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Hannaford Chicken Flavored Rice & Pasta
Hannaford Chicken Flavored Rice & Pasta
6.9 oz
About
Details
Hannaford® Chicken Flavored Rice & Vermicelli Mix.
Microwaveable.
Per 2.5 oz dry mix:
250 Calories.
0g Saturated fat, 0% DV.
1250mg Sodium, 52% DV.
2g Sugars.
Net Wt 6.9 oz (195 g).
Ingredients
Enriched Rice (Rice, Iron [Ferric Orthophosphate], Niacin, Thiamine Mononitrate, Folic Acid), Enriched Vermicelli (Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Maltodextrin (From Corn), Sugar, Rendered Chicken Fat, Dextrose, Monosodium Glutamate, Corn Starch, Partially Hydrogenated Soybean and Cottonseed Oil, Parsley*, Garlic*, Onion*, Soy Lecithin, Hydrolyzed Soy Protein, Natural Flavor, Caramel (Color), Oleoresin Turmeric, Turmeric, Disodium Inosinate and Disodium Guanylate.
*Dried.
Directions
Cooking Directions: Stovetop: In a large skillet, combine the rice and vermicelli mix with 2 tablespoons margarine or butter. Saute over medium heat until vermicelli is golden brown, stirring frequently. Slowly stir in 2 1/2 cups water and contents of seasoning packet. Bring to a boil. Cover; reduce heat to low and Simmer 15-20 minutes or until rice is tender. Microwave: In a round 2-quart microwaveable glass casserole dish, Combine the rice and vermicelli mix with 2 tablespoons margarine or butter. Microwave on High 1 minute. Stir. Microwave an additional 1-2 minutes or until vermicelli is light brown. Remove casserole dish from microwave and allow it to cool for 1 minute. Slowly add 3 cups water and contents of seasoning packet. Microwave, uncovered, on high 17-20 minutes or until rice is tender. Let stand about 5 minutes before serving. Caution: Bowl will be hot. Because microwaves cook differently, time are approximate.
Warnings
Contains wheat, soy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 250
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1250mg54%
- Total Carbohydrate 51g19%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 6g
Details
Hannaford® Chicken Flavored Rice & Vermicelli Mix.
Microwaveable.
Per 2.5 oz dry mix:
250 Calories.
0g Saturated fat, 0% DV.
1250mg Sodium, 52% DV.
2g Sugars.
Net Wt 6.9 oz (195 g).
Ingredients
Enriched Rice (Rice, Iron [Ferric Orthophosphate], Niacin, Thiamine Mononitrate, Folic Acid), Enriched Vermicelli (Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Maltodextrin (From Corn), Sugar, Rendered Chicken Fat, Dextrose, Monosodium Glutamate, Corn Starch, Partially Hydrogenated Soybean and Cottonseed Oil, Parsley*, Garlic*, Onion*, Soy Lecithin, Hydrolyzed Soy Protein, Natural Flavor, Caramel (Color), Oleoresin Turmeric, Turmeric, Disodium Inosinate and Disodium Guanylate.
*Dried.
Directions
Cooking Directions: Stovetop: In a large skillet, combine the rice and vermicelli mix with 2 tablespoons margarine or butter. Saute over medium heat until vermicelli is golden brown, stirring frequently. Slowly stir in 2 1/2 cups water and contents of seasoning packet. Bring to a boil. Cover; reduce heat to low and Simmer 15-20 minutes or until rice is tender. Microwave: In a round 2-quart microwaveable glass casserole dish, Combine the rice and vermicelli mix with 2 tablespoons margarine or butter. Microwave on High 1 minute. Stir. Microwave an additional 1-2 minutes or until vermicelli is light brown. Remove casserole dish from microwave and allow it to cool for 1 minute. Slowly add 3 cups water and contents of seasoning packet. Microwave, uncovered, on high 17-20 minutes or until rice is tender. Let stand about 5 minutes before serving. Caution: Bowl will be hot. Because microwaves cook differently, time are approximate.
Warnings
Contains wheat, soy
Common questions
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