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Veggiecraft Farms Rice, Cheddar Flavor
Veggiecraft Farms Rice, Cheddar Flavor
5.5 oz
About
Details
Cooks in 10 minutes. It's a veggie revolution. The Veggiecraft farms team believes food just tastes better when it comes from nature. That's why our rices are made from delicious veggie flours and nothing else. Rice for all, the Veggiecraft way! We're veggie-based & power-packed! (Data sources: calorie king. All numbers per uncoated 2 oz serving). Veggies for all!
• High protein. Good source of potassium, fiber & iron. 11 g protein, 5 g total fat, 35 g total sugar, vs long grain white rice: 4 g protein, 0 g total fat, 45 g total carbs, Quinoa: 8 g protein, 3 g total fat, 36 g total carbs.
• Gluten Free
• Low Fat
• Made with cauliflower. Made from 100% good stuff.
Ingredients
Lentil, Pea And Cauliflower Rice (lentil Flour, Pea Flour, Cauliflower Flour) Cheddar Powder (whey, Modified Corn Starch, Corn Starch, Dried Grated Cheese (milk, Salt, Rennet), Tapioca Starch, Salt, Natural Flavorings (contains Milk), Flavoring, Garlic, Yeast Extract, Turmeric, Maltodextrin, Dextrose).
Directions
Cooking Instructions: 10-12 minutes: Stovetop: (1) In a large pot, bring 6 cups of water to a rolling boil. Add 1 tbsp of salt to boiling water (optional). (2) Remove sauce packet from box and set aside. Add Veggiecraft farms rice to the water and stir gently. (3) Cook rice, stirring frequently, for 10 to 12 minutes or until desired consistency is reached. (4) Strain rice and rinse with warm water. Set Aside. (5) Sauce: In a small pot, combine 2 tbsp. milk, 2 tbsp. butter, and sauce packet. Bring to a boil, stirring frequently until creamy. (6) Mix cooked rice with sauce and serve.
Keep in a cool, dry place.
Warnings
Contains milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 10mg0%
- Total Carbohydrate 35g13%
- Dietary Fiber 3g11%
- Sugars 4g
- Protein 11g
Details
Cooks in 10 minutes. It's a veggie revolution. The Veggiecraft farms team believes food just tastes better when it comes from nature. That's why our rices are made from delicious veggie flours and nothing else. Rice for all, the Veggiecraft way! We're veggie-based & power-packed! (Data sources: calorie king. All numbers per uncoated 2 oz serving). Veggies for all!
• High protein. Good source of potassium, fiber & iron. 11 g protein, 5 g total fat, 35 g total sugar, vs long grain white rice: 4 g protein, 0 g total fat, 45 g total carbs, Quinoa: 8 g protein, 3 g total fat, 36 g total carbs.
• Gluten Free
• Low Fat
• Made with cauliflower. Made from 100% good stuff.
Ingredients
Lentil, Pea And Cauliflower Rice (lentil Flour, Pea Flour, Cauliflower Flour) Cheddar Powder (whey, Modified Corn Starch, Corn Starch, Dried Grated Cheese (milk, Salt, Rennet), Tapioca Starch, Salt, Natural Flavorings (contains Milk), Flavoring, Garlic, Yeast Extract, Turmeric, Maltodextrin, Dextrose).
Directions
Cooking Instructions: 10-12 minutes: Stovetop: (1) In a large pot, bring 6 cups of water to a rolling boil. Add 1 tbsp of salt to boiling water (optional). (2) Remove sauce packet from box and set aside. Add Veggiecraft farms rice to the water and stir gently. (3) Cook rice, stirring frequently, for 10 to 12 minutes or until desired consistency is reached. (4) Strain rice and rinse with warm water. Set Aside. (5) Sauce: In a small pot, combine 2 tbsp. milk, 2 tbsp. butter, and sauce packet. Bring to a boil, stirring frequently until creamy. (6) Mix cooked rice with sauce and serve.
Keep in a cool, dry place.
Warnings
Contains milk ingredients.
Common questions
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