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Tombstone Three Cheese Frozen Sandwich
Tombstone Three Cheese Frozen Sandwich
3 oz
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About
Details
A Rich And Creamy Three-Cheese Blend Stuffed In A Crispy Crust Frozen Sandwich Www.TOMBSTONE.Com 1-800-588-7343 Plastic Wrap Is Not Recyclable.
Www.How2Recycle.Info
• Good Food, Good Life®
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•
•
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Ingredients
Ingredients: Water, Enriched Flour ( Wheat Flour, Malted Barley Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Imitation Cheddar Cheese ( Water, Modified Food Starch, Casein,soybean Oil, Whey, Contains 2% Or Less Of Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sodium Citrate, Natural Flavor, Annatto [color]), Reduced Fat Cheddar Cheese ( Pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride, Annatto Vitamin Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Pasteurized Process Cheddar Cheese, (cheddar Cheese [pasteurized Milk. Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Hexametaphosphate, Enzyme Modified Cheese [enzyme Modified Fat, Cheese {pasteurized Milk, Cream, Cultures, Saltt}, Cream, Natural Flavors, Salt, Xanthan Gum] Sodium Phosphate, Salt, Annatto [color]), Soybean Oil, Swiss Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), 2% Or Less Of Sugar, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch* Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not Ä°n Regular Mozzarella Cheese), Maltodextrin, Modified Cornstarch, Salt, Fractionated Palm Oil, Whey, Buttermilk Powder, Creamer(coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin, Dough Conditioner Blend (calcium Sulfate, Salt,l- Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Yeast, Methylcellulose, Worcestershire Sauce (vinegar, Molasses, Water, Tamarind, Natural Flavor Sugar, Salt, Caramel Color, Onion, Garlic), Bleached Enriched Wheat Flour (wheat Flour, Amylase Ascorbic Acid, Nacin, Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Xanthan Gum, Dried Egg Yolks, Cheddar Cheese (cultured Milk, Salt Enzymes) Nonfat Dry Milk, Coconut Oil, Corn Syrup Solids, Natural Flavor, Whey Protein Concentrate, Emulsifier (monoglycerides, 2% Or Less Of Ascorbic Acid [antioxidant], Citric Acid [antioxidant]), Buttermilk, Annatto Color, Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Lactic Acid, Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor) Onion Powder, Garlic Powder, Enzyme Modified Yeast Extractives, Autolyzed Yeast Extract, Silicon Dioxide, Lactic Acid Blend (lactic Acid, Calcium Lactate), Disodium Phosphate, Citric Acid, Mono And Diglycerides, Sodium Caseinate, Dipotassium Phosphate, Anhydrous Milk Fat Blue Cheese Milk, (cheese Cultures, Salt, Enzymes), Spice, Calcium Lactate, Succinic Acid, Soy Flour, Mixed Triglycerides, Sodium Hydroxide, Soy Lecithin, Dried Egg Whites.
Directions
Microwave: 1. Remove wrapper.
2. Cook according to chart to the right.*
3. Remove sandwich and let sit for 2 minutes. Caution: Product will be hot.
In an 1100W microwave oven, cook frozen product for 2 minutes.* Cook thawed product 1 minute, 10 seconds.*
In a 700W microwave oven, cook frozen product for 2 minutes, 30 seconds.*Â Cook thawed product 2 minutes.*
*Individual ovens cook differently. Cooking times are approximate. If thawing, product must be thawed under refrigeration (40°F) for a maximum of 7 days. Do not refreeze.
Keep frozen.
Warnings
Egg, wheat, milk, soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 0g0%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 510mg22%
- Total Carbohydrate 29g11%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 5g
Details
A Rich And Creamy Three-Cheese Blend Stuffed In A Crispy Crust Frozen Sandwich Www.TOMBSTONE.Com 1-800-588-7343 Plastic Wrap Is Not Recyclable.
Www.How2Recycle.Info
• Good Food, Good Life®
•
•
•
•
Ingredients
Ingredients: Water, Enriched Flour ( Wheat Flour, Malted Barley Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) , Imitation Cheddar Cheese ( Water, Modified Food Starch, Casein,soybean Oil, Whey, Contains 2% Or Less Of Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sodium Citrate, Natural Flavor, Annatto [color]), Reduced Fat Cheddar Cheese ( Pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride, Annatto Vitamin Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Pasteurized Process Cheddar Cheese, (cheddar Cheese [pasteurized Milk. Cheese Culture, Salt, Enzymes], Water, Milk Fat, Sodium Hexametaphosphate, Enzyme Modified Cheese [enzyme Modified Fat, Cheese {pasteurized Milk, Cream, Cultures, Saltt}, Cream, Natural Flavors, Salt, Xanthan Gum] Sodium Phosphate, Salt, Annatto [color]), Soybean Oil, Swiss Cheese (pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), 2% Or Less Of Sugar, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch* Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not Ä°n Regular Mozzarella Cheese), Maltodextrin, Modified Cornstarch, Salt, Fractionated Palm Oil, Whey, Buttermilk Powder, Creamer(coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin, Dough Conditioner Blend (calcium Sulfate, Salt,l- Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Yeast, Methylcellulose, Worcestershire Sauce (vinegar, Molasses, Water, Tamarind, Natural Flavor Sugar, Salt, Caramel Color, Onion, Garlic), Bleached Enriched Wheat Flour (wheat Flour, Amylase Ascorbic Acid, Nacin, Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Xanthan Gum, Dried Egg Yolks, Cheddar Cheese (cultured Milk, Salt Enzymes) Nonfat Dry Milk, Coconut Oil, Corn Syrup Solids, Natural Flavor, Whey Protein Concentrate, Emulsifier (monoglycerides, 2% Or Less Of Ascorbic Acid [antioxidant], Citric Acid [antioxidant]), Buttermilk, Annatto Color, Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Lactic Acid, Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor) Onion Powder, Garlic Powder, Enzyme Modified Yeast Extractives, Autolyzed Yeast Extract, Silicon Dioxide, Lactic Acid Blend (lactic Acid, Calcium Lactate), Disodium Phosphate, Citric Acid, Mono And Diglycerides, Sodium Caseinate, Dipotassium Phosphate, Anhydrous Milk Fat Blue Cheese Milk, (cheese Cultures, Salt, Enzymes), Spice, Calcium Lactate, Succinic Acid, Soy Flour, Mixed Triglycerides, Sodium Hydroxide, Soy Lecithin, Dried Egg Whites.
Directions
Microwave: 1. Remove wrapper.
2. Cook according to chart to the right.*
3. Remove sandwich and let sit for 2 minutes. Caution: Product will be hot.
In an 1100W microwave oven, cook frozen product for 2 minutes.* Cook thawed product 1 minute, 10 seconds.*
In a 700W microwave oven, cook frozen product for 2 minutes, 30 seconds.*Â Cook thawed product 2 minutes.*
*Individual ovens cook differently. Cooking times are approximate. If thawing, product must be thawed under refrigeration (40°F) for a maximum of 7 days. Do not refreeze.
Keep frozen.
Warnings
Egg, wheat, milk, soy ingredients.
Common questions
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