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Bellatoria Pizza, Rising Crust, Four Meat
Bellatoria Pizza, Rising Crust, Four Meat
28.87 oz
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About
Details
Fresh rising crust pizza topped with rich Italian-style sauce, mozzarella, sausage, seasoned ground beef, pepperoni, Canadian-style bacon, asiago & parmesan cheese, a blend of spices & minced garlic. New. 100% real signature cheese blend. Minimally processed. No artificial ingredients. Bellatoria invites you to share the same warm spirit and flavors of Italy while you savor a new tradition that your family's sure to love. Our Breadcrumb Artisan Crust pizza is made with all-natural (Minimally processed, no artificial ingredients) ingredients atop a specialized blend of cornmeal and breadcrumbs for a satisfying crunch in every bite. Buon gusto! U.S. Inspected and passed by Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to: Bernatello's Pizza, Inc., customer service, Box 729, Maple Lake, MN 55358. Visit our websites: www.bernatellos.com, www.bellatoriapizza.com.
Ingredients
Crust: (Wheat Flour, Water, Soybean Oil, Sugar, White Cornmeal, Yellow Cornmeal, Dough Conditioners (Wheat Flour, Dextrose, Datem, Soybean Oil, Ascorbic Acid, Enzymes, L-Cysteine), Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate). Toppings: Sauce: (Water, Tomato Puree, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking, Salt, Spices, Sugar, Garlic Powder). Cheese: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes). Sausage: (Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika) Cooked Seasoned Ground Beef: (Beef, Salt, Flavorings). Pepperoni: (Pork, Beef, Salt, Dextrose, Sodium Nitrite, BHA, BHT, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Favoring, Paprika, Oleoresin of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic). Canadian Style Bacon: Made from Pork Sirloin Hips. (Pork, Water, Salt, Contains Less than 2% Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite). Asiago Cheese: (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Powdered Cellulose (to Prevent Caking). Parmesan Cheese: (Made from Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch and Powdered Cellulose to Prevent Caking). Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion and Garlic, Soybean Oil, Parsley. Minced Garlic.
Directions
Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 425 degrees F. Remove pizza from box, wrapper and circle. Place pizza directly on the center rack and bake for approximately 18 to 24 minutes or until cheese is completely melted and crust and cheese are golden brown. For softer crust place on a baking sheet and bake for 22 to 28 minutes. Check often as ovens may vary. Serve hot. Unused portions should be refrigerated or discarded immediately. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and cheese in the center of the pizza.
Perishable. Keep frozen.
Warnings
Allergen Statement: Contains: wheat, milk and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 310
- Total Fat 11g14%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 700mg30%
- Total Carbohydrate 38g14%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 14g
Details
Fresh rising crust pizza topped with rich Italian-style sauce, mozzarella, sausage, seasoned ground beef, pepperoni, Canadian-style bacon, asiago & parmesan cheese, a blend of spices & minced garlic. New. 100% real signature cheese blend. Minimally processed. No artificial ingredients. Bellatoria invites you to share the same warm spirit and flavors of Italy while you savor a new tradition that your family's sure to love. Our Breadcrumb Artisan Crust pizza is made with all-natural (Minimally processed, no artificial ingredients) ingredients atop a specialized blend of cornmeal and breadcrumbs for a satisfying crunch in every bite. Buon gusto! U.S. Inspected and passed by Department of Agriculture. www.bernatellos.com. www.bellatoriapizza.com. To the Customer: Questions or comments? Retain carton and plastic wrap, write to: Bernatello's Pizza, Inc., customer service, Box 729, Maple Lake, MN 55358. Visit our websites: www.bernatellos.com, www.bellatoriapizza.com.
Ingredients
Crust: (Wheat Flour, Water, Soybean Oil, Sugar, White Cornmeal, Yellow Cornmeal, Dough Conditioners (Wheat Flour, Dextrose, Datem, Soybean Oil, Ascorbic Acid, Enzymes, L-Cysteine), Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate). Toppings: Sauce: (Water, Tomato Puree, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added to Prevent Caking, Salt, Spices, Sugar, Garlic Powder). Cheese: Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes). Sausage: (Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika) Cooked Seasoned Ground Beef: (Beef, Salt, Flavorings). Pepperoni: (Pork, Beef, Salt, Dextrose, Sodium Nitrite, BHA, BHT, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Favoring, Paprika, Oleoresin of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic). Canadian Style Bacon: Made from Pork Sirloin Hips. (Pork, Water, Salt, Contains Less than 2% Brown Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite). Asiago Cheese: (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Powdered Cellulose (to Prevent Caking). Parmesan Cheese: (Made from Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Starch and Powdered Cellulose to Prevent Caking). Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion and Garlic, Soybean Oil, Parsley. Minced Garlic.
Directions
Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 425 degrees F. Remove pizza from box, wrapper and circle. Place pizza directly on the center rack and bake for approximately 18 to 24 minutes or until cheese is completely melted and crust and cheese are golden brown. For softer crust place on a baking sheet and bake for 22 to 28 minutes. Check often as ovens may vary. Serve hot. Unused portions should be refrigerated or discarded immediately. To enhance food safety, a minimum internal temperature of 160 degrees F should be achieved between the sauce and cheese in the center of the pizza.
Perishable. Keep frozen.
Warnings
Allergen Statement: Contains: wheat, milk and soy.
Common questions
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