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Healthy Choice Beef Bourbon Dijon
Healthy Choice Beef Bourbon Dijon
11 oz
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About
Details
Beef in a bourbon dijon sauce, roasted sweet potatoes, vegetables & peach multigrain crisp. 17 g protein. 6 g fiber. 280 calories. US inspected and passed by Department of Agriculture. Ingredients you need to eat well & live a balanced and healthy life! With Healthy Choice Complete Meals, you can choose from a wide variety of delicious options. Each meal is part of a nutritious diet and has many checks to healthy living. 6 grams of fiber. The serving of beef in this meal is an excellent source of protein. Full serving of vegetables (This meal has 1 cup of vegetables. MyPyramid suggests 2-1/2 cups of vegetables per day for a 2,000-calorie diet). Real fruit dessert. 40% of daily vegetables. 10% of daily fruit. 35% of daily meat. USDA Daily Recommended Amounts: 2-1/2 cups vegetables. One Serving Contains: 1 oz (40%). USDA Daily Recommended Amounts: 2 cups fruit. One Serving Contains: 1/4 cup (10%). USDA Daily Recommended Amounts: 5-1/2 oz equivalent meat + beans. One Serving Contains: 2 oz (35%). Weight Watchers Points = 5 (Weight Watchers and Points are registered trademarks of Weight Watchers International, Inc. The number of Points provided here was calculated by ConAgra Foods based on published Weight Watchers International, Inc information and does not imply sponsorship or endorsement of such number of Points or of Healthy Choice products by Weight Watchers International, Inc). Diet Exchanges (Diet Exchanges are based on Choose Your Foods: Exchange Lists for Diabetes, copyright 2008 by the American Diabetes Assoc., Inc. and the American Dietetic Assoc) Per Serving: 1 starch; 1 carbohydrate; 1 vegetable; 2 lean meat.
Ingredients
Beef Strips in Whiskey Dijon Sauce (Beef Steak Strips Grilled Seasoned Cooked, and, Binder Product [Beef, Water, Contains 2% or less of the Following: (Caramel Color, Dextrose, Flavors {Flavors Natural, Salt, Maltodextrin, Whey Dried, Cauliflower Dried, and, Sesame Oil}, Corn Starch Modified, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphate, Spices Extractive], Water, Contains 2% or less of the Following: (, Food Starch Modified, Salt, Beef Extract, Beef Fat [Contains, Citric Acid, BHT], Xanthan Gum, Garlic Granulated, Peppers Black, Honey [Syrup Refinery], Bourbon, Whiskey [Contains, Salt], Mustard Dijon [Water, Vinegar, Mustard Seed, Salt, Wine White, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spices], Flavors [Flavors Natural, Salt, Maltodextrin, Whey Dried, Cauliflower Dried, and, Sesame Oil], Caramel Color, Yeast Extract Autolyzed), Potatoes Sweet, Peaches (May contain: Citric Acid, and/or, Malic Acid, and/or, Ascorbic Acid, and/or, Erythorbic Acid), Cauliflower, Water, Peppers Green, Peppers Red, Sugar Brown, Multigrain Topping (Oats Rolled Whole Grain, Barley Whole Grain [Sustagrain], Sugar, Corn Syrup High Fructose, Soybeans Oil, Honey [Syrup Refinery], Sugar Brown Molasses), Corn Syrup, Whiskey (Contains, Salt), Food Starch Modified, Spices, Sugar
Directions
Keep frozen; must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary; adjust cooking times as needed. Product must be cooked thoroughly; read and follow these cooking directions. Microwave: Cook only one product at a time. 1. Remove film cover from dessert; slit film over entree and vegetables. 2. Microwave on High 5 to 6 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Remove film cover from dessert; slit film over entree and vegetables. 2. Bake on cookie sheet in center of oven 24 to 28 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.
