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Details
Helpers is stepping it up with BOLD!
Featuring the same savory seasonings and hearty pastas that are Helpers hallmarks, we’ve kicked it up a notch to deliver even more great flavor. Chicken lovers can look forward to serving Spicy Chipotle Chicken Enchilada.
Ingredients
Enriched White Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Corn Starch, Modified Whey, Salt, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Maltodextrin, Dried Onion, Dried Chipotle Pepper, Sugar, Dried Tomato, Dried Red Bell Peppers, Dried Green Bell Peppers, Dried Sour Cream (Cream, Skim Milk, Cultures), Chili Pepper, Dried Ricotta Cheese (Whey, Milkfat, Lactic Acid, Salt), Cream, Mono- and Diglycerides, Silicon Dioxide (Anticaking Agent), Dried Parsley, Partially Hydrogenated Soybean Oil, Spice, Lactic Acid, Yeast Extract, Sodium Phosphate, Calcium Lactate, Natural Flavor, Corn Flour, Citric Acid, Color Added, Soy Lecithin, Red 40 Lake, Rosemary Extract (Preservative), Pectin, Sodium Ascorbate.
Directions
You Will Need: 1-3/4 cups water, 1 lb. uncooked boneless skinless chicken breasts, 1 Tbsp. butter or margarine, 1 Tbsp. vegetable oil, 3/4 cup milk. 1. Pour Rice into 2-quart saucepan; add 1-3/4 cups water. Heat just to boiling. Reduce heat to medium-low to low. Cover; simmer about 20 minutes, without stirring, until rice is tender and liquid is absorbed. Meanwhile, continue with step 2. 2. Cut chicken into 1/2-inch pieces. Heat butter and oil in 10-inch skillet over medium-high heat until butter is melted. Add chicken; cook about 3 minutes, stirring often. 3. Sprinkle Seasoning Mix over chicken; cook and stir 30 seconds. Stir in milk; heat to boiling. 4. Reduce heat. Cover; simmer about 6 minutes, stirring occasionally, until sauce thickens and chicken is no longer pink in center. Serve with rice. Add Your Own Twist: This is the spiciest of the Helper Bold items--hot and spicy flavor to the max! For a creamy, cool finish, stir in 1/3 cup of sour cream. For a fresh take, try adding diced red bell pepper, corn or green chilies into the mixture.
Refrigerate leftovers.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 28g10%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 3g
Details
Helpers is stepping it up with BOLD!
Featuring the same savory seasonings and hearty pastas that are Helpers hallmarks, we’ve kicked it up a notch to deliver even more great flavor. Chicken lovers can look forward to serving Spicy Chipotle Chicken Enchilada.
Ingredients
Enriched White Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Corn Starch, Modified Whey, Salt, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Maltodextrin, Dried Onion, Dried Chipotle Pepper, Sugar, Dried Tomato, Dried Red Bell Peppers, Dried Green Bell Peppers, Dried Sour Cream (Cream, Skim Milk, Cultures), Chili Pepper, Dried Ricotta Cheese (Whey, Milkfat, Lactic Acid, Salt), Cream, Mono- and Diglycerides, Silicon Dioxide (Anticaking Agent), Dried Parsley, Partially Hydrogenated Soybean Oil, Spice, Lactic Acid, Yeast Extract, Sodium Phosphate, Calcium Lactate, Natural Flavor, Corn Flour, Citric Acid, Color Added, Soy Lecithin, Red 40 Lake, Rosemary Extract (Preservative), Pectin, Sodium Ascorbate.
Directions
You Will Need: 1-3/4 cups water, 1 lb. uncooked boneless skinless chicken breasts, 1 Tbsp. butter or margarine, 1 Tbsp. vegetable oil, 3/4 cup milk. 1. Pour Rice into 2-quart saucepan; add 1-3/4 cups water. Heat just to boiling. Reduce heat to medium-low to low. Cover; simmer about 20 minutes, without stirring, until rice is tender and liquid is absorbed. Meanwhile, continue with step 2. 2. Cut chicken into 1/2-inch pieces. Heat butter and oil in 10-inch skillet over medium-high heat until butter is melted. Add chicken; cook about 3 minutes, stirring often. 3. Sprinkle Seasoning Mix over chicken; cook and stir 30 seconds. Stir in milk; heat to boiling. 4. Reduce heat. Cover; simmer about 6 minutes, stirring occasionally, until sauce thickens and chicken is no longer pink in center. Serve with rice. Add Your Own Twist: This is the spiciest of the Helper Bold items--hot and spicy flavor to the max! For a creamy, cool finish, stir in 1/3 cup of sour cream. For a fresh take, try adding diced red bell pepper, corn or green chilies into the mixture.
Refrigerate leftovers.
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