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About
Details
Hannaford® Skillet Meal Chicken Stir-fry. Has chicken & vegetables in an Asian style sauce. It gives you time-saving, awesome-tasting authentic flavor - without all that prep work. Contains no MSG added. Ready in 10 minutes.
Ingredients
Oriental Sauce (Water, Oyster Sauce, (Sugar, Salt, Corn Starch, Oyster Extract, Soy Protein, Water), Sunflower Oil, Corn Starch, Light Soy Sauce (Water, Soy Beans, Wheat, Salt), Seasoning Powder (Wheat Flour, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Soy Sauce Powder (Wheat, Soy Sauce, Corn Starch, Salt), Dehydrated Onion & Garlic Powder, Yeast Extract, Pepper), Garlic, Soy Sauce (Soy Bean Extract (Water, Soy Beans, Wheat, Salt), Molasses, Caramel), Ginger, Vinegar, Salt, Sugar, Xanthan Gum), Grilled Fully Cooked Chicken Strips: Chicken WHite Meat, Water, Corn Starch, Salt, Sodium Phosphate. Green Beans, Carrots, Broccoli Florets, Red Bell Pepper, Yellow Bell Pepper, Onion.
Directions
Keep frozen. Cook thoroughly. Cooking Directions: Stovetop: Remove sauce packet and thaw under running water. Open thawed packet and pour sauce into a nonstick skillet and warm. Add contents of package into skillet. Stir to coat vegetables and chicken. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For best taste, serve immediately. Microwave: Remove sauce packet and thaw under running water. Pour remaining contents of package into a microwave-safe dish. Open thawed sauce packet and pour over contents. Cover and microwave on high power for 5 minutes. Open and stir. Blend ingredients. Cover and microwave on high for an additional 4-5 minutes, For best taste, serve immediately. Cooking times may vary depending on equipment. Modify time as needed. Product should be cooked thoroughly to a minimum internal temperature of 160°F.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 4.5g6%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 810mg35%
- Total Carbohydrate 16g6%
- Dietary Fiber 5g18%
- Sugars 26g
- Protein 18g
Details
Hannaford® Skillet Meal Chicken Stir-fry. Has chicken & vegetables in an Asian style sauce. It gives you time-saving, awesome-tasting authentic flavor - without all that prep work. Contains no MSG added. Ready in 10 minutes.
Ingredients
Oriental Sauce (Water, Oyster Sauce, (Sugar, Salt, Corn Starch, Oyster Extract, Soy Protein, Water), Sunflower Oil, Corn Starch, Light Soy Sauce (Water, Soy Beans, Wheat, Salt), Seasoning Powder (Wheat Flour, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Soy Sauce Powder (Wheat, Soy Sauce, Corn Starch, Salt), Dehydrated Onion & Garlic Powder, Yeast Extract, Pepper), Garlic, Soy Sauce (Soy Bean Extract (Water, Soy Beans, Wheat, Salt), Molasses, Caramel), Ginger, Vinegar, Salt, Sugar, Xanthan Gum), Grilled Fully Cooked Chicken Strips: Chicken WHite Meat, Water, Corn Starch, Salt, Sodium Phosphate. Green Beans, Carrots, Broccoli Florets, Red Bell Pepper, Yellow Bell Pepper, Onion.
Directions
Keep frozen. Cook thoroughly. Cooking Directions: Stovetop: Remove sauce packet and thaw under running water. Open thawed packet and pour sauce into a nonstick skillet and warm. Add contents of package into skillet. Stir to coat vegetables and chicken. Cover and cook over medium-high heat for 8-10 minutes. Stir occasionally to blend ingredients. For best taste, serve immediately. Microwave: Remove sauce packet and thaw under running water. Pour remaining contents of package into a microwave-safe dish. Open thawed sauce packet and pour over contents. Cover and microwave on high power for 5 minutes. Open and stir. Blend ingredients. Cover and microwave on high for an additional 4-5 minutes, For best taste, serve immediately. Cooking times may vary depending on equipment. Modify time as needed. Product should be cooked thoroughly to a minimum internal temperature of 160°F.
Common questions
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