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Details
Plus 50 mg omega 3 per serving. Cholesterol free. Fat free food. Endorsed by Weight Watchers. 0 PointsPlus value per serving (Consuming portions larger than one serving size will result in a PointsPlus value of greater than 0. Weight Watchers for services and PointsPlus are the registered trademarks of Weight Watchers International, Inc. and are used with permission by Crystal Farms. To learn more visit weightwatchers.com or call 1 (800) 410-1199 today.). The healthy, convenient alternative to shell eggs. Better'n Eggs Plus is the only egg substitute endorsed by Weight Watchers. With 0 PointsPlus value per serving, Better'n Eggs Plus are the healthy, convenient alternative to shell eggs and are a great choice to help you with your weight-loss efforts. Made with 98% egg whites each serving of Better'n Eggs Plus provides 5 grams of protein, with no fat or cholesterol and has only 25 calories. Eating food that is rich in protein will keep you feeling fuller longer. American Culinary ChefsBest: 2012 ChefsBest, Best Taste Award. www.chefsbest.org. The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. Pure-Pak. Fat free, cholesterol free & made with real eggs. Equivalent to 9 eggs. American Heart Association certified - Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. For great recipe ideas visit betterneggs.com. United Egg Producers Certified: Produced in compliance with United Egg Producers' Animal Husbandry Guidelines. www.uepcertified.com. Choose better. Questions or Comments? Please call 1-877-727-3884 weekdays 8:00 AM - 4:00 PM EST or visit www.betterneggs.com.
Ingredients
Egg Whites (98%), Menhaden Oil (Adds a Negligible Amount of Fat and Cholesterol), Natural Flavor, Guar Gum, Xanthan Gum, Color (Includes Beta Carotene), Mixed Tocopherols, Salt, Onion Powder, TBHQ (to Protect Flavor). Vitamins and Minerals: Calcium Sulfate, Vitamin E (Alpha Tocopherol Acetate), Iron (Ferric Orthophosphate), Vitamin D3, Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Vitamin B1 (Thiamine Mononitrate), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin A Palmitate, Folic Acid.
Directions
Twisting cap breaks seal. No pull ring. Shake well. Keep refrigerated. Pasteurized. Keep refrigerated. When kept refrigerated at 33-40 degrees F, product has a shelf life as indicated on the package. After opening, use within 7 days. Cooking Methods: Skillet: Pour desired amount of eggs into non-stick skillet over medium heat. To scramble, stir eggs gently. For filled omelet, top with filling, loosen edge of omelet and fold in half. Microwave: Pour desired amount of eggs into a microwavable bowl. Cover. Cook on high (100%) power for 1-1/2 minutes. Stir. Cook for an additional 30 seconds or until eggs are set but slightly moist. (Due to variations in microwave ovens, cooking times may vary.) Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 90mg4%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 5g
Details
Plus 50 mg omega 3 per serving. Cholesterol free. Fat free food. Endorsed by Weight Watchers. 0 PointsPlus value per serving (Consuming portions larger than one serving size will result in a PointsPlus value of greater than 0. Weight Watchers for services and PointsPlus are the registered trademarks of Weight Watchers International, Inc. and are used with permission by Crystal Farms. To learn more visit weightwatchers.com or call 1 (800) 410-1199 today.). The healthy, convenient alternative to shell eggs. Better'n Eggs Plus is the only egg substitute endorsed by Weight Watchers. With 0 PointsPlus value per serving, Better'n Eggs Plus are the healthy, convenient alternative to shell eggs and are a great choice to help you with your weight-loss efforts. Made with 98% egg whites each serving of Better'n Eggs Plus provides 5 grams of protein, with no fat or cholesterol and has only 25 calories. Eating food that is rich in protein will keep you feeling fuller longer. American Culinary ChefsBest: 2012 ChefsBest, Best Taste Award. www.chefsbest.org. The ChefsBest Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. Pure-Pak. Fat free, cholesterol free & made with real eggs. Equivalent to 9 eggs. American Heart Association certified - Meets criteria for heart-healthy food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. For great recipe ideas visit betterneggs.com. United Egg Producers Certified: Produced in compliance with United Egg Producers' Animal Husbandry Guidelines. www.uepcertified.com. Choose better. Questions or Comments? Please call 1-877-727-3884 weekdays 8:00 AM - 4:00 PM EST or visit www.betterneggs.com.
Ingredients
Egg Whites (98%), Menhaden Oil (Adds a Negligible Amount of Fat and Cholesterol), Natural Flavor, Guar Gum, Xanthan Gum, Color (Includes Beta Carotene), Mixed Tocopherols, Salt, Onion Powder, TBHQ (to Protect Flavor). Vitamins and Minerals: Calcium Sulfate, Vitamin E (Alpha Tocopherol Acetate), Iron (Ferric Orthophosphate), Vitamin D3, Zinc Sulfate, Calcium Pantothenate, Vitamin B12, Vitamin B1 (Thiamine Mononitrate), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin A Palmitate, Folic Acid.
Directions
Twisting cap breaks seal. No pull ring. Shake well. Keep refrigerated. Pasteurized. Keep refrigerated. When kept refrigerated at 33-40 degrees F, product has a shelf life as indicated on the package. After opening, use within 7 days. Cooking Methods: Skillet: Pour desired amount of eggs into non-stick skillet over medium heat. To scramble, stir eggs gently. For filled omelet, top with filling, loosen edge of omelet and fold in half. Microwave: Pour desired amount of eggs into a microwavable bowl. Cover. Cook on high (100%) power for 1-1/2 minutes. Stir. Cook for an additional 30 seconds or until eggs are set but slightly moist. (Due to variations in microwave ovens, cooking times may vary.) Product can be frozen, if unopened. Thaw overnight in refrigerator. For best results, keep refrigerated.
Common questions
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