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Details
Made with Swiss cheese, ham & bacon. No artificial colors or flavors. No high fructose corn syrup. Made fresh taste. No bromated or bleached flour. Made with certified sustainable palm oil. U.S. Inspected and Passed by Department of Agriculture. For details call 1.800.451.8500.
Ingredients
Filling: Light Cream, Eggs, Swiss Cheese (pasteurized Milk And Part-skim Milk, Salt, Cheese Cultures, Microbial Rennet, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking), Fully Cooked Diced Ham (cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate Sodium Erythorbate, Sodium Nitrite. May Contain Sugar And Brown Sugar), Onions, Milk, Modified Food Starches, Corn Starch, Milk Powder, Salt, Garlic, Spices. Crust: Wheat Flour, Palm Oil, Water, Wheat Flour (wheat Flour, Malted Barley Flour), Honey, Sugar, Sea Salt, Dough Soft (malted Barley Flour, Salt).
Directions
Cooking Instructions: Preheat oven to 350 degrees F. Remove plastic wrap and place refrigerated quiche tin on a tray on oven rack. Cook for 35-40 minutes to an internal temperature of 165 degrees F, for food safety.
Keep refrigerated.
Warnings
Contains: wheat, milk, eggs
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 430
- Total Fat 29g37%
- Saturated Fat 15g75%
- Trans Fat 0g
- Cholesterol 180mg60%
- Sodium 500mg22%
- Total Carbohydrate 27g10%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 16g
Details
Made with Swiss cheese, ham & bacon. No artificial colors or flavors. No high fructose corn syrup. Made fresh taste. No bromated or bleached flour. Made with certified sustainable palm oil. U.S. Inspected and Passed by Department of Agriculture. For details call 1.800.451.8500.
Ingredients
Filling: Light Cream, Eggs, Swiss Cheese (pasteurized Milk And Part-skim Milk, Salt, Cheese Cultures, Microbial Rennet, Enzymes, Potato Starch, Powdered Cellulose Added To Prevent Caking), Fully Cooked Diced Ham (cured With Water, Salt, Sugar, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate Sodium Erythorbate, Sodium Nitrite. May Contain Sugar And Brown Sugar), Onions, Milk, Modified Food Starches, Corn Starch, Milk Powder, Salt, Garlic, Spices. Crust: Wheat Flour, Palm Oil, Water, Wheat Flour (wheat Flour, Malted Barley Flour), Honey, Sugar, Sea Salt, Dough Soft (malted Barley Flour, Salt).
Directions
Cooking Instructions: Preheat oven to 350 degrees F. Remove plastic wrap and place refrigerated quiche tin on a tray on oven rack. Cook for 35-40 minutes to an internal temperature of 165 degrees F, for food safety.
Keep refrigerated.
Warnings
Contains: wheat, milk, eggs
Common questions
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