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Details
No need to shuffle through the cookbook or browse the internet for hours next time you need to make cookies. Tasty - the team behind your favorite recipe videos has got you covered! Each one of our S'mores Stuffed Cookie dessert kits contains : cookie mix, semisweet chocolate, marshmallows and graham cracker crumbs; so you just need to add butter and egg to create a tasty s'more treat! Easy to prepare, this dessert kit is perfect for summer gatherings, birthday parties, picnics or just for your cookie craving. Each enclosed package of ingredients is individually sealed. The Tasty Campfire S'Mores Stuffed Cookies Dessert Kit makes 12 servings.
Ingredients
Cookie Mix (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Brown Sugar, Contains Less Than 2% Of Soybean Oil, Salt, Sodium Bicarbonate, Natural Flavor), Semisweet Chocolate Wafer (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract, Salt), Marshmallow (corn Syrup, Sugar, Dextrose, Water, Modified Cornstarch, Gelatin, Tetrasodium Diphosphate, Natural And Artificial Flavor, Blue 1), Graham Crumb (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Contains Less Than 2% Of Sugar, Soybean Oil, Honey, Baking Soda, Salt, Artificial Flavor, Monocalcium Phosphate).
Directions
Bake: You Will Need:
1/4 cup (1/2 stick) butter, softened
1 egg
Directions:
1. Heat oven to 375 Degrees F. Beat butter, egg and graham cookie mix with hand mixer until blended. Freeze dough 15 min. Reserve 1 Tbsp. graham crumbs for sprinkling over baked cookies.
2. Scoop chilled cookie dough into 12 mounds, using 1 Tbsp. dough for each mound; flatten each into 2-inch round. Place 2 chocolate wafers on center of each round. Mold dough around wafers to completely enclose wafers. Roll in remaining graham crumbs in shallow dish; place on parchment-covered baking sheet.
Bake 8 to 9 min. or puffed and lightly browned around the edges. Meanwhile, cut each marshmallow lengthwise in half, then cut each marshmallow piece crosswise in half using kitchen shears.
3. Remove cookies from oven. Top each cookie with 1 marshmallow piece; press gently into cookie to secure. Bake additional 2 to 3 min. or until marshmallows puff and start to melt. Cool 2 min. Transfer cookies to wire racks; cool slightly.
4. Microwave remaining chocolate wafers in microwaveable bowl on high 1 min. or until completely melted, stirring after 30 sec. Drizzle over warm cookies; sprinkle with reserved graham crumbs.
Warnings
Contains: wheat, soy. May contain: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 3.5g4%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 75mg3%
- Total Carbohydrate 27g10%
- Dietary Fiber 1g4%
- Sugars 16g
- Protein 1g
Details
No need to shuffle through the cookbook or browse the internet for hours next time you need to make cookies. Tasty - the team behind your favorite recipe videos has got you covered! Each one of our S'mores Stuffed Cookie dessert kits contains : cookie mix, semisweet chocolate, marshmallows and graham cracker crumbs; so you just need to add butter and egg to create a tasty s'more treat! Easy to prepare, this dessert kit is perfect for summer gatherings, birthday parties, picnics or just for your cookie craving. Each enclosed package of ingredients is individually sealed. The Tasty Campfire S'Mores Stuffed Cookies Dessert Kit makes 12 servings.
Ingredients
Cookie Mix (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Brown Sugar, Contains Less Than 2% Of Soybean Oil, Salt, Sodium Bicarbonate, Natural Flavor), Semisweet Chocolate Wafer (sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla Extract, Salt), Marshmallow (corn Syrup, Sugar, Dextrose, Water, Modified Cornstarch, Gelatin, Tetrasodium Diphosphate, Natural And Artificial Flavor, Blue 1), Graham Crumb (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Graham Flour, Contains Less Than 2% Of Sugar, Soybean Oil, Honey, Baking Soda, Salt, Artificial Flavor, Monocalcium Phosphate).
Directions
Bake: You Will Need:
1/4 cup (1/2 stick) butter, softened
1 egg
Directions:
1. Heat oven to 375 Degrees F. Beat butter, egg and graham cookie mix with hand mixer until blended. Freeze dough 15 min. Reserve 1 Tbsp. graham crumbs for sprinkling over baked cookies.
2. Scoop chilled cookie dough into 12 mounds, using 1 Tbsp. dough for each mound; flatten each into 2-inch round. Place 2 chocolate wafers on center of each round. Mold dough around wafers to completely enclose wafers. Roll in remaining graham crumbs in shallow dish; place on parchment-covered baking sheet.
Bake 8 to 9 min. or puffed and lightly browned around the edges. Meanwhile, cut each marshmallow lengthwise in half, then cut each marshmallow piece crosswise in half using kitchen shears.
3. Remove cookies from oven. Top each cookie with 1 marshmallow piece; press gently into cookie to secure. Bake additional 2 to 3 min. or until marshmallows puff and start to melt. Cool 2 min. Transfer cookies to wire racks; cool slightly.
4. Microwave remaining chocolate wafers in microwaveable bowl on high 1 min. or until completely melted, stirring after 30 sec. Drizzle over warm cookies; sprinkle with reserved graham crumbs.
Warnings
Contains: wheat, soy. May contain: milk.
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