more time.
Keep frozen.
Warnings
Contains: wheat, milk, egg.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 290
- Total Fat 14g18%
- Saturated Fat 6g30%
- Cholesterol 70mg23%
- Sodium 570mg25%
- Total Carbohydrate 22g8%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 15g
Details
18 cheese filled shells with tomato sauce. Ready to bake entree. Serves 8-10. Alfredo's Shells are stuffed with a delicious ricotta, mozzarella, and imported parmesan cheese mixture. We then top the shells with our authentic tomato sauce and a sprinkle of imported parmesan cheese. Our shells are a delicious & traditional Italian classic! Let Alfredo's bring a little bit of Italy to your home! Offering a wide variety of ravioli, pasta, sauces, and ready to bake entrees. Our Italian food is made from only the finest and freshest ingredients. Buon appetito! The finest Italian foods. Inspected for wholesomeness by US Department of Agriculture. www.aapasta.com.
Ingredients
Stuffed Shells [Ricotta (Pasteurized Whey, Cream and Milk), Durum Semolina Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella (Pasteurized Milk, Cheese Culture, Salt, Vinegar, Enzymes, Cellulose Powder to Prevent Caking), Eggs, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose, Calcium Propionate), Salt, Black Pepper, Green Parsley], Tomato Sauce [Ground Tomatoes (Tomatoes, Salt, Citric Acid), Water, Onions, Carrots, Olive Oil, Sugar, Sea Salt, Garlic Powder, Oregano, Parsley, Pepper).
Directions
Cooking Instructions: Cook thoroughly. For food safety and quality, follow directions and cook at least 165 degrees F. If Thawed (Thaw in refrigerator overnight). Preheat oven to 400 degrees F. Remove tray from box and puncture lid with a fork. Place tray on a baking sheet and cook for 55 to 56 minutes. Let product stand 5 minutes before serving. If Frozen: Follow the above directions with a cooking time of 1 hour and 50 to 55 minutes. When cooking two more items in one oven, allow for more time.
Keep frozen.
Warnings
Contains: wheat, milk, egg.
Common questions
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