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Food
Baked Goods
Flatbreads
Naan
Stonefire Naan Rounds, Whole Grain
Stonefire Naan Rounds, Whole Grain
Stonefire Naan Rounds, Whole Grain
Stonefire Naan Rounds, Whole Grain
Stonefire Naan Rounds, Whole Grain
Stonefire Naan Rounds, Whole Grain

Stonefire Naan Rounds, Whole Grain

12 ct
Stonefire Naan Rounds, Whole Grain

Stonefire Naan Rounds, Whole Grain

12 ct

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About

Details

Enjoy whole grain goodness & authentic taste. Stonefire® Whole grain naan bread is a good source of fiber per 1/2 naan, made with stone-ground whole grain flour, buttermilk & ghee. A perfect side bread, wrap or pizza base. Each naan is baked in our high heat patented tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite. An easy way to serve something wholesome for you and your family.

Ingredients

Whole Wheat Flour (Whole Wheat Flour, Ascorbic Add Added as a Dough Conditioner, Enzyme), Water, Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture) Soybean and/or Canola Oil, Cultured Wheat Flour, Wheat Gluten Sugar Salt, Yeast, Ghee (Clarified Butter), Modified Wheat Starch Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Acacia, Mono- and Diglycerides, Enzymes.

Directions

Better served warm. Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. Bake: 400 degrees F (200 degrees C) for 1-2 minutes. 2-3 minutes from frozen. Grill: Grill at 350 degrees F (180 degrees C) for 1-2 minutes. 2-3 minutes from frozen. Toast: Heat at medium setting. Microwave: Wrap top and bottom with paper towel. High setting for 10-15 seconds. 15-25 seconds from frozen.

Can be frozen to maintain to freshness.

Warnings

Contains: wheat and milk. May contain: eggs and soy.

Nutrition

Nutrition Facts

Serving Size 2
Servings Per Container 6
  • Amount Per Serving
  • Calories 170
    • Total Fat 4g5%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Cholesterol 0mg0%daily value
    • Sodium 470mg20%daily value
    • Total Carbohydrate 36g13%daily value
    • Total CarbohydrateDietary Fiber 5g18%daily value
    • Total CarbohydrateSugars 2g
    • Protein 6g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Enjoy whole grain goodness & authentic taste. Stonefire® Whole grain naan bread is a good source of fiber per 1/2 naan, made with stone-ground whole grain flour, buttermilk & ghee. A perfect side bread, wrap or pizza base. Each naan is baked in our high heat patented tandoor tunnel oven to create our signature bubbles & char and an amazing texture and taste you notice on first bite. An easy way to serve something wholesome for you and your family.

Ingredients

Whole Wheat Flour (Whole Wheat Flour, Ascorbic Add Added as a Dough Conditioner, Enzyme), Water, Buttermilk (Skim Milk, Dry Buttermilk, Bacterial Culture) Soybean and/or Canola Oil, Cultured Wheat Flour, Wheat Gluten Sugar Salt, Yeast, Ghee (Clarified Butter), Modified Wheat Starch Dextrose, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Acacia, Mono- and Diglycerides, Enzymes.

Directions

Better served warm. Remove naan from packaging. Spritz with water before heating. Once warmed, lightly brush with olive oil or butter. Bake: 400 degrees F (200 degrees C) for 1-2 minutes. 2-3 minutes from frozen. Grill: Grill at 350 degrees F (180 degrees C) for 1-2 minutes. 2-3 minutes from frozen. Toast: Heat at medium setting. Microwave: Wrap top and bottom with paper towel. High setting for 10-15 seconds. 15-25 seconds from frozen.

Can be frozen to maintain to freshness.

Warnings

Contains: wheat and milk. May contain: eggs and soy.

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No, Stonefire Naan Rounds, Whole Grain is not gluten-free.

Stonefire Naan Rounds, Whole Grain has 170.0 calories.

Stonefire Naan Rounds, Whole Grain has 36.0 carbs.

Stonefire Naan Rounds, Whole Grain has 2.0 grams of sugar.

Stonefire Naan Rounds, Whole Grain has 4.0 grams of fat.

Stonefire Naan Rounds, Whole Grain has 470.0 grams of sodium.