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Garden of Eatin' Popped Blues, Multigrain, with Sea Salt
Garden of Eatin' Popped Blues, Multigrain, with Sea Salt
3 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
All natural tortilla chips. No trans fat. 0% baked. 0% fried. 100% taste. Made with organic blue corn. How could something that tastes so good - be so good for you? Al Jacobson asked himself that very question nearly 40 years ago. Fascinated (and hungry) he envisioned a place where naturally exotic ingredients could live together in flavorful harmony - and he named it Garden of Eatin'. The fruits of our labor - the most intriguing flavors. To this day, it's easy to be inspired by the unique flavor combinations in Garden of Eatin' snacks. Bursting with the highest quality corn, grains, seeds and spices, they're as hearty as they are boldly original. Garden of Eatin' Popped Tortillas are popped to perfection for a uniquely light and crispy texture and taste, with 3 grams of fat per one ounce serving. These popped tortillas are made with a unique organic whole grain blend of blue corn, brown rice, and quinoa along with sesame and flax seeds to deliver a whopping 18 grams of whole grains per serving. You could say they're popping with goodness. The constant gardeners. We use only organic corn and grains, harvested by our sustainable farming partners and popped into one-of-a-kind chips. Oh, and if you're wondering why every Garden of Eatin' variety tastes so much more like actual grains than the others, you can trace that one to our community rules; no preservatives and potentially harmful pesticides or synthetic fertilizers. We even use only expeller pressed oil and clean, clear water. We know not everyone lives in a garden like ours, so we bring it to you. Certified organic by Quality Assurance International (QAI). Made in the USA.
Ingredients
Base Flour Blend (Organic Whole Grain Blue Corn Flour, Organic Rice Flour, Sea Salt), Whole Grain Brown Rice, Organic Whole Grain Quinoa, Sesame Seeds, Flax Seeds, Organic Sunflower Oil, Sea Salt.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 20g7%
- Dietary Fiber 3g11%
- Sugars 1g
- Protein 2g
Details
All natural tortilla chips. No trans fat. 0% baked. 0% fried. 100% taste. Made with organic blue corn. How could something that tastes so good - be so good for you? Al Jacobson asked himself that very question nearly 40 years ago. Fascinated (and hungry) he envisioned a place where naturally exotic ingredients could live together in flavorful harmony - and he named it Garden of Eatin'. The fruits of our labor - the most intriguing flavors. To this day, it's easy to be inspired by the unique flavor combinations in Garden of Eatin' snacks. Bursting with the highest quality corn, grains, seeds and spices, they're as hearty as they are boldly original. Garden of Eatin' Popped Tortillas are popped to perfection for a uniquely light and crispy texture and taste, with 3 grams of fat per one ounce serving. These popped tortillas are made with a unique organic whole grain blend of blue corn, brown rice, and quinoa along with sesame and flax seeds to deliver a whopping 18 grams of whole grains per serving. You could say they're popping with goodness. The constant gardeners. We use only organic corn and grains, harvested by our sustainable farming partners and popped into one-of-a-kind chips. Oh, and if you're wondering why every Garden of Eatin' variety tastes so much more like actual grains than the others, you can trace that one to our community rules; no preservatives and potentially harmful pesticides or synthetic fertilizers. We even use only expeller pressed oil and clean, clear water. We know not everyone lives in a garden like ours, so we bring it to you. Certified organic by Quality Assurance International (QAI). Made in the USA.
Ingredients
Base Flour Blend (Organic Whole Grain Blue Corn Flour, Organic Rice Flour, Sea Salt), Whole Grain Brown Rice, Organic Whole Grain Quinoa, Sesame Seeds, Flax Seeds, Organic Sunflower Oil, Sea Salt.
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