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Cali'flour Pizza, Cauliflower & Cheese Crust, Uncured Chicken Pepperoni
Cali'flour Pizza, Cauliflower & Cheese Crust, Uncured Chicken Pepperoni
9.95 oz
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About
Details
Pizza on a cauliflower & cheese crust. 7 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar levels) per 1/2 pizza. Compare us to other frozen pizzas. 280 calories per 1/2 pizza. 23 g protein per 1/2 pizza. % of calories (calories per gram used to calculate % of calories) 32% protein. 11% total carbs. 57% fat. How We Calculate Net Carbs: Total carbs 8 g - fiber 1 g = Net Carbs: 7 g. Gluten free. Grain free. Cauliflower meets a classic. It's pizza, perfected. Delicious mozzarella and uncured chicken pepperoni top this cauliflower and cheese crust. This pizza is gluten- and grain-free, and made with simple ingredients. After being diagnosed with Lupus a few years back, I knew I needed to start eating more mindfully so I set out to create wholesome, delicious food without sacrificing on taste. Woman founded! Inspected for wholesomeness by US Department of Agriculture. califlourfoods.com. Follow Us: Instagram. Facebook. Pinterest. YouTube. Twitter. (at)caluflourfoods. Learn how I started Cali'flour Foods at califlourfoods.com.
Ingredients
Crust [cauliflower, Low Moisture Mozzarella Cheese (cultured Pasteurized Milk Salt, And Enzymes), Egg Whites], Toppings [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (concentrated Crushed Tomatoes, Salt, Citric Acid, Basil, And Spice), Organic Uncured Chicken Pepperoni - No Nitrates Or Nitrites Added Except For The Naturally Occurring Nitrates In Sea Salt & Cultured Celery Juice Powder (organic Chicken, Sea Salt, Organic Cane Sugar, Organic Spices, Organic Paprika, Cultured Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture)]
Directions
Cook thoroughly. How to Prepare: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Vented Pan (Recommended): 1. Preheat oven to 450 degrees F with empty vented pan inside. 2. Remove plastic and cardboard disc from pizza. Place frozen pie on vented pan in the oven. 3. Bake for 15-17 minutes. Remove pizza from the oven and let cool for 5-7 minutes and enjoy! Baking Sheet: 1. Preheat oven to 450 degrees F with baking sheet inside. Oil/spray baking sheet first or line baking sheet with aluminum foil and spray with oil. 2. Remove plastic and cardboard disc from pizza. Place frozen pie on baking sheet in the oven. 3. Bake for 15-17 minutes. Remove pizza from the oven and let cool for 5-7 minutes and enjoy! Don't microwave, place pizza on a pizza stone, or place pizza directly on oven rack (you'll thank us later).
Keep frozen.
Warnings
Contains: egg, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 18g23%
- Saturated Fat 11g55%
- Trans Fat 0.5g
- Cholesterol 70mg23%
- Sodium 750mg33%
- Total Carbohydrate 8g3%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 23g
Details
Pizza on a cauliflower & cheese crust. 7 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar levels) per 1/2 pizza. Compare us to other frozen pizzas. 280 calories per 1/2 pizza. 23 g protein per 1/2 pizza. % of calories (calories per gram used to calculate % of calories) 32% protein. 11% total carbs. 57% fat. How We Calculate Net Carbs: Total carbs 8 g - fiber 1 g = Net Carbs: 7 g. Gluten free. Grain free. Cauliflower meets a classic. It's pizza, perfected. Delicious mozzarella and uncured chicken pepperoni top this cauliflower and cheese crust. This pizza is gluten- and grain-free, and made with simple ingredients. After being diagnosed with Lupus a few years back, I knew I needed to start eating more mindfully so I set out to create wholesome, delicious food without sacrificing on taste. Woman founded! Inspected for wholesomeness by US Department of Agriculture. califlourfoods.com. Follow Us: Instagram. Facebook. Pinterest. YouTube. Twitter. (at)caluflourfoods. Learn how I started Cali'flour Foods at califlourfoods.com.
Ingredients
Crust [cauliflower, Low Moisture Mozzarella Cheese (cultured Pasteurized Milk Salt, And Enzymes), Egg Whites], Toppings [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (concentrated Crushed Tomatoes, Salt, Citric Acid, Basil, And Spice), Organic Uncured Chicken Pepperoni - No Nitrates Or Nitrites Added Except For The Naturally Occurring Nitrates In Sea Salt & Cultured Celery Juice Powder (organic Chicken, Sea Salt, Organic Cane Sugar, Organic Spices, Organic Paprika, Cultured Celery Juice Powder, Organic Rosemary Extract, Organic Garlic Powder, Lactic Acid Starter Culture)]
Directions
Cook thoroughly. How to Prepare: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Vented Pan (Recommended): 1. Preheat oven to 450 degrees F with empty vented pan inside. 2. Remove plastic and cardboard disc from pizza. Place frozen pie on vented pan in the oven. 3. Bake for 15-17 minutes. Remove pizza from the oven and let cool for 5-7 minutes and enjoy! Baking Sheet: 1. Preheat oven to 450 degrees F with baking sheet inside. Oil/spray baking sheet first or line baking sheet with aluminum foil and spray with oil. 2. Remove plastic and cardboard disc from pizza. Place frozen pie on baking sheet in the oven. 3. Bake for 15-17 minutes. Remove pizza from the oven and let cool for 5-7 minutes and enjoy! Don't microwave, place pizza on a pizza stone, or place pizza directly on oven rack (you'll thank us later).
Keep frozen.
Warnings
Contains: egg, milk
Common questions
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