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Milton's Cauliflower Crust Pizza, Margherita Four Cheese
Milton's Cauliflower Crust Pizza, Margherita Four Cheese
11 ozPopular item
About
Details
Welcome to where pizza and delicious possibilities collide. Where four real cheeses melt into mouthwatering delight. Where juicy Roma tomatoes and finely cut basil elevate every bite. And where wholesome cauliflower creates a crust so thin and crispy, it’s nothing short of inspired.
We believe in making honestly delicious food. In elevating flavors and reimagining what’s possible on your plate. In transforming premium, better-for-you ingredients into tastes that surprise, delight, and inspire. And in knowing that the hidden talents of cauliflower can turn a Thin & Crispy Cauliflower Crust Pizza into a moment you won't soon forget. We are Milton’s, and we innovate to make a believer out of you.
Ingredients
Ingredients: Cauliflower Crust (cauliflower, Low Moisture Mozzarella Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzyme}, Rice Flour, Tapioca Starch, Rice Starch, Egg Whites, Modified Rice Starch, Yeast, Contains Less Than 2% Of The Following: Cane Sugar, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum, Brown Rice Flour, Citric Acid, Lactic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (water, Tomato Paste, Seasoning {cane Sugar, Sea Salt, Dehydrated Onion And Garlic, Spices}, Sea Salt), Tomatoes, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano And Parmesan Cheese Blend (pecorino Romano Cheese {pasteurized Sheep's Milk, Salt, Enzymes}, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes}), Basil.
Directions
Cook thoroughly. Cooking Instructions - Conventional Oven: 1. Preheat oven to 425 degree F. 2. Remove overwrap and place pizza directly on center oven rack. Do not use baking sheet. Do not thaw pizza before cooking. 3. Bake for 13-15 minutes or until cheese is golden. 4. Let pizza cool for 2-3 minutes before serving. Enjoy! For proper food safety, follow cooking instructions to ensure that pizza reaches 165 degrees F. Due to oven variances, cooking time may need adjustment. Refrigerate any unused portion promptly.
Keep frozen.
Warnings
Contains: milk & egg
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 15g19%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 870mg38%
- Total Carbohydrate 33g12%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 20g
Details
Welcome to where pizza and delicious possibilities collide. Where four real cheeses melt into mouthwatering delight. Where juicy Roma tomatoes and finely cut basil elevate every bite. And where wholesome cauliflower creates a crust so thin and crispy, it’s nothing short of inspired.
We believe in making honestly delicious food. In elevating flavors and reimagining what’s possible on your plate. In transforming premium, better-for-you ingredients into tastes that surprise, delight, and inspire. And in knowing that the hidden talents of cauliflower can turn a Thin & Crispy Cauliflower Crust Pizza into a moment you won't soon forget. We are Milton’s, and we innovate to make a believer out of you.
Ingredients
Ingredients: Cauliflower Crust (cauliflower, Low Moisture Mozzarella Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzyme}, Rice Flour, Tapioca Starch, Rice Starch, Egg Whites, Modified Rice Starch, Yeast, Contains Less Than 2% Of The Following: Cane Sugar, Salt, Cultured Brown Rice, Garlic Powder, Spices, Xanthan Gum, Brown Rice Flour, Citric Acid, Lactic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomato Sauce (water, Tomato Paste, Seasoning {cane Sugar, Sea Salt, Dehydrated Onion And Garlic, Spices}, Sea Salt), Tomatoes, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pecorino Romano And Parmesan Cheese Blend (pecorino Romano Cheese {pasteurized Sheep's Milk, Salt, Enzymes}, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes}), Basil.
Directions
Cook thoroughly. Cooking Instructions - Conventional Oven: 1. Preheat oven to 425 degree F. 2. Remove overwrap and place pizza directly on center oven rack. Do not use baking sheet. Do not thaw pizza before cooking. 3. Bake for 13-15 minutes or until cheese is golden. 4. Let pizza cool for 2-3 minutes before serving. Enjoy! For proper food safety, follow cooking instructions to ensure that pizza reaches 165 degrees F. Due to oven variances, cooking time may need adjustment. Refrigerate any unused portion promptly.
Keep frozen.
Warnings
Contains: milk & egg
Common questions
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