Warnings
Contains Milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 6g8%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Cholesterol 40mg13%
- Sodium 600mg26%
- Total Carbohydrate 38g14%
- Dietary Fiber 6g21%
- Sugars 11g
- Protein 17g
Details
Beef in a bourbon dijon sauce, roasted sweet potatoes, vegetables & peach multigrain crisp. 17 g protein. 6 g fiber. 280 calories. US inspected and passed by Department of Agriculture. Ingredients you need to eat well & live a balanced and healthy life! With Healthy Choice Complete Meals, you can choose from a wide variety of delicious options. Each meal is part of a nutritious diet and has many checks to healthy living. 6 grams of fiber. The serving of beef in this meal is an excellent source of protein. Full serving of vegetables (This meal has 1 cup of vegetables. MyPyramid suggests 2-1/2 cups of vegetables per day for a 2,000-calorie diet). Real fruit dessert. 40% of daily vegetables. 10% of daily fruit. 35% of daily meat. USDA Daily Recommended Amounts: 2-1/2 cups vegetables. One Serving Contains: 1 oz (40%). USDA Daily Recommended Amounts: 2 cups fruit. One Serving Contains: 1/4 cup (10%). USDA Daily Recommended Amounts: 5-1/2 oz equivalent meat + beans. One Serving Contains: 2 oz (35%). Weight Watchers Points = 5 (Weight Watchers and Points are registered trademarks of Weight Watchers International, Inc. The number of Points provided here was calculated by ConAgra Foods based on published Weight Watchers International, Inc information and does not imply sponsorship or endorsement of such number of Points or of Healthy Choice products by Weight Watchers International, Inc). Diet Exchanges (Diet Exchanges are based on Choose Your Foods: Exchange Lists for Diabetes, copyright 2008 by the American Diabetes Assoc., Inc. and the American Dietetic Assoc) Per Serving: 1 starch; 1 carbohydrate; 1 vegetable; 2 lean meat.
Ingredients
Beef Strips in Whiskey Dijon Sauce (Beef Steak Strips Grilled Seasoned Cooked, and, Binder Product [Beef, Water, Contains 2% or less of the Following: (Caramel Color, Dextrose, Flavors {Flavors Natural, Salt, Maltodextrin, Whey Dried, Cauliflower Dried, and, Sesame Oil}, Corn Starch Modified, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphate, Spices Extractive], Water, Contains 2% or less of the Following: (, Food Starch Modified, Salt, Beef Extract, Beef Fat [Contains, Citric Acid, BHT], Xanthan Gum, Garlic Granulated, Peppers Black, Honey [Syrup Refinery], Bourbon, Whiskey [Contains, Salt], Mustard Dijon [Water, Vinegar, Mustard Seed, Salt, Wine White, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spices], Flavors [Flavors Natural, Salt, Maltodextrin, Whey Dried, Cauliflower Dried, and, Sesame Oil], Caramel Color, Yeast Extract Autolyzed), Potatoes Sweet, Peaches (May contain: Citric Acid, and/or, Malic Acid, and/or, Ascorbic Acid, and/or, Erythorbic Acid), Cauliflower, Water, Peppers Green, Peppers Red, Sugar Brown, Multigrain Topping (Oats Rolled Whole Grain, Barley Whole Grain [Sustagrain], Sugar, Corn Syrup High Fructose, Soybeans Oil, Honey [Syrup Refinery], Sugar Brown Molasses), Corn Syrup, Whiskey (Contains, Salt), Food Starch Modified, Spices, Sugar
Directions
Keep frozen; must be cooked thoroughly. For Food Safety and Quality: Keep frozen; do not thaw. Ovens and wattages vary; adjust cooking times as needed. Product must be cooked thoroughly; read and follow these cooking directions. Microwave: Cook only one product at a time. 1. Remove film cover from dessert; slit film over entree and vegetables. 2. Microwave on High 5 to 6 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Remove film cover from dessert; slit film over entree and vegetables. 2. Bake on cookie sheet in center of oven 24 to 28 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.
Warnings
Contains Milk
Common questions
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